Evaluation of Okra (Abelmoschus esculentus) Powder and Nano CaO as Alternative Clarifiers for Lime in the Processing of Sugarcane Juice

The processing of sugar production to achieve purity with high yield presents challenges to the sugar industry. Clarification is one of the critical processes that call for additional clarifiers. In this context, the current study evaluates the efficacy of nano CaO and okra powders to clarify cane j...

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