Environmental Aspects and Perspectives of the Brazilian Market for Biogas and Biomethane from Anaerobic Digestion: a Review

In addition to agriculture, Brazil stands out as one of the main meat exporters. In beef production, the waste from the slaughter of a 400-kg bovine produces about 26 kg of waste. In pig farming, the waste generated in the slaughter of a 90-kg pig corresponds to 2.7 kg. Both residues are potential s...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Bioenergy research 2024-03, Vol.17 (1), p.59-72
Hauptverfasser:	Costa, Josiel Martins, Aguiar, Ana Beatriz Soares, Montanari, Anna Flavia Pereira, Damasceno, Bianca Gouvea, Duran, Karla Almeida, Jerônimo, Katia Aparecida, Silva, Marcos Martins, Silva, Tayna Cristina Tesch, Rodriguez, Renata Piacentini
Format:	Artikel
Sprache:	eng
Schlagworte:	Alternative energy sources Anaerobic digestion Biogas Biological activity Biomedical and Life Sciences Clean energy Energy policy Environmental aspects Environmental impact Environmental legislation Farm buildings Fossil fuels Greenhouse gases Life Sciences Plant Breeding/Biotechnology Plant Ecology Plant Genetics and Genomics Plant Sciences Renewable energy sources Slaughter Substrates Wood Science & Technology
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!