Dung Beetle Improves soil Bacterial Diversity and Enzyme Activity and Enhances Growth and Antioxidant Content of Chinese Cabbage (Brassica rapa ssp. pekinensis)

Dung beetles have been used to enhance soil health and crop growth and yields, but their effects on soil enzymology and microbial diversity are seldom reported. The present work reports on beneficial effects of dung beetles on soil enzyme activity, bacterial diversity and growth and antioxidant cont...

Ausführliche Beschreibung