Molecular markers: an important tool to analyze the genetic diversity of local Tunisian olive varieties
Over the last several decades, climate change has significantly affected Tunisian olive production. Thus, the valorization of local olive resources is paramount to enhance the competitiveness of olive oil quality through unveiling the virtues of local varieties. In this context, we have analyzed the...
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Veröffentlicht in: | Euro-Mediterranean journal for environmental integration 2019-12, Vol.4 (1), p.29, Article 29 |
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Format: | Artikel |
Sprache: | eng |
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