You see what you eat: effects of spicy food on emotion perception

Among the different tastes, the preference for spiciness seems to be quite common around the world. While widely liked by many people, the psychological effects of eating spicy food have not received too much attention. Can the preference and consumption of spicy food affect our behaviors? More impo...

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Veröffentlicht in:	Current psychology (New Brunswick, N.J.) N.J.), 2024, Vol.43 (4), p.3275-3291
Hauptverfasser:	Chen, Dongfang, Zhang, Siwei, Wu, Qi, Ren, Menghao
Format:	Artikel
Sprache:	eng
Schlagworte:	Behavioral Science and Psychology Emotions Food Perception Psychological aspects Psychological research Psychology Social Sciences Spices
Online-Zugang:	Volltext
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