Morpho-physiological and Biochemical Effects of Palm Pollen Extract in Alleviation of Cadmium and Cobalt Toxicity in Beans (Phaseolus vulgaris L.)
Palm pollen extract (PPE) is a viable source of osmoregulators, phytohormones, vitamins, minerals, enzymes, and cofactors supporting plant growth in normal and challenging environments. In this study, we explored the competency of methanolic-aqueous PPE to amend cadmium (Cd) and cobalt (Co) toxicity...
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description | Palm pollen extract (PPE) is a viable source of osmoregulators, phytohormones, vitamins, minerals, enzymes, and cofactors supporting plant growth in normal and challenging environments. In this study, we explored the competency of methanolic-aqueous PPE to amend cadmium (Cd) and cobalt (Co) toxicity in beans (
Phaseolus vulgaris
L.). Bean seeds were germinated in clay-sandy soil containing plastic containers, thinned, and then administered 50 mM CdCl
2
, CoCl
2
, or a combination of both. Treated seedlings were foliar sprayed with PPE or distilled water (10 ml PPE pot
-1
). To assess their response, seedlings were harvested at 21 days old. Cd and Co, individually or combined, impaired beans growth, chlorophyll content, soluble sugars, amino acids, ascorbate peroxidase (APX), peroxidase (POD), glutathione reductase (GR) activities, flavonoids, macronutrients (N, P, and K), and yield components, particularly when combined. Metal treatments, however, upraised electrolyte leakage and catalase (CAT), superoxide dismutase (SOD), and glutathione S-transferase (GST) activities, beside increasing carotenoids, proline, hydrogen peroxide (H
2
O
2
), malondialdehyde (MDA), and phenolic levels. However, PPE contributed to lessening Cd and Co toxicity by restoring the growth, chlorophyll concentration, membrane stability, metabolic activity, and redox and ionic equilibrium. Moreover, PPE restored the metal-induced declines in carotenoids, flavonoids, antioxidant potential, and grain yield. PPE played a valuable role in metal-stressed beans by increasing proteins, amino acids, and phenols; improving APX, POD, and GST activities; and decreasing Cd and Co uptake. Overall, PPE could be employed as a feasible approach to support Cd- and Co-stressed bean growth, photosynthetic activity, osmotic and ionic homeostasis, and yield performance. |
doi_str_mv | 10.1007/s42729-023-01401-5 |
format | Article |
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Phaseolus vulgaris
L.). Bean seeds were germinated in clay-sandy soil containing plastic containers, thinned, and then administered 50 mM CdCl
2
, CoCl
2
, or a combination of both. Treated seedlings were foliar sprayed with PPE or distilled water (10 ml PPE pot
-1
). To assess their response, seedlings were harvested at 21 days old. Cd and Co, individually or combined, impaired beans growth, chlorophyll content, soluble sugars, amino acids, ascorbate peroxidase (APX), peroxidase (POD), glutathione reductase (GR) activities, flavonoids, macronutrients (N, P, and K), and yield components, particularly when combined. Metal treatments, however, upraised electrolyte leakage and catalase (CAT), superoxide dismutase (SOD), and glutathione S-transferase (GST) activities, beside increasing carotenoids, proline, hydrogen peroxide (H
2
O
2
), malondialdehyde (MDA), and phenolic levels. However, PPE contributed to lessening Cd and Co toxicity by restoring the growth, chlorophyll concentration, membrane stability, metabolic activity, and redox and ionic equilibrium. Moreover, PPE restored the metal-induced declines in carotenoids, flavonoids, antioxidant potential, and grain yield. PPE played a valuable role in metal-stressed beans by increasing proteins, amino acids, and phenols; improving APX, POD, and GST activities; and decreasing Cd and Co uptake. Overall, PPE could be employed as a feasible approach to support Cd- and Co-stressed bean growth, photosynthetic activity, osmotic and ionic homeostasis, and yield performance.</description><identifier>ISSN: 0718-9508</identifier><identifier>EISSN: 0718-9516</identifier><identifier>DOI: 10.1007/s42729-023-01401-5</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Agricultural production ; Agriculture ; Amino acids ; Antioxidants ; Ascorbic acid ; Beans ; Biomedical and Life Sciences ; Cadmium ; Carotenoids ; Catalase ; Chlorophyll ; Clay minerals ; Clay soils ; Cobalt ; Crop yield ; Distilled water ; Ecology ; Electrolyte leakage ; Environment ; Enzymes ; Flavonoids ; French beans ; Glutathione ; Glutathione reductase ; Glutathione transferase ; Grain ; Heavy metals ; Homeostasis ; Hydrogen peroxide ; L-Ascorbate peroxidase ; Life Sciences ; Lipid peroxidation ; Original Paper ; Performance evaluation ; Peroxidase ; Phaseolus vulgaris ; Phenolic compounds ; Phenols ; Physiological effects ; Physiology ; Phytochemicals ; Plant growth ; Plant hormones ; Plant Sciences ; Pollen ; Reductases ; Sandy soils ; Seedlings ; Seeds ; Soil Science & Conservation ; Superoxide dismutase ; Toxicity ; Vitamins</subject><ispartof>Journal of soil science and plant nutrition, 2023-12, Vol.23 (4), p.5279-5299</ispartof><rights>The Author(s) 2023</rights><rights>The Author(s) 2023. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c314t-9bfdd01ea21c81084f16b4eca5c420113209521943227bc797f4069e071d7df23</cites><orcidid>0000-0003-1679-5656</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s42729-023-01401-5$$EPDF$$P50$$Gspringer$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2921072729?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>315,781,785,21390,21391,21392,21393,23258,27926,27927,33532,33705,33746,34007,34316,41490,42559,43661,43789,43807,43955,44069,51321,64387,64391,72471</link.rule.ids></links><search><creatorcontrib>Nessem, Afaf A.</creatorcontrib><creatorcontrib>Ebrahim, Mohsen K. H.</creatorcontrib><creatorcontrib>Saad-Allah, Khalil M.</creatorcontrib><creatorcontrib>Gad, Dina</creatorcontrib><title>Morpho-physiological and Biochemical Effects of Palm Pollen Extract in Alleviation of Cadmium and Cobalt Toxicity in Beans (Phaseolus vulgaris L.)</title><title>Journal of soil science and plant nutrition</title><addtitle>J Soil Sci Plant Nutr</addtitle><description>Palm pollen extract (PPE) is a viable source of osmoregulators, phytohormones, vitamins, minerals, enzymes, and cofactors supporting plant growth in normal and challenging environments. In this study, we explored the competency of methanolic-aqueous PPE to amend cadmium (Cd) and cobalt (Co) toxicity in beans (
Phaseolus vulgaris
L.). Bean seeds were germinated in clay-sandy soil containing plastic containers, thinned, and then administered 50 mM CdCl
2
, CoCl
2
, or a combination of both. Treated seedlings were foliar sprayed with PPE or distilled water (10 ml PPE pot
-1
). To assess their response, seedlings were harvested at 21 days old. Cd and Co, individually or combined, impaired beans growth, chlorophyll content, soluble sugars, amino acids, ascorbate peroxidase (APX), peroxidase (POD), glutathione reductase (GR) activities, flavonoids, macronutrients (N, P, and K), and yield components, particularly when combined. Metal treatments, however, upraised electrolyte leakage and catalase (CAT), superoxide dismutase (SOD), and glutathione S-transferase (GST) activities, beside increasing carotenoids, proline, hydrogen peroxide (H
2
O
2
), malondialdehyde (MDA), and phenolic levels. However, PPE contributed to lessening Cd and Co toxicity by restoring the growth, chlorophyll concentration, membrane stability, metabolic activity, and redox and ionic equilibrium. Moreover, PPE restored the metal-induced declines in carotenoids, flavonoids, antioxidant potential, and grain yield. PPE played a valuable role in metal-stressed beans by increasing proteins, amino acids, and phenols; improving APX, POD, and GST activities; and decreasing Cd and Co uptake. Overall, PPE could be employed as a feasible approach to support Cd- and Co-stressed bean growth, photosynthetic activity, osmotic and ionic homeostasis, and yield performance.</description><subject>Agricultural production</subject><subject>Agriculture</subject><subject>Amino acids</subject><subject>Antioxidants</subject><subject>Ascorbic acid</subject><subject>Beans</subject><subject>Biomedical and Life Sciences</subject><subject>Cadmium</subject><subject>Carotenoids</subject><subject>Catalase</subject><subject>Chlorophyll</subject><subject>Clay minerals</subject><subject>Clay soils</subject><subject>Cobalt</subject><subject>Crop yield</subject><subject>Distilled water</subject><subject>Ecology</subject><subject>Electrolyte leakage</subject><subject>Environment</subject><subject>Enzymes</subject><subject>Flavonoids</subject><subject>French beans</subject><subject>Glutathione</subject><subject>Glutathione reductase</subject><subject>Glutathione transferase</subject><subject>Grain</subject><subject>Heavy metals</subject><subject>Homeostasis</subject><subject>Hydrogen peroxide</subject><subject>L-Ascorbate peroxidase</subject><subject>Life Sciences</subject><subject>Lipid peroxidation</subject><subject>Original Paper</subject><subject>Performance evaluation</subject><subject>Peroxidase</subject><subject>Phaseolus vulgaris</subject><subject>Phenolic compounds</subject><subject>Phenols</subject><subject>Physiological effects</subject><subject>Physiology</subject><subject>Phytochemicals</subject><subject>Plant growth</subject><subject>Plant hormones</subject><subject>Plant Sciences</subject><subject>Pollen</subject><subject>Reductases</subject><subject>Sandy soils</subject><subject>Seedlings</subject><subject>Seeds</subject><subject>Soil Science & Conservation</subject><subject>Superoxide dismutase</subject><subject>Toxicity</subject><subject>Vitamins</subject><issn>0718-9508</issn><issn>0718-9516</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><sourceid>C6C</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNp9kE9PwjAYhxejiQT5Ap6aeNHD8G230e0IBP8kGDnguem6Fkq6FduNwNfwE7sxozd7edvm-f3e5AmCWwxjDEAffUwoyUIgUQg4BhwmF8EAKE7DLMGTy987pNfByPsdtCcFSIAOgq836_ZbG-63J6-tsRstuEG8KtBMW7GV5fm9UEqK2iOr0IqbEq2sMbJCi2PtuKiRrtC0_ThoXmtbddScF6VuynPR3Obc1Ghtj1ro-tTRM8krj-5XW-6lNY1Hh8ZsuNMeLccPN8GV4sbL0c8cBh9Pi_X8JVy-P7_Op8tQRDiuwyxXRQFYcoJFiiGNFZ7ksRQ8ETEBjCMCWUJwFkeE0FzQjKoYJplsZRS0UCQaBnd9797Zz0b6mu1s46p2JSMZwUA7qy1Feko4672Tiu2dLrk7MQys0896_azVz876WdKGoj7kW7jaSPdX_U_qGw0mh70</recordid><startdate>20231201</startdate><enddate>20231201</enddate><creator>Nessem, Afaf A.</creator><creator>Ebrahim, Mohsen K. H.</creator><creator>Saad-Allah, Khalil M.</creator><creator>Gad, Dina</creator><general>Springer International Publishing</general><general>Springer Nature B.V</general><scope>C6C</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7XB</scope><scope>88I</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M2P</scope><scope>M7P</scope><scope>PATMY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>Q9U</scope><orcidid>https://orcid.org/0000-0003-1679-5656</orcidid></search><sort><creationdate>20231201</creationdate><title>Morpho-physiological and Biochemical Effects of Palm Pollen Extract in Alleviation of Cadmium and Cobalt Toxicity in Beans (Phaseolus vulgaris L.)</title><author>Nessem, Afaf A. ; Ebrahim, Mohsen K. H. ; Saad-Allah, Khalil M. ; Gad, Dina</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c314t-9bfdd01ea21c81084f16b4eca5c420113209521943227bc797f4069e071d7df23</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><topic>Agricultural production</topic><topic>Agriculture</topic><topic>Amino acids</topic><topic>Antioxidants</topic><topic>Ascorbic acid</topic><topic>Beans</topic><topic>Biomedical and Life Sciences</topic><topic>Cadmium</topic><topic>Carotenoids</topic><topic>Catalase</topic><topic>Chlorophyll</topic><topic>Clay minerals</topic><topic>Clay soils</topic><topic>Cobalt</topic><topic>Crop yield</topic><topic>Distilled water</topic><topic>Ecology</topic><topic>Electrolyte leakage</topic><topic>Environment</topic><topic>Enzymes</topic><topic>Flavonoids</topic><topic>French beans</topic><topic>Glutathione</topic><topic>Glutathione reductase</topic><topic>Glutathione transferase</topic><topic>Grain</topic><topic>Heavy metals</topic><topic>Homeostasis</topic><topic>Hydrogen peroxide</topic><topic>L-Ascorbate peroxidase</topic><topic>Life Sciences</topic><topic>Lipid peroxidation</topic><topic>Original Paper</topic><topic>Performance evaluation</topic><topic>Peroxidase</topic><topic>Phaseolus vulgaris</topic><topic>Phenolic compounds</topic><topic>Phenols</topic><topic>Physiological effects</topic><topic>Physiology</topic><topic>Phytochemicals</topic><topic>Plant growth</topic><topic>Plant hormones</topic><topic>Plant Sciences</topic><topic>Pollen</topic><topic>Reductases</topic><topic>Sandy soils</topic><topic>Seedlings</topic><topic>Seeds</topic><topic>Soil Science & Conservation</topic><topic>Superoxide dismutase</topic><topic>Toxicity</topic><topic>Vitamins</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Nessem, Afaf A.</creatorcontrib><creatorcontrib>Ebrahim, Mohsen K. H.</creatorcontrib><creatorcontrib>Saad-Allah, Khalil M.</creatorcontrib><creatorcontrib>Gad, Dina</creatorcontrib><collection>Springer Nature OA/Free Journals</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Biological Science Collection</collection><collection>Science Database</collection><collection>Biological Science Database</collection><collection>Environmental Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Environmental Science Collection</collection><collection>ProQuest Central Basic</collection><jtitle>Journal of soil science and plant nutrition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Nessem, Afaf A.</au><au>Ebrahim, Mohsen K. H.</au><au>Saad-Allah, Khalil M.</au><au>Gad, Dina</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Morpho-physiological and Biochemical Effects of Palm Pollen Extract in Alleviation of Cadmium and Cobalt Toxicity in Beans (Phaseolus vulgaris L.)</atitle><jtitle>Journal of soil science and plant nutrition</jtitle><stitle>J Soil Sci Plant Nutr</stitle><date>2023-12-01</date><risdate>2023</risdate><volume>23</volume><issue>4</issue><spage>5279</spage><epage>5299</epage><pages>5279-5299</pages><issn>0718-9508</issn><eissn>0718-9516</eissn><abstract>Palm pollen extract (PPE) is a viable source of osmoregulators, phytohormones, vitamins, minerals, enzymes, and cofactors supporting plant growth in normal and challenging environments. In this study, we explored the competency of methanolic-aqueous PPE to amend cadmium (Cd) and cobalt (Co) toxicity in beans (
Phaseolus vulgaris
L.). Bean seeds were germinated in clay-sandy soil containing plastic containers, thinned, and then administered 50 mM CdCl
2
, CoCl
2
, or a combination of both. Treated seedlings were foliar sprayed with PPE or distilled water (10 ml PPE pot
-1
). To assess their response, seedlings were harvested at 21 days old. Cd and Co, individually or combined, impaired beans growth, chlorophyll content, soluble sugars, amino acids, ascorbate peroxidase (APX), peroxidase (POD), glutathione reductase (GR) activities, flavonoids, macronutrients (N, P, and K), and yield components, particularly when combined. Metal treatments, however, upraised electrolyte leakage and catalase (CAT), superoxide dismutase (SOD), and glutathione S-transferase (GST) activities, beside increasing carotenoids, proline, hydrogen peroxide (H
2
O
2
), malondialdehyde (MDA), and phenolic levels. However, PPE contributed to lessening Cd and Co toxicity by restoring the growth, chlorophyll concentration, membrane stability, metabolic activity, and redox and ionic equilibrium. Moreover, PPE restored the metal-induced declines in carotenoids, flavonoids, antioxidant potential, and grain yield. PPE played a valuable role in metal-stressed beans by increasing proteins, amino acids, and phenols; improving APX, POD, and GST activities; and decreasing Cd and Co uptake. Overall, PPE could be employed as a feasible approach to support Cd- and Co-stressed bean growth, photosynthetic activity, osmotic and ionic homeostasis, and yield performance.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><doi>10.1007/s42729-023-01401-5</doi><tpages>21</tpages><orcidid>https://orcid.org/0000-0003-1679-5656</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Agricultural production Agriculture Amino acids Antioxidants Ascorbic acid Beans Biomedical and Life Sciences Cadmium Carotenoids Catalase Chlorophyll Clay minerals Clay soils Cobalt Crop yield Distilled water Ecology Electrolyte leakage Environment Enzymes Flavonoids French beans Glutathione Glutathione reductase Glutathione transferase Grain Heavy metals Homeostasis Hydrogen peroxide L-Ascorbate peroxidase Life Sciences Lipid peroxidation Original Paper Performance evaluation Peroxidase Phaseolus vulgaris Phenolic compounds Phenols Physiological effects Physiology Phytochemicals Plant growth Plant hormones Plant Sciences Pollen Reductases Sandy soils Seedlings Seeds Soil Science & Conservation Superoxide dismutase Toxicity Vitamins |
title | Morpho-physiological and Biochemical Effects of Palm Pollen Extract in Alleviation of Cadmium and Cobalt Toxicity in Beans (Phaseolus vulgaris L.) |
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