Detection of Fat Concentration in Milk Using Ternary Photonic Crystal
Rapid and sensitive detection of fat concentration in milk is a necessary part for citizens in each country. Bio-photonic sensing techniques are an accurate best way to detect biosensing measurements. The main aim of the proposed device is to make a more effective sensor to detect fat concentration...
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Veröffentlicht in: | SILICON 2022-07, Vol.14 (11), p.6063-6073 |
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creator | Zaky, Zaky A. Sharma, Arvind Alamri, Sagr Saleh, Nahla Aly, Arafa H. |
description | Rapid and sensitive detection of fat concentration in milk is a necessary part for citizens in each country. Bio-photonic sensing techniques are an accurate best way to detect biosensing measurements. The main aim of the proposed device is to make a more effective sensor to detect fat concentration in milk. A novel bio-photonic sensor based on the ternary photonic crystal of porous silicon is proposed. The key factor used here is that the dielectric constant of the milk depends strongly on the fat concentration. The proposed structures are (A) asymmetric ternary photonic crystal: (PSi
1
/PSi
2
/PSi
3
)
N
/Sample/(PSi
1
/PSi
2
/PSi
3
)
N
substrate, and (B) symmetric ternary photonic crystal: (PSi
1
/PSi
2
/PSi
3
)
N
/Sample/(PSi
3
/PSi
2
/ PSi
1
)
N
substrate. PSi and N denote to porous silicon layer and the number of layers, respectively. The numerical calculations for the proposed structure are calculated by using the transfer matrix method. Our biosensor is more efficient than some of the available sensors to sense the fat concentration in milk. |
doi_str_mv | 10.1007/s12633-021-01379-8 |
format | Article |
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1
/PSi
2
/PSi
3
)
N
/Sample/(PSi
1
/PSi
2
/PSi
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N
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N
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1
/PSi
2
/PSi
3
)
N
/Sample/(PSi
1
/PSi
2
/PSi
3
)
N
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/PSi
2
/PSi
3
)
N
/Sample/(PSi
3
/PSi
2
/ PSi
1
)
N
substrate. PSi and N denote to porous silicon layer and the number of layers, respectively. The numerical calculations for the proposed structure are calculated by using the transfer matrix method. Our biosensor is more efficient than some of the available sensors to sense the fat concentration in milk.</description><subject>Biosensors</subject><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Dielectric strength</subject><subject>Environmental Chemistry</subject><subject>Inorganic Chemistry</subject><subject>Lasers</subject><subject>Materials Science</subject><subject>Mathematical analysis</subject><subject>Matrix methods</subject><subject>Milk</subject><subject>Optical Devices</subject><subject>Optics</subject><subject>Original Paper</subject><subject>Photonic crystals</subject><subject>Photonics</subject><subject>Physics</subject><subject>Polymer Sciences</subject><subject>Porous silicon</subject><subject>Sensors</subject><subject>Silicon wafers</subject><subject>Substrates</subject><subject>Transfer matrices</subject><issn>1876-990X</issn><issn>1876-9918</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid>AFKRA</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><recordid>eNp9kEFLAzEQhYMoWGr_gKeA52gySXeTo6ytFSp6qOAtZNNs3bomNUkP_feuXdGbc5lheO_x-BC6ZPSaUVreJAYF54QCI5TxUhF5gkZMlgVRisnT35u-nqNJSlvaD4dSFmqEZncuO5vb4HFo8NxkXAVvnc_RHJ-tx49t945fUus3eOWiN_GAn99CDr61uIqHlE13gc4a0yU3-dljtJrPVtWCLJ_uH6rbJbGcqUxqK0oujHUgQMLaGGicELYA7pycqpo3RQ3M2nUNYOtGGbDKCWWbUqyNrfkYXQ2xuxg-9y5lvQ37vlGXNCigVDCqpr0KBpWNIaXoGr2L7UdfWzOqv4HpAZjugekjMC17Ex9MqRf7jYt_0f-4vgCnTW57</recordid><startdate>20220701</startdate><enddate>20220701</enddate><creator>Zaky, Zaky A.</creator><creator>Sharma, Arvind</creator><creator>Alamri, Sagr</creator><creator>Saleh, Nahla</creator><creator>Aly, Arafa H.</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>8FE</scope><scope>8FG</scope><scope>ABJCF</scope><scope>AFKRA</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>CCPQU</scope><scope>D1I</scope><scope>DWQXO</scope><scope>HCIFZ</scope><scope>KB.</scope><scope>PDBOC</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><orcidid>https://orcid.org/0000-0003-0795-378X</orcidid><orcidid>https://orcid.org/0000-0002-8300-7755</orcidid></search><sort><creationdate>20220701</creationdate><title>Detection of Fat Concentration in Milk Using Ternary Photonic Crystal</title><author>Zaky, Zaky A. ; 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Bio-photonic sensing techniques are an accurate best way to detect biosensing measurements. The main aim of the proposed device is to make a more effective sensor to detect fat concentration in milk. A novel bio-photonic sensor based on the ternary photonic crystal of porous silicon is proposed. The key factor used here is that the dielectric constant of the milk depends strongly on the fat concentration. The proposed structures are (A) asymmetric ternary photonic crystal: (PSi
1
/PSi
2
/PSi
3
)
N
/Sample/(PSi
1
/PSi
2
/PSi
3
)
N
substrate, and (B) symmetric ternary photonic crystal: (PSi
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2
/PSi
3
)
N
/Sample/(PSi
3
/PSi
2
/ PSi
1
)
N
substrate. PSi and N denote to porous silicon layer and the number of layers, respectively. The numerical calculations for the proposed structure are calculated by using the transfer matrix method. Our biosensor is more efficient than some of the available sensors to sense the fat concentration in milk.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><doi>10.1007/s12633-021-01379-8</doi><tpages>11</tpages><orcidid>https://orcid.org/0000-0003-0795-378X</orcidid><orcidid>https://orcid.org/0000-0002-8300-7755</orcidid></addata></record> |
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subjects | Biosensors Chemistry Chemistry and Materials Science Dielectric strength Environmental Chemistry Inorganic Chemistry Lasers Materials Science Mathematical analysis Matrix methods Milk Optical Devices Optics Original Paper Photonic crystals Photonics Physics Polymer Sciences Porous silicon Sensors Silicon wafers Substrates Transfer matrices |
title | Detection of Fat Concentration in Milk Using Ternary Photonic Crystal |
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