The equations of coffee Brixter index: the boosting of sugar concentration in post-harvest by using low temperature, low relative humidity
This article is to study the criteria of dehydration model, and to establish the Brixter index. Coffee cherries ( Coffea arabica L. var. catimor) were selected from two different farms in Pangkhon village, Chiang Rai province, which are in the northern part of Thailand: Farm A, and Farm B. The low a...
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Veröffentlicht in: | European food research & technology 2024, Vol.250 (1), p.311-323 |
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Format: | Artikel |
Sprache: | eng |
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