The Impact of Alternative Dietary Replacement of Inorganic Copper Salt with Organic and Nano Form on Productive Performance and Egg Quality Characteristics of Laying Hens

ABSTRACT This study investigated the effect of dietary replacement of inorganic copper (CuO) with its organic or nano source on productive performance, egg quality and blood biochemical constituents of layers. Three hundred, 55 weeks old of Isa Brown hens were randomly allotted into 5 groups. First...

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Veröffentlicht in:	Pakistan journal of zoology 2023-12, Vol.55 (6), p.2865
Hauptverfasser:	El-Katcha, Mohamed I., Soltan, Mosaad A., El-Kassas, Seham M., M. Arafa, Mahmoud, Kawarei, El-Sayed R., El-Naggar, Karima M.
Format:	Artikel
Sprache:	eng
Schlagworte:	Anticoagulants Bioavailability Birds Body weight Body weight loss Cholesterol Copper Copper oxides Copper salts Diet Dietary minerals Egg production Eggs Evaluation Experiments Feed utilization efficiency Feeds Glutathione Glutathione peroxidase Health aspects Lipids Nanoparticles Nutrition Organic phosphorus Peroxidase Phosphorus Polysaccharides Poultry Superoxide dismutase Triglycerides Yolk
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