Lamb–Mössbauer factor of powders determined by Mössbauer spectroscopy with resonant detector
The Lamb–Mössbauer factor is a crucial material parameter for the proper quantitative analysis of Mössbauer experiments. We report on a method for determining the Lamb–Mössbauer factor of powdered samples. It utilizes a resonant Mössbauer spectrometer together with a customized sample preparation, w...
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Veröffentlicht in: | Chemical papers 2023-12, Vol.77 (12), p.7283-7288 |
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creator | Novák, Petr Schlattauerová, Tereza Procházka, Vít Kopp, Josef Vrba, Vlastimil |
description | The Lamb–Mössbauer factor is a crucial material parameter for the proper quantitative analysis of Mössbauer experiments. We report on a method for determining the Lamb–Mössbauer factor of powdered samples. It utilizes a resonant Mössbauer spectrometer together with a customized sample preparation, which ensures a homogeneous thickness of the powdered absorbers. Compared with other methods of Lamb‒Mössbauer factor determination, the presented approach is direct and requires only a single Mössbauer measurement. To demonstrate this method, the Lamb–Mössbauer factor of iron(II) oxalate dihydrate samples with varying thickness was measured. The resulting value of the Lamb–Mössbauer factor was 0.38 ± 0.03. The presented approach can be used for a large variety of powdered materials. |
doi_str_mv | 10.1007/s11696-023-02844-x |
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We report on a method for determining the Lamb–Mössbauer factor of powdered samples. It utilizes a resonant Mössbauer spectrometer together with a customized sample preparation, which ensures a homogeneous thickness of the powdered absorbers. Compared with other methods of Lamb‒Mössbauer factor determination, the presented approach is direct and requires only a single Mössbauer measurement. To demonstrate this method, the Lamb–Mössbauer factor of iron(II) oxalate dihydrate samples with varying thickness was measured. The resulting value of the Lamb–Mössbauer factor was 0.38 ± 0.03. 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The presented approach can be used for a large variety of powdered materials.</description><subject>Biochemistry</subject><subject>Biotechnology</subject><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Chemistry/Food Science</subject><subject>Industrial Chemistry/Chemical Engineering</subject><subject>Materials Science</subject><subject>Medicinal Chemistry</subject><subject>Mossbauer spectroscopy</subject><subject>Original Paper</subject><subject>Thickness measurement</subject><issn>0366-6352</issn><issn>1336-9075</issn><issn>2585-7290</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><sourceid>C6C</sourceid><recordid>eNp9kEtOwzAQhi0EEqVwAVaWWAf8TrJEFS-piA2sje2MoRWNg52qzY47cBcuwE04CWmDBCsWo9n83z-jD6FjSk4pIflZolSVKiOM91MIka130IhyrrKS5HIXjQhXKlNcsn10kNKcECGIJCP0ODUL-_X2fvv5kZI1S4jYG9eGiIPHTVhVEBOuoIW4mNVQYdvhP9HUgGtjSC40HV7N2mccIYXa1O2W2fQcoj1vXhIc_ewxeri8uJ9cZ9O7q5vJ-TRznIo2s8JSa2Wlcl54SiRzIKAyTuQVpbKgUinrGVG-EGVpPbF5IY0HbpwDQ5jnY3Qy9DYxvC4htXoelrHuT2pWFLKkgvU-xogNKdd_nSJ43cTZwsROU6I3JvVgUvcm9dakXvcQH6DUh-sniL_V_1DflVd7sQ</recordid><startdate>20231201</startdate><enddate>20231201</enddate><creator>Novák, Petr</creator><creator>Schlattauerová, Tereza</creator><creator>Procházka, Vít</creator><creator>Kopp, Josef</creator><creator>Vrba, Vlastimil</creator><general>Springer International Publishing</general><general>Springer Nature B.V</general><scope>C6C</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7SR</scope><scope>7U5</scope><scope>8BQ</scope><scope>8FD</scope><scope>JG9</scope><scope>L7M</scope><orcidid>https://orcid.org/0000-0002-8136-7730</orcidid></search><sort><creationdate>20231201</creationdate><title>Lamb–Mössbauer factor of powders determined by Mössbauer spectroscopy with resonant detector</title><author>Novák, Petr ; Schlattauerová, Tereza ; Procházka, Vít ; Kopp, Josef ; Vrba, Vlastimil</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c314t-b4b1bb5d6738f1052ce4edac47d11581566bf206f8499bf0b785afe3accea02f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><topic>Biochemistry</topic><topic>Biotechnology</topic><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Chemistry/Food Science</topic><topic>Industrial Chemistry/Chemical Engineering</topic><topic>Materials Science</topic><topic>Medicinal Chemistry</topic><topic>Mossbauer spectroscopy</topic><topic>Original Paper</topic><topic>Thickness measurement</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Novák, Petr</creatorcontrib><creatorcontrib>Schlattauerová, Tereza</creatorcontrib><creatorcontrib>Procházka, Vít</creatorcontrib><creatorcontrib>Kopp, Josef</creatorcontrib><creatorcontrib>Vrba, Vlastimil</creatorcontrib><collection>Springer Nature OA Free Journals</collection><collection>CrossRef</collection><collection>Engineered Materials Abstracts</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>METADEX</collection><collection>Technology Research Database</collection><collection>Materials Research Database</collection><collection>Advanced Technologies Database with Aerospace</collection><jtitle>Chemical papers</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Novák, Petr</au><au>Schlattauerová, Tereza</au><au>Procházka, Vít</au><au>Kopp, Josef</au><au>Vrba, Vlastimil</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Lamb–Mössbauer factor of powders determined by Mössbauer spectroscopy with resonant detector</atitle><jtitle>Chemical papers</jtitle><stitle>Chem. Pap</stitle><date>2023-12-01</date><risdate>2023</risdate><volume>77</volume><issue>12</issue><spage>7283</spage><epage>7288</epage><pages>7283-7288</pages><issn>0366-6352</issn><eissn>1336-9075</eissn><eissn>2585-7290</eissn><abstract>The Lamb–Mössbauer factor is a crucial material parameter for the proper quantitative analysis of Mössbauer experiments. We report on a method for determining the Lamb–Mössbauer factor of powdered samples. It utilizes a resonant Mössbauer spectrometer together with a customized sample preparation, which ensures a homogeneous thickness of the powdered absorbers. Compared with other methods of Lamb‒Mössbauer factor determination, the presented approach is direct and requires only a single Mössbauer measurement. To demonstrate this method, the Lamb–Mössbauer factor of iron(II) oxalate dihydrate samples with varying thickness was measured. The resulting value of the Lamb–Mössbauer factor was 0.38 ± 0.03. 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subjects | Biochemistry Biotechnology Chemistry Chemistry and Materials Science Chemistry/Food Science Industrial Chemistry/Chemical Engineering Materials Science Medicinal Chemistry Mossbauer spectroscopy Original Paper Thickness measurement |
title | Lamb–Mössbauer factor of powders determined by Mössbauer spectroscopy with resonant detector |
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