Evaluation, quantification, and mapping of ecosystem services in canola agroecosystems
Ecosystem services (ESs) are the benefits and functions that ecosystems provide to people. They make human life possible by provisioning, regulating, supporting and cultural services. Quantifying the services of agroecosystems is one of the most important strategies to increase attention to these se...
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creator | Koozehgar Kaleji, Mostafa Kazemi, Hossein Kamkar, Behnam Amirnejad, Hamid Hosseinalizadeh, Mohsen |
description | Ecosystem services (ESs) are the benefits and functions that ecosystems provide to people. They make human life possible by provisioning, regulating, supporting and cultural services. Quantifying the services of agroecosystems is one of the most important strategies to increase attention to these services and provide appropriate solutions to maintain and sustain these services. In this study, some services of canola agroecosystems were evaluated and quantified based on Common International Classification of Ecosystem Services (CICES) framework under nine plots from an agricultural landscape located in Mazandaran Province, north of Iran, during 2019–2020. We investigated the ecological indicators, such as biodiversity (plant and insect), grain yield, grain oil content, soil microbial respiration, carbon sequestration, oxygen production, organic matter content, earthworm population density and soil conservation through the stability of aggregates indices. To measure the microbial respiration and organic matters, soil samples were taken from a depth of 0–30 cm before September 2019 and after harvest in June 2020. Oxygen production amount was estimated based on net primary productivity. In addition, insects community was studied in three groups: pollinator, beneficial and pest. The results showed that canola agroecosystems provide a variety of services. For example, the highest oxygen production and carbon sequestration as regulating services were obtained as 18.24 t.ha
−1
and 2.49 t.ha
−1
, respectively. In addition, the highest amount of microbial respiration was observed about 100.41 and 49.83 mg CO
2
per kg of soil per day, before sowing and after harvesting, respectively. From the perspective of supporting services, the maximum amounts of the Shannon–Weiner index were obtained 2.79 for plants community and 2.87 for insect community. We were recorded four beneficial insects (
Syrphus ribesii
,
Chrysoperla carnea, Apis ellifera mellifica
, and
Tromatobia oculatoria
) in studied plots. In general, carbon sequestration, organic matter, microbial respiration, earthworm’s abundance, and aggregate stability include average weight diameter index (MWD) and geometric mean diameter index (GMD), were better in plots with sustainable management
.
The results of this study showed that crop management and implementation of intensive agricultural system were effective in providing many ESs of canola fields. |
doi_str_mv | 10.1007/s11355-023-00552-y |
format | Article |
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−1
and 2.49 t.ha
−1
, respectively. In addition, the highest amount of microbial respiration was observed about 100.41 and 49.83 mg CO
2
per kg of soil per day, before sowing and after harvesting, respectively. From the perspective of supporting services, the maximum amounts of the Shannon–Weiner index were obtained 2.79 for plants community and 2.87 for insect community. We were recorded four beneficial insects (
Syrphus ribesii
,
Chrysoperla carnea, Apis ellifera mellifica
, and
Tromatobia oculatoria
) in studied plots. In general, carbon sequestration, organic matter, microbial respiration, earthworm’s abundance, and aggregate stability include average weight diameter index (MWD) and geometric mean diameter index (GMD), were better in plots with sustainable management
.
The results of this study showed that crop management and implementation of intensive agricultural system were effective in providing many ESs of canola fields.</description><identifier>ISSN: 1860-1871</identifier><identifier>EISSN: 1860-188X</identifier><identifier>DOI: 10.1007/s11355-023-00552-y</identifier><language>eng</language><publisher>Tokyo: Springer Japan</publisher><subject>aggregate stability ; Agricultural ecosystems ; Agricultural land ; agricultural landscapes ; agroecosystems ; Apis ; Beneficial arthropods ; Biodiversity ; Biomedical and Life Sciences ; Canola ; Carbon dioxide ; Carbon sequestration ; Chrysoperla carnea ; Civil Engineering ; Crop management ; Crop yield ; Diameters ; earthworms ; Ecosystem services ; Ecosystems ; Environmental Management ; Evaluation ; Farming systems ; Grain ; grain yield ; Harvesting ; humans ; insect communities ; Insects ; Intensive farming ; Iran ; Landscape Ecology ; Landscape/Regional and Urban Planning ; Life Sciences ; lipid content ; Microorganisms ; Nature Conservation ; Net Primary Productivity ; Organic matter ; Organic soils ; Original Paper ; Oxygen ; Oxygen production ; pests ; Plant communities ; Plant Ecology ; Planting ; Pollinators ; Population density ; Provisioning ; Respiration ; Soil conservation ; Sustainability management ; Syrphus ; Worms</subject><ispartof>Landscape and ecological engineering, 2023-07, Vol.19 (3), p.447-469</ispartof><rights>The Author(s) under exclusive licence to International Consortium of Landscape and Ecological Engineering 2023. Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-p190t-eb71d3d81540d507ea7d38bd1d95e1a23e96107caf90152dfc4ca947745895b63</cites><orcidid>0000-0001-7528-5387</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s11355-023-00552-y$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s11355-023-00552-y$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,778,782,27907,27908,41471,42540,51302</link.rule.ids></links><search><creatorcontrib>Koozehgar Kaleji, Mostafa</creatorcontrib><creatorcontrib>Kazemi, Hossein</creatorcontrib><creatorcontrib>Kamkar, Behnam</creatorcontrib><creatorcontrib>Amirnejad, Hamid</creatorcontrib><creatorcontrib>Hosseinalizadeh, Mohsen</creatorcontrib><title>Evaluation, quantification, and mapping of ecosystem services in canola agroecosystems</title><title>Landscape and ecological engineering</title><addtitle>Landscape Ecol Eng</addtitle><description>Ecosystem services (ESs) are the benefits and functions that ecosystems provide to people. They make human life possible by provisioning, regulating, supporting and cultural services. Quantifying the services of agroecosystems is one of the most important strategies to increase attention to these services and provide appropriate solutions to maintain and sustain these services. In this study, some services of canola agroecosystems were evaluated and quantified based on Common International Classification of Ecosystem Services (CICES) framework under nine plots from an agricultural landscape located in Mazandaran Province, north of Iran, during 2019–2020. We investigated the ecological indicators, such as biodiversity (plant and insect), grain yield, grain oil content, soil microbial respiration, carbon sequestration, oxygen production, organic matter content, earthworm population density and soil conservation through the stability of aggregates indices. To measure the microbial respiration and organic matters, soil samples were taken from a depth of 0–30 cm before September 2019 and after harvest in June 2020. Oxygen production amount was estimated based on net primary productivity. In addition, insects community was studied in three groups: pollinator, beneficial and pest. The results showed that canola agroecosystems provide a variety of services. For example, the highest oxygen production and carbon sequestration as regulating services were obtained as 18.24 t.ha
−1
and 2.49 t.ha
−1
, respectively. In addition, the highest amount of microbial respiration was observed about 100.41 and 49.83 mg CO
2
per kg of soil per day, before sowing and after harvesting, respectively. From the perspective of supporting services, the maximum amounts of the Shannon–Weiner index were obtained 2.79 for plants community and 2.87 for insect community. We were recorded four beneficial insects (
Syrphus ribesii
,
Chrysoperla carnea, Apis ellifera mellifica
, and
Tromatobia oculatoria
) in studied plots. In general, carbon sequestration, organic matter, microbial respiration, earthworm’s abundance, and aggregate stability include average weight diameter index (MWD) and geometric mean diameter index (GMD), were better in plots with sustainable management
.
The results of this study showed that crop management and implementation of intensive agricultural system were effective in providing many ESs of canola fields.</description><subject>aggregate stability</subject><subject>Agricultural ecosystems</subject><subject>Agricultural land</subject><subject>agricultural landscapes</subject><subject>agroecosystems</subject><subject>Apis</subject><subject>Beneficial arthropods</subject><subject>Biodiversity</subject><subject>Biomedical and Life Sciences</subject><subject>Canola</subject><subject>Carbon dioxide</subject><subject>Carbon sequestration</subject><subject>Chrysoperla carnea</subject><subject>Civil Engineering</subject><subject>Crop management</subject><subject>Crop yield</subject><subject>Diameters</subject><subject>earthworms</subject><subject>Ecosystem services</subject><subject>Ecosystems</subject><subject>Environmental Management</subject><subject>Evaluation</subject><subject>Farming systems</subject><subject>Grain</subject><subject>grain yield</subject><subject>Harvesting</subject><subject>humans</subject><subject>insect communities</subject><subject>Insects</subject><subject>Intensive farming</subject><subject>Iran</subject><subject>Landscape Ecology</subject><subject>Landscape/Regional and Urban Planning</subject><subject>Life Sciences</subject><subject>lipid content</subject><subject>Microorganisms</subject><subject>Nature Conservation</subject><subject>Net Primary Productivity</subject><subject>Organic matter</subject><subject>Organic soils</subject><subject>Original Paper</subject><subject>Oxygen</subject><subject>Oxygen production</subject><subject>pests</subject><subject>Plant communities</subject><subject>Plant Ecology</subject><subject>Planting</subject><subject>Pollinators</subject><subject>Population density</subject><subject>Provisioning</subject><subject>Respiration</subject><subject>Soil conservation</subject><subject>Sustainability management</subject><subject>Syrphus</subject><subject>Worms</subject><issn>1860-1871</issn><issn>1860-188X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><recordid>eNpdkE1LAzEQhoMoWKt_wFPAiwejmWTTZI9S6gcUvKh4C2mSLVu2yXazW-i_N9pSQRiYGXgY3nkQugZ6D5TKhwTAhSCUcUKpEIzsTtAI1IQSUOrr9DhLOEcXKa0yxBijI_Q525pmMH0dwx3eDCb0dVXbw26Cw2vTtnVY4lhhb2Papd6vcfLdtrY-4Tpga0JsDDbLLh6BdInOKtMkf3XoY_TxNHufvpD52_Pr9HFOWihpT_xCguNOgSioE1R6Ix1XCweuFB4M476cAJXWVCUFwVxlC2vKQspCqFIsJnyMbvd32y5uBp96va6T9U1jgo9D0hxELlZKmdGbf-gqDl3I6TRTvMgRFOOZ4nsqtV1-23d_FFD941rvXevsWv-61jv-DVltcpU</recordid><startdate>20230701</startdate><enddate>20230701</enddate><creator>Koozehgar Kaleji, Mostafa</creator><creator>Kazemi, Hossein</creator><creator>Kamkar, Behnam</creator><creator>Amirnejad, Hamid</creator><creator>Hosseinalizadeh, Mohsen</creator><general>Springer Japan</general><general>Springer Nature B.V</general><scope>7SN</scope><scope>7ST</scope><scope>C1K</scope><scope>SOI</scope><scope>7S9</scope><scope>L.6</scope><orcidid>https://orcid.org/0000-0001-7528-5387</orcidid></search><sort><creationdate>20230701</creationdate><title>Evaluation, quantification, and mapping of ecosystem services in canola agroecosystems</title><author>Koozehgar Kaleji, Mostafa ; Kazemi, Hossein ; Kamkar, Behnam ; Amirnejad, Hamid ; Hosseinalizadeh, Mohsen</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p190t-eb71d3d81540d507ea7d38bd1d95e1a23e96107caf90152dfc4ca947745895b63</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><topic>aggregate stability</topic><topic>Agricultural ecosystems</topic><topic>Agricultural land</topic><topic>agricultural landscapes</topic><topic>agroecosystems</topic><topic>Apis</topic><topic>Beneficial arthropods</topic><topic>Biodiversity</topic><topic>Biomedical and Life Sciences</topic><topic>Canola</topic><topic>Carbon dioxide</topic><topic>Carbon sequestration</topic><topic>Chrysoperla carnea</topic><topic>Civil Engineering</topic><topic>Crop management</topic><topic>Crop yield</topic><topic>Diameters</topic><topic>earthworms</topic><topic>Ecosystem services</topic><topic>Ecosystems</topic><topic>Environmental Management</topic><topic>Evaluation</topic><topic>Farming systems</topic><topic>Grain</topic><topic>grain yield</topic><topic>Harvesting</topic><topic>humans</topic><topic>insect communities</topic><topic>Insects</topic><topic>Intensive farming</topic><topic>Iran</topic><topic>Landscape Ecology</topic><topic>Landscape/Regional and Urban Planning</topic><topic>Life Sciences</topic><topic>lipid content</topic><topic>Microorganisms</topic><topic>Nature Conservation</topic><topic>Net Primary Productivity</topic><topic>Organic matter</topic><topic>Organic soils</topic><topic>Original Paper</topic><topic>Oxygen</topic><topic>Oxygen production</topic><topic>pests</topic><topic>Plant communities</topic><topic>Plant Ecology</topic><topic>Planting</topic><topic>Pollinators</topic><topic>Population density</topic><topic>Provisioning</topic><topic>Respiration</topic><topic>Soil conservation</topic><topic>Sustainability management</topic><topic>Syrphus</topic><topic>Worms</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Koozehgar Kaleji, Mostafa</creatorcontrib><creatorcontrib>Kazemi, Hossein</creatorcontrib><creatorcontrib>Kamkar, Behnam</creatorcontrib><creatorcontrib>Amirnejad, Hamid</creatorcontrib><creatorcontrib>Hosseinalizadeh, Mohsen</creatorcontrib><collection>Ecology Abstracts</collection><collection>Environment Abstracts</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Environment Abstracts</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><jtitle>Landscape and ecological engineering</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Koozehgar Kaleji, Mostafa</au><au>Kazemi, Hossein</au><au>Kamkar, Behnam</au><au>Amirnejad, Hamid</au><au>Hosseinalizadeh, Mohsen</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Evaluation, quantification, and mapping of ecosystem services in canola agroecosystems</atitle><jtitle>Landscape and ecological engineering</jtitle><stitle>Landscape Ecol Eng</stitle><date>2023-07-01</date><risdate>2023</risdate><volume>19</volume><issue>3</issue><spage>447</spage><epage>469</epage><pages>447-469</pages><issn>1860-1871</issn><eissn>1860-188X</eissn><abstract>Ecosystem services (ESs) are the benefits and functions that ecosystems provide to people. They make human life possible by provisioning, regulating, supporting and cultural services. Quantifying the services of agroecosystems is one of the most important strategies to increase attention to these services and provide appropriate solutions to maintain and sustain these services. In this study, some services of canola agroecosystems were evaluated and quantified based on Common International Classification of Ecosystem Services (CICES) framework under nine plots from an agricultural landscape located in Mazandaran Province, north of Iran, during 2019–2020. We investigated the ecological indicators, such as biodiversity (plant and insect), grain yield, grain oil content, soil microbial respiration, carbon sequestration, oxygen production, organic matter content, earthworm population density and soil conservation through the stability of aggregates indices. To measure the microbial respiration and organic matters, soil samples were taken from a depth of 0–30 cm before September 2019 and after harvest in June 2020. Oxygen production amount was estimated based on net primary productivity. In addition, insects community was studied in three groups: pollinator, beneficial and pest. The results showed that canola agroecosystems provide a variety of services. For example, the highest oxygen production and carbon sequestration as regulating services were obtained as 18.24 t.ha
−1
and 2.49 t.ha
−1
, respectively. In addition, the highest amount of microbial respiration was observed about 100.41 and 49.83 mg CO
2
per kg of soil per day, before sowing and after harvesting, respectively. From the perspective of supporting services, the maximum amounts of the Shannon–Weiner index were obtained 2.79 for plants community and 2.87 for insect community. We were recorded four beneficial insects (
Syrphus ribesii
,
Chrysoperla carnea, Apis ellifera mellifica
, and
Tromatobia oculatoria
) in studied plots. In general, carbon sequestration, organic matter, microbial respiration, earthworm’s abundance, and aggregate stability include average weight diameter index (MWD) and geometric mean diameter index (GMD), were better in plots with sustainable management
.
The results of this study showed that crop management and implementation of intensive agricultural system were effective in providing many ESs of canola fields.</abstract><cop>Tokyo</cop><pub>Springer Japan</pub><doi>10.1007/s11355-023-00552-y</doi><tpages>23</tpages><orcidid>https://orcid.org/0000-0001-7528-5387</orcidid></addata></record> |
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source | Springer Nature - Complete Springer Journals |
subjects | aggregate stability Agricultural ecosystems Agricultural land agricultural landscapes agroecosystems Apis Beneficial arthropods Biodiversity Biomedical and Life Sciences Canola Carbon dioxide Carbon sequestration Chrysoperla carnea Civil Engineering Crop management Crop yield Diameters earthworms Ecosystem services Ecosystems Environmental Management Evaluation Farming systems Grain grain yield Harvesting humans insect communities Insects Intensive farming Iran Landscape Ecology Landscape/Regional and Urban Planning Life Sciences lipid content Microorganisms Nature Conservation Net Primary Productivity Organic matter Organic soils Original Paper Oxygen Oxygen production pests Plant communities Plant Ecology Planting Pollinators Population density Provisioning Respiration Soil conservation Sustainability management Syrphus Worms |
title | Evaluation, quantification, and mapping of ecosystem services in canola agroecosystems |
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