Dietary protein requirement for tambaqui cultivated in biofloc and clear water systems
This study aimed to compare tambaqui ( Colossoma macropomum ) juvenile (9.20 ± 0.23 27 g) growth performance, digestive enzymes, and body composition when offered different feed crude protein (CP) levels (24, 28, and 32% CP) in biofloc (BFT) vs. clear water (CW) systems over 60 days in a 2 × 3 facto...
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| Veröffentlicht in: | Aquaculture international 2023-06, Vol.31 (3), p.1685-1704 |
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| creator | dos Santos, Raphael Brito Izel-Silva, Judá de Medeiros, Paulo Adelino Fugimura, Michelle Midori Sena de Freitas, Thiago Mendes Ono, Eduardo Akifumi da Silva Claudiano, Gustavo Affonso, Elizabeth Gusmão |
| description | This study aimed to compare tambaqui (
Colossoma macropomum
) juvenile (9.20 ± 0.23 27 g) growth performance, digestive enzymes, and body composition when offered different feed crude protein (CP) levels (24, 28, and 32% CP) in biofloc (BFT) vs. clear water (CW) systems over 60 days in a 2 × 3 factorial experimental design. Water quality was also measured throughout the experiment. Decreased nitrite (
P
|
| doi_str_mv | 10.1007/s10499-023-01047-1 |
| format | Article |
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Colossoma macropomum
) juvenile (9.20 ± 0.23 27 g) growth performance, digestive enzymes, and body composition when offered different feed crude protein (CP) levels (24, 28, and 32% CP) in biofloc (BFT) vs. clear water (CW) systems over 60 days in a 2 × 3 factorial experimental design. Water quality was also measured throughout the experiment. Decreased nitrite (
P
< 0.05) and increased pH, electrical conductivity, nitrate, turbidity, settleable solids, and total suspended solids were observed in the BFT system compared to the CW system (
P
< 0.05). Tambaqui in the BFT system presented better feed conversion, final weight, weight gain, productivity, specific growth rate, and protein efficiency rates (
P
< 0.05) and 100% survival for all CP treatments and rearing systems. No differences (
P
> 0.05) were detected in tambaqui proximal composition and digestive enzymes, except for trypsin, which was higher activity (
P
< 0.05) in fish reared in the BFT system. No statistical differences concerning performance indices were noted for CP levels, regardless of the rearing system, although the results suggest better tambaqui adaptive capacity in the BFT system, through better use of the natural food produced in this system. This study indicates that feed containing 24% CP may be offered to tambaqui in both systems, although the BTF was more efficient for rearing tambaqui presenting productivity of 3.09 ± 0.21 kg.m
−3
compared to 2.18 ± 0.08 kg.m
−3
of the CW system.</description><identifier>ISSN: 0967-6120</identifier><identifier>EISSN: 1573-143X</identifier><identifier>DOI: 10.1007/s10499-023-01047-1</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Biofloc technology ; Biomedical and Life Sciences ; Colossoma macropomum ; Electrical conductivity ; Enzymes ; Experimental design ; Feed composition ; Feed conversion ; Feeds ; Fish ; Food conversion ; Freshwater & Marine Ecology ; Growth rate ; Individual rearing ; Juveniles ; Life Sciences ; Natural & organic foods ; Proteins ; Settleable solids ; Survival ; Suspended particulate matter ; Total suspended solids ; Turbidity ; Water quality ; Water quality measurements ; Weight ; Zoology</subject><ispartof>Aquaculture international, 2023-06, Vol.31 (3), p.1685-1704</ispartof><rights>The Author(s), under exclusive licence to Springer Nature Switzerland AG 2023. Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c319t-31e6281489e813fc077093cb017aff5fc0f8ca27740a99da1a5587f6a224d41e3</citedby><cites>FETCH-LOGICAL-c319t-31e6281489e813fc077093cb017aff5fc0f8ca27740a99da1a5587f6a224d41e3</cites><orcidid>0000-0002-4329-7401 ; 0000-0003-0080-8635 ; 0000-0001-9093-1797 ; 0000-0003-3067-9600 ; 0000-0002-5063-9123 ; 0000-0002-1354-2277 ; 0000-0003-2168-8759</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10499-023-01047-1$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10499-023-01047-1$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27922,27923,41486,42555,51317</link.rule.ids></links><search><creatorcontrib>dos Santos, Raphael Brito</creatorcontrib><creatorcontrib>Izel-Silva, Judá</creatorcontrib><creatorcontrib>de Medeiros, Paulo Adelino</creatorcontrib><creatorcontrib>Fugimura, Michelle Midori Sena</creatorcontrib><creatorcontrib>de Freitas, Thiago Mendes</creatorcontrib><creatorcontrib>Ono, Eduardo Akifumi</creatorcontrib><creatorcontrib>da Silva Claudiano, Gustavo</creatorcontrib><creatorcontrib>Affonso, Elizabeth Gusmão</creatorcontrib><title>Dietary protein requirement for tambaqui cultivated in biofloc and clear water systems</title><title>Aquaculture international</title><addtitle>Aquacult Int</addtitle><description>This study aimed to compare tambaqui (
Colossoma macropomum
) juvenile (9.20 ± 0.23 27 g) growth performance, digestive enzymes, and body composition when offered different feed crude protein (CP) levels (24, 28, and 32% CP) in biofloc (BFT) vs. clear water (CW) systems over 60 days in a 2 × 3 factorial experimental design. Water quality was also measured throughout the experiment. Decreased nitrite (
P
< 0.05) and increased pH, electrical conductivity, nitrate, turbidity, settleable solids, and total suspended solids were observed in the BFT system compared to the CW system (
P
< 0.05). Tambaqui in the BFT system presented better feed conversion, final weight, weight gain, productivity, specific growth rate, and protein efficiency rates (
P
< 0.05) and 100% survival for all CP treatments and rearing systems. No differences (
P
> 0.05) were detected in tambaqui proximal composition and digestive enzymes, except for trypsin, which was higher activity (
P
< 0.05) in fish reared in the BFT system. No statistical differences concerning performance indices were noted for CP levels, regardless of the rearing system, although the results suggest better tambaqui adaptive capacity in the BFT system, through better use of the natural food produced in this system. This study indicates that feed containing 24% CP may be offered to tambaqui in both systems, although the BTF was more efficient for rearing tambaqui presenting productivity of 3.09 ± 0.21 kg.m
−3
compared to 2.18 ± 0.08 kg.m
−3
of the CW system.</description><subject>Biofloc technology</subject><subject>Biomedical and Life Sciences</subject><subject>Colossoma macropomum</subject><subject>Electrical conductivity</subject><subject>Enzymes</subject><subject>Experimental design</subject><subject>Feed composition</subject><subject>Feed conversion</subject><subject>Feeds</subject><subject>Fish</subject><subject>Food conversion</subject><subject>Freshwater & Marine Ecology</subject><subject>Growth rate</subject><subject>Individual rearing</subject><subject>Juveniles</subject><subject>Life Sciences</subject><subject>Natural & organic foods</subject><subject>Proteins</subject><subject>Settleable solids</subject><subject>Survival</subject><subject>Suspended particulate matter</subject><subject>Total suspended solids</subject><subject>Turbidity</subject><subject>Water quality</subject><subject>Water quality measurements</subject><subject>Weight</subject><subject>Zoology</subject><issn>0967-6120</issn><issn>1573-143X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><sourceid>AFKRA</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><recordid>eNp9UE1LAzEQDaJgrf4BTwHP0ZlNdrM5Sv2EghcVbyHNJrJlP9okq_TfG63gzdMMb957M_MIOUe4RAB5FRGEUgwKziC3kuEBmWEpOUPB3w7JDFQlWYUFHJOTGNcAwKXAGXm9aV0yYUc3YUyuHWhw26kNrndDon4MNJl-ZTJE7dSl9sMk19BMW7Wj70ZLzdBQ2zkT6GceBRp3Mbk-npIjb7rozn7rnLzc3T4vHtjy6f5xcb1klqNKjKOrihpFrVyN3FuQEhS3K0BpvC8z4GtrCikFGKUag6Ysa-krUxSiEej4nFzsffP528nFpNfjFIa8UmdfJatSVCqzij3LhjHG4LzehLbPX2sE_Z2f3uenc376Jz-NWcT3opjJw7sLf9b_qL4A6M9zlA</recordid><startdate>20230601</startdate><enddate>20230601</enddate><creator>dos Santos, Raphael Brito</creator><creator>Izel-Silva, Judá</creator><creator>de Medeiros, Paulo Adelino</creator><creator>Fugimura, Michelle Midori Sena</creator><creator>de Freitas, Thiago Mendes</creator><creator>Ono, Eduardo Akifumi</creator><creator>da Silva Claudiano, Gustavo</creator><creator>Affonso, Elizabeth Gusmão</creator><general>Springer International Publishing</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7TN</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F1W</scope><scope>H95</scope><scope>H98</scope><scope>HCIFZ</scope><scope>L.G</scope><scope>PCBAR</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><orcidid>https://orcid.org/0000-0002-4329-7401</orcidid><orcidid>https://orcid.org/0000-0003-0080-8635</orcidid><orcidid>https://orcid.org/0000-0001-9093-1797</orcidid><orcidid>https://orcid.org/0000-0003-3067-9600</orcidid><orcidid>https://orcid.org/0000-0002-5063-9123</orcidid><orcidid>https://orcid.org/0000-0002-1354-2277</orcidid><orcidid>https://orcid.org/0000-0003-2168-8759</orcidid></search><sort><creationdate>20230601</creationdate><title>Dietary protein requirement for tambaqui cultivated in biofloc and clear water systems</title><author>dos Santos, Raphael Brito ; Izel-Silva, Judá ; de Medeiros, Paulo Adelino ; Fugimura, Michelle Midori Sena ; de Freitas, Thiago Mendes ; Ono, Eduardo Akifumi ; da Silva Claudiano, Gustavo ; Affonso, Elizabeth Gusmão</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c319t-31e6281489e813fc077093cb017aff5fc0f8ca27740a99da1a5587f6a224d41e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><topic>Biofloc technology</topic><topic>Biomedical and Life Sciences</topic><topic>Colossoma macropomum</topic><topic>Electrical conductivity</topic><topic>Enzymes</topic><topic>Experimental design</topic><topic>Feed composition</topic><topic>Feed conversion</topic><topic>Feeds</topic><topic>Fish</topic><topic>Food conversion</topic><topic>Freshwater & Marine Ecology</topic><topic>Growth rate</topic><topic>Individual rearing</topic><topic>Juveniles</topic><topic>Life Sciences</topic><topic>Natural & organic foods</topic><topic>Proteins</topic><topic>Settleable solids</topic><topic>Survival</topic><topic>Suspended particulate matter</topic><topic>Total suspended solids</topic><topic>Turbidity</topic><topic>Water quality</topic><topic>Water quality measurements</topic><topic>Weight</topic><topic>Zoology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>dos Santos, Raphael Brito</creatorcontrib><creatorcontrib>Izel-Silva, Judá</creatorcontrib><creatorcontrib>de Medeiros, Paulo Adelino</creatorcontrib><creatorcontrib>Fugimura, Michelle Midori Sena</creatorcontrib><creatorcontrib>de Freitas, Thiago Mendes</creatorcontrib><creatorcontrib>Ono, Eduardo Akifumi</creatorcontrib><creatorcontrib>da Silva Claudiano, Gustavo</creatorcontrib><creatorcontrib>Affonso, Elizabeth Gusmão</creatorcontrib><collection>CrossRef</collection><collection>Oceanic Abstracts</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Earth, Atmospheric & Aquatic Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Aquaculture Abstracts</collection><collection>SciTech Premium Collection</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>Earth, Atmospheric & Aquatic Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><jtitle>Aquaculture international</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>dos Santos, Raphael Brito</au><au>Izel-Silva, Judá</au><au>de Medeiros, Paulo Adelino</au><au>Fugimura, Michelle Midori Sena</au><au>de Freitas, Thiago Mendes</au><au>Ono, Eduardo Akifumi</au><au>da Silva Claudiano, Gustavo</au><au>Affonso, Elizabeth Gusmão</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Dietary protein requirement for tambaqui cultivated in biofloc and clear water systems</atitle><jtitle>Aquaculture international</jtitle><stitle>Aquacult Int</stitle><date>2023-06-01</date><risdate>2023</risdate><volume>31</volume><issue>3</issue><spage>1685</spage><epage>1704</epage><pages>1685-1704</pages><issn>0967-6120</issn><eissn>1573-143X</eissn><abstract>This study aimed to compare tambaqui (
Colossoma macropomum
) juvenile (9.20 ± 0.23 27 g) growth performance, digestive enzymes, and body composition when offered different feed crude protein (CP) levels (24, 28, and 32% CP) in biofloc (BFT) vs. clear water (CW) systems over 60 days in a 2 × 3 factorial experimental design. Water quality was also measured throughout the experiment. Decreased nitrite (
P
< 0.05) and increased pH, electrical conductivity, nitrate, turbidity, settleable solids, and total suspended solids were observed in the BFT system compared to the CW system (
P
< 0.05). Tambaqui in the BFT system presented better feed conversion, final weight, weight gain, productivity, specific growth rate, and protein efficiency rates (
P
< 0.05) and 100% survival for all CP treatments and rearing systems. No differences (
P
> 0.05) were detected in tambaqui proximal composition and digestive enzymes, except for trypsin, which was higher activity (
P
< 0.05) in fish reared in the BFT system. No statistical differences concerning performance indices were noted for CP levels, regardless of the rearing system, although the results suggest better tambaqui adaptive capacity in the BFT system, through better use of the natural food produced in this system. This study indicates that feed containing 24% CP may be offered to tambaqui in both systems, although the BTF was more efficient for rearing tambaqui presenting productivity of 3.09 ± 0.21 kg.m
−3
compared to 2.18 ± 0.08 kg.m
−3
of the CW system.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><doi>10.1007/s10499-023-01047-1</doi><tpages>20</tpages><orcidid>https://orcid.org/0000-0002-4329-7401</orcidid><orcidid>https://orcid.org/0000-0003-0080-8635</orcidid><orcidid>https://orcid.org/0000-0001-9093-1797</orcidid><orcidid>https://orcid.org/0000-0003-3067-9600</orcidid><orcidid>https://orcid.org/0000-0002-5063-9123</orcidid><orcidid>https://orcid.org/0000-0002-1354-2277</orcidid><orcidid>https://orcid.org/0000-0003-2168-8759</orcidid></addata></record> |
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| ispartof | Aquaculture international, 2023-06, Vol.31 (3), p.1685-1704 |
| issn | 0967-6120 1573-143X |
| language | eng |
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| source | SpringerLink Journals - AutoHoldings |
| subjects | Biofloc technology Biomedical and Life Sciences Colossoma macropomum Electrical conductivity Enzymes Experimental design Feed composition Feed conversion Feeds Fish Food conversion Freshwater & Marine Ecology Growth rate Individual rearing Juveniles Life Sciences Natural & organic foods Proteins Settleable solids Survival Suspended particulate matter Total suspended solids Turbidity Water quality Water quality measurements Weight Zoology |
| title | Dietary protein requirement for tambaqui cultivated in biofloc and clear water systems |
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