Erratum to: Comparative Investigation of the Composition and Structure of Microbial Biofilms Retrieved at Meat-Processing Plants Using Different Raw Materials
An Erratum to this paper has been published: https://doi.org/10.1134/S0026261722603384
Gespeichert in:
Veröffentlicht in: | Microbiology (New York) 2023-04, Vol.92 (2), p.300-300 |
---|---|
Hauptverfasser: | , , , , , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | 300 |
---|---|
container_issue | 2 |
container_start_page | 300 |
container_title | Microbiology (New York) |
container_volume | 92 |
creator | Nikolaev, Yu. A. Tikhonova, E. N. El’-Registan, G. I. Zhurina, M. V. Plakunov, V. K. Demkina, E. V. Zaiko, E. V. Bataeva, D. S. Nasyrov, N. A. Yushina, Yu. K. |
description | An Erratum to this paper has been published: https://doi.org/10.1134/S0026261722603384 |
doi_str_mv | 10.1134/S0026261722603384 |
format | Article |
fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_journals_2804309817</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2804309817</sourcerecordid><originalsourceid>FETCH-LOGICAL-c2264-1a9e2fd0920d9a782bf374234236cd6769b1bcd2fc42a44056e5d23c53d086173</originalsourceid><addsrcrecordid>eNp1UdtKAzEQDaJgrX6AbwGfV3PZq29aqxZaLK19XrK7k5rS3dQkW_Fn_FazW8EHEQaGkznnhDOD0CUl15Ty8GZJCItZTBPGYsJ5Gh6hAY1JGnDGk2M06MZBNz9FZ9ZuCCERi6IB-hobI1xbY6dv8UjXO-Gh2gOeNHuwTq090g3WErs36Anaqv5JNBVeOtOWrjXQEWaqNLpQYovvlZZqW1u8AGcU7KHCwuEZCBfMjS7BWtWs8XwrGmfxqgcPSkow0Di8EB94JhwY72TP0Yn0DS5--hCtHsevo-dg-vI0Gd1Ng9LnDQMqMmCyIhkjVSaSlBWSJyHjvuKyipM4K2hRVkyWIRNhSKIYoorxMuIVSf1S-BBdHXx3Rr-3Pni-0a1p_Jc5S0nISZb2LHpg-aDWGpD5zqhamM-ckrw7Q_7nDF7DDhrruc0azK_z_6JvWdCLGw</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2804309817</pqid></control><display><type>article</type><title>Erratum to: Comparative Investigation of the Composition and Structure of Microbial Biofilms Retrieved at Meat-Processing Plants Using Different Raw Materials</title><source>SpringerNature Journals</source><creator>Nikolaev, Yu. A. ; Tikhonova, E. N. ; El’-Registan, G. I. ; Zhurina, M. V. ; Plakunov, V. K. ; Demkina, E. V. ; Zaiko, E. V. ; Bataeva, D. S. ; Nasyrov, N. A. ; Yushina, Yu. K.</creator><creatorcontrib>Nikolaev, Yu. A. ; Tikhonova, E. N. ; El’-Registan, G. I. ; Zhurina, M. V. ; Plakunov, V. K. ; Demkina, E. V. ; Zaiko, E. V. ; Bataeva, D. S. ; Nasyrov, N. A. ; Yushina, Yu. K.</creatorcontrib><description>An Erratum to this paper has been published: https://doi.org/10.1134/S0026261722603384</description><identifier>ISSN: 0026-2617</identifier><identifier>EISSN: 1608-3237</identifier><identifier>DOI: 10.1134/S0026261722603384</identifier><language>eng</language><publisher>Moscow: Pleiades Publishing</publisher><subject>Biomedical and Life Sciences ; Erratum ; Life Sciences ; Medical Microbiology ; Microbiology</subject><ispartof>Microbiology (New York), 2023-04, Vol.92 (2), p.300-300</ispartof><rights>Pleiades Publishing, Ltd. 2023. ISSN 0026-2617, Microbiology, 2023, Vol. 92, No. 2, p. 300. © Pleiades Publishing, Ltd., 2023. Russian Text © The Author(s), 2023, published in Mikrobiologiya, 2023, Vol. 92, No. 2, p. 240.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1134/S0026261722603384$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1134/S0026261722603384$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids></links><search><creatorcontrib>Nikolaev, Yu. A.</creatorcontrib><creatorcontrib>Tikhonova, E. N.</creatorcontrib><creatorcontrib>El’-Registan, G. I.</creatorcontrib><creatorcontrib>Zhurina, M. V.</creatorcontrib><creatorcontrib>Plakunov, V. K.</creatorcontrib><creatorcontrib>Demkina, E. V.</creatorcontrib><creatorcontrib>Zaiko, E. V.</creatorcontrib><creatorcontrib>Bataeva, D. S.</creatorcontrib><creatorcontrib>Nasyrov, N. A.</creatorcontrib><creatorcontrib>Yushina, Yu. K.</creatorcontrib><title>Erratum to: Comparative Investigation of the Composition and Structure of Microbial Biofilms Retrieved at Meat-Processing Plants Using Different Raw Materials</title><title>Microbiology (New York)</title><addtitle>Microbiology</addtitle><description>An Erratum to this paper has been published: https://doi.org/10.1134/S0026261722603384</description><subject>Biomedical and Life Sciences</subject><subject>Erratum</subject><subject>Life Sciences</subject><subject>Medical Microbiology</subject><subject>Microbiology</subject><issn>0026-2617</issn><issn>1608-3237</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><recordid>eNp1UdtKAzEQDaJgrX6AbwGfV3PZq29aqxZaLK19XrK7k5rS3dQkW_Fn_FazW8EHEQaGkznnhDOD0CUl15Ty8GZJCItZTBPGYsJ5Gh6hAY1JGnDGk2M06MZBNz9FZ9ZuCCERi6IB-hobI1xbY6dv8UjXO-Gh2gOeNHuwTq090g3WErs36Anaqv5JNBVeOtOWrjXQEWaqNLpQYovvlZZqW1u8AGcU7KHCwuEZCBfMjS7BWtWs8XwrGmfxqgcPSkow0Di8EB94JhwY72TP0Yn0DS5--hCtHsevo-dg-vI0Gd1Ng9LnDQMqMmCyIhkjVSaSlBWSJyHjvuKyipM4K2hRVkyWIRNhSKIYoorxMuIVSf1S-BBdHXx3Rr-3Pni-0a1p_Jc5S0nISZb2LHpg-aDWGpD5zqhamM-ckrw7Q_7nDF7DDhrruc0azK_z_6JvWdCLGw</recordid><startdate>20230401</startdate><enddate>20230401</enddate><creator>Nikolaev, Yu. A.</creator><creator>Tikhonova, E. N.</creator><creator>El’-Registan, G. I.</creator><creator>Zhurina, M. V.</creator><creator>Plakunov, V. K.</creator><creator>Demkina, E. V.</creator><creator>Zaiko, E. V.</creator><creator>Bataeva, D. S.</creator><creator>Nasyrov, N. A.</creator><creator>Yushina, Yu. K.</creator><general>Pleiades Publishing</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20230401</creationdate><title>Erratum to: Comparative Investigation of the Composition and Structure of Microbial Biofilms Retrieved at Meat-Processing Plants Using Different Raw Materials</title><author>Nikolaev, Yu. A. ; Tikhonova, E. N. ; El’-Registan, G. I. ; Zhurina, M. V. ; Plakunov, V. K. ; Demkina, E. V. ; Zaiko, E. V. ; Bataeva, D. S. ; Nasyrov, N. A. ; Yushina, Yu. K.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c2264-1a9e2fd0920d9a782bf374234236cd6769b1bcd2fc42a44056e5d23c53d086173</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><topic>Biomedical and Life Sciences</topic><topic>Erratum</topic><topic>Life Sciences</topic><topic>Medical Microbiology</topic><topic>Microbiology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Nikolaev, Yu. A.</creatorcontrib><creatorcontrib>Tikhonova, E. N.</creatorcontrib><creatorcontrib>El’-Registan, G. I.</creatorcontrib><creatorcontrib>Zhurina, M. V.</creatorcontrib><creatorcontrib>Plakunov, V. K.</creatorcontrib><creatorcontrib>Demkina, E. V.</creatorcontrib><creatorcontrib>Zaiko, E. V.</creatorcontrib><creatorcontrib>Bataeva, D. S.</creatorcontrib><creatorcontrib>Nasyrov, N. A.</creatorcontrib><creatorcontrib>Yushina, Yu. K.</creatorcontrib><collection>CrossRef</collection><jtitle>Microbiology (New York)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Nikolaev, Yu. A.</au><au>Tikhonova, E. N.</au><au>El’-Registan, G. I.</au><au>Zhurina, M. V.</au><au>Plakunov, V. K.</au><au>Demkina, E. V.</au><au>Zaiko, E. V.</au><au>Bataeva, D. S.</au><au>Nasyrov, N. A.</au><au>Yushina, Yu. K.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Erratum to: Comparative Investigation of the Composition and Structure of Microbial Biofilms Retrieved at Meat-Processing Plants Using Different Raw Materials</atitle><jtitle>Microbiology (New York)</jtitle><stitle>Microbiology</stitle><date>2023-04-01</date><risdate>2023</risdate><volume>92</volume><issue>2</issue><spage>300</spage><epage>300</epage><pages>300-300</pages><issn>0026-2617</issn><eissn>1608-3237</eissn><abstract>An Erratum to this paper has been published: https://doi.org/10.1134/S0026261722603384</abstract><cop>Moscow</cop><pub>Pleiades Publishing</pub><doi>10.1134/S0026261722603384</doi><tpages>1</tpages><oa>free_for_read</oa></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0026-2617 |
ispartof | Microbiology (New York), 2023-04, Vol.92 (2), p.300-300 |
issn | 0026-2617 1608-3237 |
language | eng |
recordid | cdi_proquest_journals_2804309817 |
source | SpringerNature Journals |
subjects | Biomedical and Life Sciences Erratum Life Sciences Medical Microbiology Microbiology |
title | Erratum to: Comparative Investigation of the Composition and Structure of Microbial Biofilms Retrieved at Meat-Processing Plants Using Different Raw Materials |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-25T18%3A31%3A15IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Erratum%20to:%20Comparative%20Investigation%20of%20the%20Composition%20and%20Structure%20of%20Microbial%20Biofilms%20Retrieved%20at%20Meat-Processing%20Plants%20Using%20Different%20Raw%20Materials&rft.jtitle=Microbiology%20(New%20York)&rft.au=Nikolaev,%20Yu.%20A.&rft.date=2023-04-01&rft.volume=92&rft.issue=2&rft.spage=300&rft.epage=300&rft.pages=300-300&rft.issn=0026-2617&rft.eissn=1608-3237&rft_id=info:doi/10.1134/S0026261722603384&rft_dat=%3Cproquest_cross%3E2804309817%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2804309817&rft_id=info:pmid/&rfr_iscdi=true |