Ecological consequences of historic moorland ‘improvement’

Upland peatlands are nationally and internationally important habitats that can provide a range of ecosystem services, but many are considered degraded by human activities. On Exmoor, (South West England, UK) restoration activities are often aimed at reversing the effects of nineteenth century agric...

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Veröffentlicht in:Biodiversity and conservation 2022-12, Vol.31 (13-14), p.3137-3161
Hauptverfasser: Rowney, Francis M., Fyfe, Ralph M., Anderson, Philip, Barnett, Robert, Blake, William, Daley, Tim, Head, Katie, MacLeod, Alison, Matthews, Ian, Smith, David N.
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container_end_page 3161
container_issue 13-14
container_start_page 3137
container_title Biodiversity and conservation
container_volume 31
creator Rowney, Francis M.
Fyfe, Ralph M.
Anderson, Philip
Barnett, Robert
Blake, William
Daley, Tim
Head, Katie
MacLeod, Alison
Matthews, Ian
Smith, David N.
description Upland peatlands are nationally and internationally important habitats that can provide a range of ecosystem services, but many are considered degraded by human activities. On Exmoor, (South West England, UK) restoration activities are often aimed at reversing the effects of nineteenth century agricultural ‘improvement’ schemes, the effects of which are not yet fully understood. To develop this understanding, long-term ecological context is essential. We used sub-fossil pollen, plant macrofossils, testate amoebae, insects, coprophilous fungal spores and charcoal to study ecological conditions and disturbance regimes over the last ~ 7700 years at a site in Exmoor National Park (‘Ricksy Ball’). Multivariate analyses were used to explore changes in ecological communities over time and a range of techniques were used to establish the chronology. During the last ~ 7700 years, anthropogenic disturbance regimes (burning, grazing, drainage) have varied through time, reflecting changing land use and management, the effects of which are evident in vegetation (pollen, plant macrofossils) and microbial (testate amoebae) communities. In particular, a combination of drainage and high-intensity grazing appears to have substantially altered local ecology during the nineteenth century, indicated by increases in coprophilous fungal spores and the loss of Sphagnum and associated biota. This occurred in the context of more gradual, centennial-scale declines in Sphagnum and microbial biovolumes. We provide a range of reference conditions and show that the moorland has been influenced by land management changes for millennia, and this may have been most pronounced during the nineteenth century. There is no single, readily identifiable, ‘stable’ pre-drainage baseline. Graphical abstract
doi_str_mv 10.1007/s10531-022-02479-6
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subjects 19th century
Anthropogenic factors
Biodiversity
Biomedical and Life Sciences
Biota
Charcoal
Climate Change/Climate Change Impacts
Conservation Biology/Ecology
Context
Disturbance
Drainage
Ecological conditions
Ecological effects
Ecology
Ecosystem disturbance
Ecosystem services
Ecosystems
Fossil pollen
Fossils
Fungi
Grazing
Grazing intensity
Human influences
Insects
Land management
Land use
Land use management
Life Sciences
Microorganisms
Moorland
National parks
Original Paper
Peat
Peat-bogs
Peatlands
Plant fossils
Plants (botany)
Pollen
Restoration
Sphagnum
Spores
title Ecological consequences of historic moorland ‘improvement’
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