How to Identify Barriers to the Adoption of Sustainable Agriculture? A Study Based on a Multi-Criteria Model

The world’s population grows yearly, so increasing food production is necessary, to meet consumer demands. This production must be clean; thus, sustainable agriculture seems to represent a solution. However, social, economic, and environmental barriers impede the adoption of this practice. Therefore...

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Veröffentlicht in:	Sustainability 2022-10, Vol.14 (20), p.13277
Hauptverfasser:	Barbosa Junior, Moisés, Pinheiro, Eliane, Sokulski, Carla Cristiane, Ramos Huarachi, Diego Alexis, de Francisco, Antonio Carlos
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural practices Agriculture Cash flow Climate change Consumer behavior Consumers Economic aspects Environmental aspects Food production Food security Literature reviews Mixed cropping Multiple criterion Production costs Quality of life Social aspects Society Sustainability Sustainable agriculture Sustainable development Sustainable practices
Online-Zugang:	Volltext
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