Assessing the Productivity and Socioeconomic Feasibility of Cocoyam and Teak Agroforestry for Food Security

Limited agricultural land areas combined with increasing demands for food require breakthroughs in land use development using agroforestry systems. Intercropping root crops with trees could be an alternative for food production in forest areas. This study aimed to assess the feasibility of cocoyam (...

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Veröffentlicht in:	Sustainability 2022-10, Vol.14 (19), p.11981
Hauptverfasser:	Winara, Aji, Fauziyah, Eva, Suhartono, Widiyanto, Ary, Sanudin, Sudomo, Aris, Siarudin, Mohamad, Hani, Aditya, Indrajaya, Yonky, Achmad, Budiman, Diniyati, Dian, Handayani, Wuri, Suhaendah, Endah, Maharani, Dewi, Swestiani, Dila, Murniati, Widyaningsih, Tri Sulistyati, Sulistiadi, Harry Budi Santoso, Azmi, Chotimatul, Rosliani, Rini, Dianawati, Meksy, Syukur, Cheppy, Gartika, Dewi, Ruswandi, Agus, Nur, Yudha Hadian, Diana, Muthya
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural economics Agricultural land Agricultural practices Agricultural production Agriculture Agroforestry Araceae Cassava Climate change Corn Crops Drought Economic aspects Farmers Farming Feeds Food production Food security Food supply Intercropping Land degradation Land use Light intensity Luminous intensity Management Monoculture Plant resistance Productivity Rice Rural areas Rural communities Silvicultural practices Social aspects Social factors Socioeconomic factors Socioeconomics Sorghum Soybeans Sustainability Teak Timber Trees Tubers Water shortages
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