The sustainable agriculture imperative: A perspective on the need for an agrosystem approach to meet the United Nations Sustainable Development Goals by 2030
The development of modern, industrial agriculture and its high input–high output carbon energy model is rendering agricultural landscapes less resilient. The expected continued increase in the frequency and intensity of extreme weather events, in conjunction with declining soil health and biodiversi...
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Veröffentlicht in: | Integrated environmental assessment and management 2022-09, Vol.18 (5), p.1199-1205 |
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description | The development of modern, industrial agriculture and its high input–high output carbon energy model is rendering agricultural landscapes less resilient. The expected continued increase in the frequency and intensity of extreme weather events, in conjunction with declining soil health and biodiversity losses, could make food more expensive to produce. The United Nations has called for global action by establishing 17 sustainable development goals (SDGs), four of which are linked to food production and security: declining biodiversity (SDG 15), loss of ecosystem services and agroecosystem stability caused by increasing stress from food production intensification and climate change (SDG 13), declining soil health caused by agricultural practices (SDGs 2 and 6), and dependence on synthetic fertilizers and pesticides to maintain high productivity (SDG 2). To achieve these SDGs, the agriculture sector must take a leading role in reversing the many negative environmental trends apparent in today's agricultural landscapes to ensure that they will adapt and be resilient to climate change in 2030 and beyond. This will demand fundamental changes in how we practice agriculture from an environmental standpoint. Here, we present a perspective focused on the implementation of an agrosystem approach, which we define to promote regenerative agriculture, an integrative approach that provides greater resilience to a changing climate, reverses biodiversity loss, and improves soil health; honors Indigenous ways of knowing and a holistic approach to living off and learning from the land; and supports the establishment of emerging circular economies and community well‐being. Integr Environ Assess Manag 2022;18:1199–1205. © 2021 SETAC
Key Points
The agrosystem approach promotes regenerative agriculture, an integrative approach that can provide greater resilience to a changing climate, reverse biodiversity loss, and improve soil health.
The agrosystem approach honors Indigenous ways of knowing and a holistic approach to living off and learning from the land
The agrosystem approach supports the establishment of emerging circular economies and community well‐being |
doi_str_mv | 10.1002/ieam.4558 |
format | Article |
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Key Points
The agrosystem approach promotes regenerative agriculture, an integrative approach that can provide greater resilience to a changing climate, reverse biodiversity loss, and improve soil health.
The agrosystem approach honors Indigenous ways of knowing and a holistic approach to living off and learning from the land
The agrosystem approach supports the establishment of emerging circular economies and community well‐being</description><identifier>ISSN: 1551-3777</identifier><identifier>EISSN: 1551-3793</identifier><identifier>DOI: 10.1002/ieam.4558</identifier><identifier>PMID: 34821459</identifier><language>eng</language><publisher>United States: Blackwell Publishing Ltd</publisher><subject>Agricultural ecosystems ; Agricultural land ; Agricultural practices ; Agriculture ; Agrochemicals ; Biodiversity ; Biodiversity loss ; Circular economy ; Climate change ; Climate resilience ; Ecosystem services ; Extreme weather ; Fertilizers ; Food ; Food production ; Foods ; International organizations ; Landscape ; Nations ; Pesticides ; Regenerative agriculture ; Resilience ; Security ; Soil ; Soil improvement ; Soils ; Sustainability ; Sustainable agriculture ; Sustainable development ; Sustainable Development Goals ; Well being</subject><ispartof>Integrated environmental assessment and management, 2022-09, Vol.18 (5), p.1199-1205</ispartof><rights>2021 SETAC</rights><rights>2021 SETAC.</rights><rights>2022 SETAC</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3538-1cf527e5e60b83bf30c920bda42282c37f8eef2710b68b4667d949dc42a22bc43</citedby><cites>FETCH-LOGICAL-c3538-1cf527e5e60b83bf30c920bda42282c37f8eef2710b68b4667d949dc42a22bc43</cites><orcidid>0000-0002-3570-3588 ; 0000-0002-5373-9808 ; 0000-0002-2622-266X</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fieam.4558$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fieam.4558$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,778,782,1414,27907,27908,45557,45558</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/34821459$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Shahmohamadloo, René S.</creatorcontrib><creatorcontrib>Febria, Catherine M.</creatorcontrib><creatorcontrib>Fraser, Evan D. G.</creatorcontrib><creatorcontrib>Sibley, Paul K.</creatorcontrib><title>The sustainable agriculture imperative: A perspective on the need for an agrosystem approach to meet the United Nations Sustainable Development Goals by 2030</title><title>Integrated environmental assessment and management</title><addtitle>Integr Environ Assess Manag</addtitle><description>The development of modern, industrial agriculture and its high input–high output carbon energy model is rendering agricultural landscapes less resilient. The expected continued increase in the frequency and intensity of extreme weather events, in conjunction with declining soil health and biodiversity losses, could make food more expensive to produce. The United Nations has called for global action by establishing 17 sustainable development goals (SDGs), four of which are linked to food production and security: declining biodiversity (SDG 15), loss of ecosystem services and agroecosystem stability caused by increasing stress from food production intensification and climate change (SDG 13), declining soil health caused by agricultural practices (SDGs 2 and 6), and dependence on synthetic fertilizers and pesticides to maintain high productivity (SDG 2). To achieve these SDGs, the agriculture sector must take a leading role in reversing the many negative environmental trends apparent in today's agricultural landscapes to ensure that they will adapt and be resilient to climate change in 2030 and beyond. This will demand fundamental changes in how we practice agriculture from an environmental standpoint. Here, we present a perspective focused on the implementation of an agrosystem approach, which we define to promote regenerative agriculture, an integrative approach that provides greater resilience to a changing climate, reverses biodiversity loss, and improves soil health; honors Indigenous ways of knowing and a holistic approach to living off and learning from the land; and supports the establishment of emerging circular economies and community well‐being. Integr Environ Assess Manag 2022;18:1199–1205. © 2021 SETAC
Key Points
The agrosystem approach promotes regenerative agriculture, an integrative approach that can provide greater resilience to a changing climate, reverse biodiversity loss, and improve soil health.
The agrosystem approach honors Indigenous ways of knowing and a holistic approach to living off and learning from the land
The agrosystem approach supports the establishment of emerging circular economies and community well‐being</description><subject>Agricultural ecosystems</subject><subject>Agricultural land</subject><subject>Agricultural practices</subject><subject>Agriculture</subject><subject>Agrochemicals</subject><subject>Biodiversity</subject><subject>Biodiversity loss</subject><subject>Circular economy</subject><subject>Climate change</subject><subject>Climate resilience</subject><subject>Ecosystem services</subject><subject>Extreme weather</subject><subject>Fertilizers</subject><subject>Food</subject><subject>Food production</subject><subject>Foods</subject><subject>International organizations</subject><subject>Landscape</subject><subject>Nations</subject><subject>Pesticides</subject><subject>Regenerative agriculture</subject><subject>Resilience</subject><subject>Security</subject><subject>Soil</subject><subject>Soil improvement</subject><subject>Soils</subject><subject>Sustainability</subject><subject>Sustainable agriculture</subject><subject>Sustainable development</subject><subject>Sustainable Development Goals</subject><subject>Well being</subject><issn>1551-3777</issn><issn>1551-3793</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><recordid>eNp1kclOwzAQhi0EYj_wAsgSJw4Fb6kTblUpi8RyoD1HtjOBoCQOtlPUh-FdcSggLpw8I33zje0foSNKzigh7LwC1ZyJJEk30C5NEjriMuObv7WUO2jP-1dCBGecbaMdLlJGRZLtoo_5C2Df-6CqVukasHp2lenr0DvAVdOBU6FawgWe4Fj7DszQYtviEAdbgAKX1mHVDoPWr3yABquuc1aZFxwsbgDCF7toqxDph-izrcdPf3ZewhJq2zXQBnxtVe2xXmFGODlAW2Vs4fD73EeLq9l8ejO6e7y-nU7uRoYnPB1RUyZMQgJjolOuS05MxogulGAsZYbLMgUomaREj1MtxmNZZCIrjGCKMW0E30cna2-891sPPuSvtndtXJkzSdKMSsoG6nRNmfhS76DMO1c1yq1ySvIhiHwIIh-CiOzxt7HXDRS_5M_PR-B8DbxXNaz-N-W3s8n9l_ITzBCUVw</recordid><startdate>202209</startdate><enddate>202209</enddate><creator>Shahmohamadloo, René S.</creator><creator>Febria, Catherine M.</creator><creator>Fraser, Evan D. G.</creator><creator>Sibley, Paul K.</creator><general>Blackwell Publishing Ltd</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QH</scope><scope>7SN</scope><scope>7ST</scope><scope>7U7</scope><scope>7UA</scope><scope>C1K</scope><scope>F1W</scope><scope>H97</scope><scope>K9.</scope><scope>L.G</scope><scope>SOI</scope><orcidid>https://orcid.org/0000-0002-3570-3588</orcidid><orcidid>https://orcid.org/0000-0002-5373-9808</orcidid><orcidid>https://orcid.org/0000-0002-2622-266X</orcidid></search><sort><creationdate>202209</creationdate><title>The sustainable agriculture imperative: A perspective on the need for an agrosystem approach to meet the United Nations Sustainable Development Goals by 2030</title><author>Shahmohamadloo, René S. ; Febria, Catherine M. ; Fraser, Evan D. G. ; Sibley, Paul K.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3538-1cf527e5e60b83bf30c920bda42282c37f8eef2710b68b4667d949dc42a22bc43</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Agricultural ecosystems</topic><topic>Agricultural land</topic><topic>Agricultural practices</topic><topic>Agriculture</topic><topic>Agrochemicals</topic><topic>Biodiversity</topic><topic>Biodiversity loss</topic><topic>Circular economy</topic><topic>Climate change</topic><topic>Climate resilience</topic><topic>Ecosystem services</topic><topic>Extreme weather</topic><topic>Fertilizers</topic><topic>Food</topic><topic>Food production</topic><topic>Foods</topic><topic>International organizations</topic><topic>Landscape</topic><topic>Nations</topic><topic>Pesticides</topic><topic>Regenerative agriculture</topic><topic>Resilience</topic><topic>Security</topic><topic>Soil</topic><topic>Soil improvement</topic><topic>Soils</topic><topic>Sustainability</topic><topic>Sustainable agriculture</topic><topic>Sustainable development</topic><topic>Sustainable Development Goals</topic><topic>Well being</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Shahmohamadloo, René S.</creatorcontrib><creatorcontrib>Febria, Catherine M.</creatorcontrib><creatorcontrib>Fraser, Evan D. 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G.</au><au>Sibley, Paul K.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The sustainable agriculture imperative: A perspective on the need for an agrosystem approach to meet the United Nations Sustainable Development Goals by 2030</atitle><jtitle>Integrated environmental assessment and management</jtitle><addtitle>Integr Environ Assess Manag</addtitle><date>2022-09</date><risdate>2022</risdate><volume>18</volume><issue>5</issue><spage>1199</spage><epage>1205</epage><pages>1199-1205</pages><issn>1551-3777</issn><eissn>1551-3793</eissn><abstract>The development of modern, industrial agriculture and its high input–high output carbon energy model is rendering agricultural landscapes less resilient. The expected continued increase in the frequency and intensity of extreme weather events, in conjunction with declining soil health and biodiversity losses, could make food more expensive to produce. The United Nations has called for global action by establishing 17 sustainable development goals (SDGs), four of which are linked to food production and security: declining biodiversity (SDG 15), loss of ecosystem services and agroecosystem stability caused by increasing stress from food production intensification and climate change (SDG 13), declining soil health caused by agricultural practices (SDGs 2 and 6), and dependence on synthetic fertilizers and pesticides to maintain high productivity (SDG 2). To achieve these SDGs, the agriculture sector must take a leading role in reversing the many negative environmental trends apparent in today's agricultural landscapes to ensure that they will adapt and be resilient to climate change in 2030 and beyond. This will demand fundamental changes in how we practice agriculture from an environmental standpoint. Here, we present a perspective focused on the implementation of an agrosystem approach, which we define to promote regenerative agriculture, an integrative approach that provides greater resilience to a changing climate, reverses biodiversity loss, and improves soil health; honors Indigenous ways of knowing and a holistic approach to living off and learning from the land; and supports the establishment of emerging circular economies and community well‐being. Integr Environ Assess Manag 2022;18:1199–1205. © 2021 SETAC
Key Points
The agrosystem approach promotes regenerative agriculture, an integrative approach that can provide greater resilience to a changing climate, reverse biodiversity loss, and improve soil health.
The agrosystem approach honors Indigenous ways of knowing and a holistic approach to living off and learning from the land
The agrosystem approach supports the establishment of emerging circular economies and community well‐being</abstract><cop>United States</cop><pub>Blackwell Publishing Ltd</pub><pmid>34821459</pmid><doi>10.1002/ieam.4558</doi><tpages>6</tpages><orcidid>https://orcid.org/0000-0002-3570-3588</orcidid><orcidid>https://orcid.org/0000-0002-5373-9808</orcidid><orcidid>https://orcid.org/0000-0002-2622-266X</orcidid></addata></record> |
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source | Wiley Online Library Journals Frontfile Complete |
subjects | Agricultural ecosystems Agricultural land Agricultural practices Agriculture Agrochemicals Biodiversity Biodiversity loss Circular economy Climate change Climate resilience Ecosystem services Extreme weather Fertilizers Food Food production Foods International organizations Landscape Nations Pesticides Regenerative agriculture Resilience Security Soil Soil improvement Soils Sustainability Sustainable agriculture Sustainable development Sustainable Development Goals Well being |
title | The sustainable agriculture imperative: A perspective on the need for an agrosystem approach to meet the United Nations Sustainable Development Goals by 2030 |
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