Treatability of 18 taste and odor compounds using powdered activated carbon in drinking water utilities

Taste and odor (T&O) compounds in source waters can enter drinking water utilities causing customer concerns about the water quality if not removed during treatment. While there has been extensive research on two common T&O compounds, 2‐methylisoborneol (2‐MIB) and geosmin, research on non‐M...

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Veröffentlicht in:AWWA water science 2022-07, Vol.4 (4), p.n/a
Hauptverfasser: Pochiraju, Susheera (Sesha), Hoppe‐Jones, Christiane, Weinrich, Lauren, Maalouf, Samar, Adams, Craig
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Sprache:eng
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