Sustainable Valorization of Four Types of Fruit Peel Waste for Biogas Recovery and Use of Digestate for Radish (Raphanus sativus L. cv. Pusa Himani) Cultivation
Food waste has become a challenging global issue due to its inefficient management, particularly in low and middle-income countries. Among food waste items, fruit peel waste (FPW) is generated in enormous quantities, especially from juice vendors, resulting in arduous tasks for waste management pers...
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creator | AL-Huqail, Arwa A Kumar, Vinod Kumar, Rohit Eid, Ebrahem M Taher, Mostafa A Adelodun, Bashir Abou Fayssal, Sami Mioč, Boro Držaić, Valentino Goala, Madhumita Kumar, Pankaj Širić, Ivan |
description | Food waste has become a challenging global issue due to its inefficient management, particularly in low and middle-income countries. Among food waste items, fruit peel waste (FPW) is generated in enormous quantities, especially from juice vendors, resulting in arduous tasks for waste management personnel and authorities. However, considering the nutrient and digestible content of organic wastes, in this study four types of FPW (pineapple: PA; sweet lemon: SL; kinnow: KN; and pomegranate: PG) were investigated for their potential use within biogas production, using conventional and electro-assisted anaerobic reactors (CAR and EAR). In addition, the FPW digestate obtained after the biogas production experiments was considered as a soil bio-fertilizer under radish (Raphanussativus L. cv. Pusa Himani) cultivation. In the results, all four types of FPW had digestible organic fractions, as revealed from physicochemical and proximate analysis. However, PA-based FPW yielded the maximum biogas (1422.76 ± 3.10 mL/62.21 ± 0.13% CH4) using the EAR system, compared to all other FPW. Overall, the decreasing order of biogas yield obtained from FPW was observed as PA > PG > SL > KN. The kinetic analysis of the biogas production process showed that the modified Gompertz model best fitted in terms of coefficient of determination (R2 > 0.99) to predict cumulative biogas production (y), lag phase (λ), and specific biogas production rate (µm). Moreover, fertilizer application of spent FPW digestate obtained after biogas production significantly improved the arable soil properties (p < 0.05). Further, KN-based FPW digestate mixing showed maximum improvement in radish plant height (36.50 ± 0.82 cm), plant spread (70.80 ± 3.79 cm2), number of leaves (16.12 ± 0.05), fresh weight of leaves (158.08 ± 2.85 g/plant), fruit yield (140.10 ± 2.13 g/plant), and fruit length (25.05 ± 0.15 cm). Thus, this study suggests an efficient method of FPW management through biogas and crop production. |
doi_str_mv | 10.3390/su141610224 |
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Pusa Himani) Cultivation</title><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>MDPI - Multidisciplinary Digital Publishing Institute</source><creator>AL-Huqail, Arwa A ; Kumar, Vinod ; Kumar, Rohit ; Eid, Ebrahem M ; Taher, Mostafa A ; Adelodun, Bashir ; Abou Fayssal, Sami ; Mioč, Boro ; Držaić, Valentino ; Goala, Madhumita ; Kumar, Pankaj ; Širić, Ivan</creator><creatorcontrib>AL-Huqail, Arwa A ; Kumar, Vinod ; Kumar, Rohit ; Eid, Ebrahem M ; Taher, Mostafa A ; Adelodun, Bashir ; Abou Fayssal, Sami ; Mioč, Boro ; Držaić, Valentino ; Goala, Madhumita ; Kumar, Pankaj ; Širić, Ivan</creatorcontrib><description>Food waste has become a challenging global issue due to its inefficient management, particularly in low and middle-income countries. Among food waste items, fruit peel waste (FPW) is generated in enormous quantities, especially from juice vendors, resulting in arduous tasks for waste management personnel and authorities. However, considering the nutrient and digestible content of organic wastes, in this study four types of FPW (pineapple: PA; sweet lemon: SL; kinnow: KN; and pomegranate: PG) were investigated for their potential use within biogas production, using conventional and electro-assisted anaerobic reactors (CAR and EAR). In addition, the FPW digestate obtained after the biogas production experiments was considered as a soil bio-fertilizer under radish (Raphanussativus L. cv. Pusa Himani) cultivation. In the results, all four types of FPW had digestible organic fractions, as revealed from physicochemical and proximate analysis. However, PA-based FPW yielded the maximum biogas (1422.76 ± 3.10 mL/62.21 ± 0.13% CH4) using the EAR system, compared to all other FPW. Overall, the decreasing order of biogas yield obtained from FPW was observed as PA > PG > SL > KN. The kinetic analysis of the biogas production process showed that the modified Gompertz model best fitted in terms of coefficient of determination (R2 > 0.99) to predict cumulative biogas production (y), lag phase (λ), and specific biogas production rate (µm). Moreover, fertilizer application of spent FPW digestate obtained after biogas production significantly improved the arable soil properties (p < 0.05). Further, KN-based FPW digestate mixing showed maximum improvement in radish plant height (36.50 ± 0.82 cm), plant spread (70.80 ± 3.79 cm2), number of leaves (16.12 ± 0.05), fresh weight of leaves (158.08 ± 2.85 g/plant), fruit yield (140.10 ± 2.13 g/plant), and fruit length (25.05 ± 0.15 cm). Thus, this study suggests an efficient method of FPW management through biogas and crop production.</description><identifier>ISSN: 2071-1050</identifier><identifier>EISSN: 2071-1050</identifier><identifier>DOI: 10.3390/su141610224</identifier><language>eng</language><publisher>Basel: MDPI AG</publisher><subject>Agricultural production ; Alternative energy sources ; Arable land ; Biodegradable materials ; Biogas ; Biomass energy ; Citrus ; Citrus fruits ; Computer software industry ; Crop production ; Crop yield ; Cultivation ; Developing countries ; Electric currents ; Experiments ; Fertilizer application ; Fertilizers ; Food waste ; Food wastes ; Fractions ; Fruit ; Fruits ; Leaves ; Nutrient content ; Organic wastes ; Plants ; Production processes ; Radishes ; Raphanus sativus ; Seeds ; Soil fertility ; Soil properties ; Sustainability ; Waste management</subject><ispartof>Sustainability, 2022-08, Vol.14 (16), p.10224</ispartof><rights>COPYRIGHT 2022 MDPI AG</rights><rights>2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c371t-5c240809e7e84503ea3122cd97ef6d9947f62c42c7a284899986c9f1ba7e0d4a3</citedby><cites>FETCH-LOGICAL-c371t-5c240809e7e84503ea3122cd97ef6d9947f62c42c7a284899986c9f1ba7e0d4a3</cites><orcidid>0000-0002-1226-499X ; 0000-0003-2452-4469 ; 0000-0002-7197-7666 ; 0000-0003-1106-2568 ; 0000-0002-1533-5319 ; 0000-0003-0560-181X ; 0000-0001-8439-6302 ; 0000-0002-8145-4789 ; 0000-0003-0346-0910</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27923,27924</link.rule.ids></links><search><creatorcontrib>AL-Huqail, Arwa A</creatorcontrib><creatorcontrib>Kumar, Vinod</creatorcontrib><creatorcontrib>Kumar, Rohit</creatorcontrib><creatorcontrib>Eid, Ebrahem M</creatorcontrib><creatorcontrib>Taher, Mostafa A</creatorcontrib><creatorcontrib>Adelodun, Bashir</creatorcontrib><creatorcontrib>Abou Fayssal, Sami</creatorcontrib><creatorcontrib>Mioč, Boro</creatorcontrib><creatorcontrib>Držaić, Valentino</creatorcontrib><creatorcontrib>Goala, Madhumita</creatorcontrib><creatorcontrib>Kumar, Pankaj</creatorcontrib><creatorcontrib>Širić, Ivan</creatorcontrib><title>Sustainable Valorization of Four Types of Fruit Peel Waste for Biogas Recovery and Use of Digestate for Radish (Raphanus sativus L. cv. Pusa Himani) Cultivation</title><title>Sustainability</title><description>Food waste has become a challenging global issue due to its inefficient management, particularly in low and middle-income countries. Among food waste items, fruit peel waste (FPW) is generated in enormous quantities, especially from juice vendors, resulting in arduous tasks for waste management personnel and authorities. However, considering the nutrient and digestible content of organic wastes, in this study four types of FPW (pineapple: PA; sweet lemon: SL; kinnow: KN; and pomegranate: PG) were investigated for their potential use within biogas production, using conventional and electro-assisted anaerobic reactors (CAR and EAR). In addition, the FPW digestate obtained after the biogas production experiments was considered as a soil bio-fertilizer under radish (Raphanussativus L. cv. Pusa Himani) cultivation. In the results, all four types of FPW had digestible organic fractions, as revealed from physicochemical and proximate analysis. However, PA-based FPW yielded the maximum biogas (1422.76 ± 3.10 mL/62.21 ± 0.13% CH4) using the EAR system, compared to all other FPW. Overall, the decreasing order of biogas yield obtained from FPW was observed as PA > PG > SL > KN. The kinetic analysis of the biogas production process showed that the modified Gompertz model best fitted in terms of coefficient of determination (R2 > 0.99) to predict cumulative biogas production (y), lag phase (λ), and specific biogas production rate (µm). Moreover, fertilizer application of spent FPW digestate obtained after biogas production significantly improved the arable soil properties (p < 0.05). Further, KN-based FPW digestate mixing showed maximum improvement in radish plant height (36.50 ± 0.82 cm), plant spread (70.80 ± 3.79 cm2), number of leaves (16.12 ± 0.05), fresh weight of leaves (158.08 ± 2.85 g/plant), fruit yield (140.10 ± 2.13 g/plant), and fruit length (25.05 ± 0.15 cm). 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Pusa Himani) Cultivation</atitle><jtitle>Sustainability</jtitle><date>2022-08-01</date><risdate>2022</risdate><volume>14</volume><issue>16</issue><spage>10224</spage><pages>10224-</pages><issn>2071-1050</issn><eissn>2071-1050</eissn><abstract>Food waste has become a challenging global issue due to its inefficient management, particularly in low and middle-income countries. Among food waste items, fruit peel waste (FPW) is generated in enormous quantities, especially from juice vendors, resulting in arduous tasks for waste management personnel and authorities. However, considering the nutrient and digestible content of organic wastes, in this study four types of FPW (pineapple: PA; sweet lemon: SL; kinnow: KN; and pomegranate: PG) were investigated for their potential use within biogas production, using conventional and electro-assisted anaerobic reactors (CAR and EAR). In addition, the FPW digestate obtained after the biogas production experiments was considered as a soil bio-fertilizer under radish (Raphanussativus L. cv. Pusa Himani) cultivation. In the results, all four types of FPW had digestible organic fractions, as revealed from physicochemical and proximate analysis. However, PA-based FPW yielded the maximum biogas (1422.76 ± 3.10 mL/62.21 ± 0.13% CH4) using the EAR system, compared to all other FPW. Overall, the decreasing order of biogas yield obtained from FPW was observed as PA > PG > SL > KN. The kinetic analysis of the biogas production process showed that the modified Gompertz model best fitted in terms of coefficient of determination (R2 > 0.99) to predict cumulative biogas production (y), lag phase (λ), and specific biogas production rate (µm). Moreover, fertilizer application of spent FPW digestate obtained after biogas production significantly improved the arable soil properties (p < 0.05). Further, KN-based FPW digestate mixing showed maximum improvement in radish plant height (36.50 ± 0.82 cm), plant spread (70.80 ± 3.79 cm2), number of leaves (16.12 ± 0.05), fresh weight of leaves (158.08 ± 2.85 g/plant), fruit yield (140.10 ± 2.13 g/plant), and fruit length (25.05 ± 0.15 cm). 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subjects | Agricultural production Alternative energy sources Arable land Biodegradable materials Biogas Biomass energy Citrus Citrus fruits Computer software industry Crop production Crop yield Cultivation Developing countries Electric currents Experiments Fertilizer application Fertilizers Food waste Food wastes Fractions Fruit Fruits Leaves Nutrient content Organic wastes Plants Production processes Radishes Raphanus sativus Seeds Soil fertility Soil properties Sustainability Waste management |
title | Sustainable Valorization of Four Types of Fruit Peel Waste for Biogas Recovery and Use of Digestate for Radish (Raphanus sativus L. cv. Pusa Himani) Cultivation |
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