Influence of Deacetylation Degree of Chitosan on the Anticorrosive Properties of Carbon Steel Coatings

This study outlines the improvement on anticorrosion behavior of chitosan‐based sol‐gel coatings on carbon steel surface obtained for high deacetylation degree values of this natural biopolymer. Important economic losses in major industries represent a problem due to corrosion of metals in aggressive medium, such as carbon steel, which is widely used due to its hardness, durability, ductility, low cost, handiness. Therefore, non‐toxic, cost‐effective, and eco‐friendly strategies are needed to protect metallic surface of steel. Against this background, the anticorrosion coating performance of chitosan, from three different commercial sources, as a single component, on carbon steel in chloride solutions is investigated using electrochemical impedance spectroscopy technique. The present study is performed to evaluate the corrosion protective abilities of chitosan in order to determine the relationship with its deacetylation degree (DDA), evaluated by potentiometric titration, a simple and reliable method. Depending on the DDA, the experimental results indicate that there is a remarkable difference between different chitosan samples regarding the value of the charge transfer resistance of coating on steel.