Microalgal liquid biofertilizer and biostimulant effect on green gram (Vigna radiata L) an experimental cultivation
Microalgae-based biofertilizers have been proven to be very successful and an alternate source for agricultural sectors in reducing the usage of harmful chemical fertilizers. Focusing on this, liquid biofertilizer extracts of Chlorella vulgaris and Spirulina platensis are used to improve the growth...
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creator | Dineshkumar, R. Duraimurugan, M. Sharmiladevi, N. Lakshmi, L. Priya Rasheeq, A. Ahamed Arumugam, A. Sampathkumar, P. |
description | Microalgae-based biofertilizers have been proven to be very successful and an alternate source for agricultural sectors in reducing the usage of harmful chemical fertilizers. Focusing on this, liquid biofertilizer extracts of
Chlorella vulgaris
and
Spirulina platensis
are used to improve the growth of green gram
Vigna radiata
(L.). The microalgal extracts of
Chlorella vulgaris
and
Spirulina platensis
showed maximum chemical composition and elemental contents. Growth parameters of shoot, root length, and weight of green gram (
Vigna radiata
) at flowering stage were found to be at a higher level with treatments I and II. Similarly, maximum number of fresh weights of root nodules, plant heights, plant branches, plant leaves, and leaf area index were recorded as 100% with treatment I of
Chlorella vulgaris
and treatment II of
Spirulina platensis
in treated plants. The leaf chemical composition such as N, P, and K, total carbohydrates, Indole, and phenol evidenced with good results in plants treated with
Chlorella vulgaris
and
Spirulina platensis.
The soil characterisstics such as pH, EC (ds/m), Ca
++
, Na
+
, Mg
++
, K
+
, CO
−
3
, Cl
−
, HCO
−
3
, and So
4
and physical characteristics of green gram including water absorption index, water solubility index, water absorption, and oil absorption were observed in superior level in microalgae-treated plants. The proximate composition and mineral composition of green gram seed flour were also recorded to be higher with
Chlorella vulgaris
and
Spirulina platensis
treatments. The antinutritional factors and phytohaemagglutinating activities of green gram were also found to be higher in microalgal-treated plants. Thus, the implications of
Chlorella vulgaris
as well as
Spirulina platensis
were proven to be pros of liquid biofertilizers in the production of green gram.
Graphical abstract
Experimental cultivation of green gram field trials |
doi_str_mv | 10.1007/s13399-020-00857-0 |
format | Article |
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Chlorella vulgaris
and
Spirulina platensis
are used to improve the growth of green gram
Vigna radiata
(L.). The microalgal extracts of
Chlorella vulgaris
and
Spirulina platensis
showed maximum chemical composition and elemental contents. Growth parameters of shoot, root length, and weight of green gram (
Vigna radiata
) at flowering stage were found to be at a higher level with treatments I and II. Similarly, maximum number of fresh weights of root nodules, plant heights, plant branches, plant leaves, and leaf area index were recorded as 100% with treatment I of
Chlorella vulgaris
and treatment II of
Spirulina platensis
in treated plants. The leaf chemical composition such as N, P, and K, total carbohydrates, Indole, and phenol evidenced with good results in plants treated with
Chlorella vulgaris
and
Spirulina platensis.
The soil characterisstics such as pH, EC (ds/m), Ca
++
, Na
+
, Mg
++
, K
+
, CO
−
3
, Cl
−
, HCO
−
3
, and So
4
and physical characteristics of green gram including water absorption index, water solubility index, water absorption, and oil absorption were observed in superior level in microalgae-treated plants. The proximate composition and mineral composition of green gram seed flour were also recorded to be higher with
Chlorella vulgaris
and
Spirulina platensis
treatments. The antinutritional factors and phytohaemagglutinating activities of green gram were also found to be higher in microalgal-treated plants. Thus, the implications of
Chlorella vulgaris
as well as
Spirulina platensis
were proven to be pros of liquid biofertilizers in the production of green gram.
Graphical abstract
Experimental cultivation of green gram field trials</description><identifier>ISSN: 2190-6815</identifier><identifier>EISSN: 2190-6823</identifier><identifier>DOI: 10.1007/s13399-020-00857-0</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer Berlin Heidelberg</publisher><subject>Algae ; Antinutrition factors ; Biotechnology ; Carbohydrates ; Chemical composition ; Chlorella ; Cyanobacteria ; Energy ; Fertilizers ; Flowering ; Leaf area index ; Nodules ; Original Article ; Physical properties ; Renewable and Green Energy ; Water absorption</subject><ispartof>Biomass conversion and biorefinery, 2022-08, Vol.12 (8), p.3007-3027</ispartof><rights>Springer-Verlag GmbH Germany, part of Springer Nature 2020</rights><rights>Springer-Verlag GmbH Germany, part of Springer Nature 2020.</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c319t-f4e8e0853dd0795ae1793a3b6195aa30fe1909c28e5c2661fe78f22f1df119333</citedby><cites>FETCH-LOGICAL-c319t-f4e8e0853dd0795ae1793a3b6195aa30fe1909c28e5c2661fe78f22f1df119333</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s13399-020-00857-0$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s13399-020-00857-0$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27903,27904,41467,42536,51297</link.rule.ids></links><search><creatorcontrib>Dineshkumar, R.</creatorcontrib><creatorcontrib>Duraimurugan, M.</creatorcontrib><creatorcontrib>Sharmiladevi, N.</creatorcontrib><creatorcontrib>Lakshmi, L. Priya</creatorcontrib><creatorcontrib>Rasheeq, A. Ahamed</creatorcontrib><creatorcontrib>Arumugam, A.</creatorcontrib><creatorcontrib>Sampathkumar, P.</creatorcontrib><title>Microalgal liquid biofertilizer and biostimulant effect on green gram (Vigna radiata L) an experimental cultivation</title><title>Biomass conversion and biorefinery</title><addtitle>Biomass Conv. Bioref</addtitle><description>Microalgae-based biofertilizers have been proven to be very successful and an alternate source for agricultural sectors in reducing the usage of harmful chemical fertilizers. Focusing on this, liquid biofertilizer extracts of
Chlorella vulgaris
and
Spirulina platensis
are used to improve the growth of green gram
Vigna radiata
(L.). The microalgal extracts of
Chlorella vulgaris
and
Spirulina platensis
showed maximum chemical composition and elemental contents. Growth parameters of shoot, root length, and weight of green gram (
Vigna radiata
) at flowering stage were found to be at a higher level with treatments I and II. Similarly, maximum number of fresh weights of root nodules, plant heights, plant branches, plant leaves, and leaf area index were recorded as 100% with treatment I of
Chlorella vulgaris
and treatment II of
Spirulina platensis
in treated plants. The leaf chemical composition such as N, P, and K, total carbohydrates, Indole, and phenol evidenced with good results in plants treated with
Chlorella vulgaris
and
Spirulina platensis.
The soil characterisstics such as pH, EC (ds/m), Ca
++
, Na
+
, Mg
++
, K
+
, CO
−
3
, Cl
−
, HCO
−
3
, and So
4
and physical characteristics of green gram including water absorption index, water solubility index, water absorption, and oil absorption were observed in superior level in microalgae-treated plants. The proximate composition and mineral composition of green gram seed flour were also recorded to be higher with
Chlorella vulgaris
and
Spirulina platensis
treatments. The antinutritional factors and phytohaemagglutinating activities of green gram were also found to be higher in microalgal-treated plants. Thus, the implications of
Chlorella vulgaris
as well as
Spirulina platensis
were proven to be pros of liquid biofertilizers in the production of green gram.
Graphical abstract
Experimental cultivation of green gram field trials</description><subject>Algae</subject><subject>Antinutrition factors</subject><subject>Biotechnology</subject><subject>Carbohydrates</subject><subject>Chemical composition</subject><subject>Chlorella</subject><subject>Cyanobacteria</subject><subject>Energy</subject><subject>Fertilizers</subject><subject>Flowering</subject><subject>Leaf area index</subject><subject>Nodules</subject><subject>Original Article</subject><subject>Physical properties</subject><subject>Renewable and Green Energy</subject><subject>Water absorption</subject><issn>2190-6815</issn><issn>2190-6823</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><recordid>eNp9kE1PAyEQhonRxKb2D3gi8aKH1QHcD46m8Sup8aJeCd0dNjRbtgXWqL9e2jV68zIM5H3fYR5CThlcMoDyKjAhpMyAQwZQ5WUGB2TCmYSsqLg4_O1ZfkxmIawAgItSVAImJDzZ2ve6a3VHO7sdbEOXtjfoo-3sF3qq3f4lRLseOu0iRWOwjrR3tPWIu6rX9PzNtk5Trxuro6aLi-Sj-LFBb9foYgqvhy7adx1t707IkdFdwNnPOSWvd7cv84ds8Xz_OL9ZZLVgMmbmGitM-4imgVLmGlkphRbLgqWLFmAwrSVrXmFe86JgBsvKcG5YYxiTQogpORtzN77fDhiiWvWDd2mk4oUUIKFkVVLxUZU4hODRqE36tPafioHa8VUjX5X4qj1fBckkRlNIYtei_4v-x_UNew9-ZA</recordid><startdate>20220801</startdate><enddate>20220801</enddate><creator>Dineshkumar, R.</creator><creator>Duraimurugan, M.</creator><creator>Sharmiladevi, N.</creator><creator>Lakshmi, L. Priya</creator><creator>Rasheeq, A. Ahamed</creator><creator>Arumugam, A.</creator><creator>Sampathkumar, P.</creator><general>Springer Berlin Heidelberg</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20220801</creationdate><title>Microalgal liquid biofertilizer and biostimulant effect on green gram (Vigna radiata L) an experimental cultivation</title><author>Dineshkumar, R. ; Duraimurugan, M. ; Sharmiladevi, N. ; Lakshmi, L. Priya ; Rasheeq, A. Ahamed ; Arumugam, A. ; Sampathkumar, P.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c319t-f4e8e0853dd0795ae1793a3b6195aa30fe1909c28e5c2661fe78f22f1df119333</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Algae</topic><topic>Antinutrition factors</topic><topic>Biotechnology</topic><topic>Carbohydrates</topic><topic>Chemical composition</topic><topic>Chlorella</topic><topic>Cyanobacteria</topic><topic>Energy</topic><topic>Fertilizers</topic><topic>Flowering</topic><topic>Leaf area index</topic><topic>Nodules</topic><topic>Original Article</topic><topic>Physical properties</topic><topic>Renewable and Green Energy</topic><topic>Water absorption</topic><toplevel>online_resources</toplevel><creatorcontrib>Dineshkumar, R.</creatorcontrib><creatorcontrib>Duraimurugan, M.</creatorcontrib><creatorcontrib>Sharmiladevi, N.</creatorcontrib><creatorcontrib>Lakshmi, L. Priya</creatorcontrib><creatorcontrib>Rasheeq, A. Ahamed</creatorcontrib><creatorcontrib>Arumugam, A.</creatorcontrib><creatorcontrib>Sampathkumar, P.</creatorcontrib><collection>CrossRef</collection><jtitle>Biomass conversion and biorefinery</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Dineshkumar, R.</au><au>Duraimurugan, M.</au><au>Sharmiladevi, N.</au><au>Lakshmi, L. Priya</au><au>Rasheeq, A. Ahamed</au><au>Arumugam, A.</au><au>Sampathkumar, P.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Microalgal liquid biofertilizer and biostimulant effect on green gram (Vigna radiata L) an experimental cultivation</atitle><jtitle>Biomass conversion and biorefinery</jtitle><stitle>Biomass Conv. Bioref</stitle><date>2022-08-01</date><risdate>2022</risdate><volume>12</volume><issue>8</issue><spage>3007</spage><epage>3027</epage><pages>3007-3027</pages><issn>2190-6815</issn><eissn>2190-6823</eissn><abstract>Microalgae-based biofertilizers have been proven to be very successful and an alternate source for agricultural sectors in reducing the usage of harmful chemical fertilizers. Focusing on this, liquid biofertilizer extracts of
Chlorella vulgaris
and
Spirulina platensis
are used to improve the growth of green gram
Vigna radiata
(L.). The microalgal extracts of
Chlorella vulgaris
and
Spirulina platensis
showed maximum chemical composition and elemental contents. Growth parameters of shoot, root length, and weight of green gram (
Vigna radiata
) at flowering stage were found to be at a higher level with treatments I and II. Similarly, maximum number of fresh weights of root nodules, plant heights, plant branches, plant leaves, and leaf area index were recorded as 100% with treatment I of
Chlorella vulgaris
and treatment II of
Spirulina platensis
in treated plants. The leaf chemical composition such as N, P, and K, total carbohydrates, Indole, and phenol evidenced with good results in plants treated with
Chlorella vulgaris
and
Spirulina platensis.
The soil characterisstics such as pH, EC (ds/m), Ca
++
, Na
+
, Mg
++
, K
+
, CO
−
3
, Cl
−
, HCO
−
3
, and So
4
and physical characteristics of green gram including water absorption index, water solubility index, water absorption, and oil absorption were observed in superior level in microalgae-treated plants. The proximate composition and mineral composition of green gram seed flour were also recorded to be higher with
Chlorella vulgaris
and
Spirulina platensis
treatments. The antinutritional factors and phytohaemagglutinating activities of green gram were also found to be higher in microalgal-treated plants. Thus, the implications of
Chlorella vulgaris
as well as
Spirulina platensis
were proven to be pros of liquid biofertilizers in the production of green gram.
Graphical abstract
Experimental cultivation of green gram field trials</abstract><cop>Berlin/Heidelberg</cop><pub>Springer Berlin Heidelberg</pub><doi>10.1007/s13399-020-00857-0</doi><tpages>21</tpages></addata></record> |
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language | eng |
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source | SpringerLink Journals - AutoHoldings |
subjects | Algae Antinutrition factors Biotechnology Carbohydrates Chemical composition Chlorella Cyanobacteria Energy Fertilizers Flowering Leaf area index Nodules Original Article Physical properties Renewable and Green Energy Water absorption |
title | Microalgal liquid biofertilizer and biostimulant effect on green gram (Vigna radiata L) an experimental cultivation |
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