The novel anti-neuroinflammatory functional food CCL01, a mixture of Cuscuta seed extracts and Lactobacillus paracasei NK112

Neuroinflammation, which occurs due to microglia, is related to the pathogenesis of neurodegenerative disorders. Recently, the development of functional foods that down-regulate over-activated microglial cells to prevent the progression of neurodegenerative disorders has been proposed, since over-ac...

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Veröffentlicht in:	Food & function 2022-07, Vol.13 (14), p.7638-7649
Hauptverfasser:	Hong, Seong Min, Ju, In Gyoung, Kim, Jin Hee, Park, Sang Cheol, Choi, Jin Gyu, Sohn, Mi Won, Oh, Myung Sook, Kim, Sun Yeou
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal models Cyclooxygenase-2 Cytokines Food Functional foods & nutraceuticals Heme Heme oxygenase (decyclizing) Inflammation Interleukin 6 Kinases Lactobacilli Lactobacillus paracasei Lipopolysaccharides Lymphocytes B MAP kinase Microglia Mixtures Neurodegenerative diseases Neurotoxicity NF-κB protein Nitric oxide Nitric-oxide synthase Oxygenase Pathogenesis Plasma levels Prostaglandin E2 Protein kinase Seeds Tumor necrosis factor-TNF Tumor necrosis factor-α
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