A novel hydrophobic matrix grafted with aniline for protein capture and thermodynamic study of BSA adsorption
Developing chromatographic matrices is essential for separation processes and polymeric cryogels have potential for use with macromolecules. A novel approach was used to functionalize polyacrylamide cryogels for use in hydrophobic interaction chromatography using aniline as ligand. Thermogravimetric...
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Veröffentlicht in: | Journal of polymers and the environment 2022-08, Vol.30 (8), p.3230-3238 |
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creator | Nascimento, Rui Gomes Porfírio, Márjorie Castro Pinto Nascimento, Priscilla Amaral Alves, Annie Nolasco Santos, Leandro Soares Veloso, Cristiane Martins Bonomo, Renata Cristina Ferreira Fontan, Rafael da Costa Ilhéu |
description | Developing chromatographic matrices is essential for separation processes and polymeric cryogels have potential for use with macromolecules. A novel approach was used to functionalize polyacrylamide cryogels for use in hydrophobic interaction chromatography using aniline as ligand. Thermogravimetric and FTIR spectroscopy analyses indicated the functionalization process was successful. Scanning electron microscopy confirmed a macroporous structure. The swelling capacity, expansion degree and porosity decreased with functioning, indicating an increase in hydrophobicity due to aniline immobilization. The adsorption of bovine serum albumin (BSA) on the adsorbent was evaluated, with the concentration of sodium sulphate varying from (1.0 to 2.5 mol.L
− 1
) and temperature from (298.15 to 328.15 K). A maximum adsorbing capacity of 77.38 mg
BSA
. g
− 1
adsorbent at 328.15 K and 1.5 mol.L
− 1
sodium sulphate was achieved in phosphate buffer pH 6.0. The Langmuir model was adjusted to the data obtained and the variation of thermodynamic properties for the adsorbing process was determined from the non-linear van’t Hoff analysis. The adsorbing capacity increased with the increase in temperature (42.50-83.47 mg.g
− 1
from 298.15 to 328.15 K) and decreased with the increase in salt concentration (42.50-24.12 mg.g
− 1
from 1.5 to 2.5 mol.L
− 1
). The process occurred spontaneously, indicating enthalpic-entropic compensation, going from entropically-driven to enthalpy-driven with the increase in temperature. The matrix developed is promising and with potential for application in capture processes by hydrophobic interaction. |
doi_str_mv | 10.1007/s10924-022-02417-1 |
format | Article |
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− 1
) and temperature from (298.15 to 328.15 K). A maximum adsorbing capacity of 77.38 mg
BSA
. g
− 1
adsorbent at 328.15 K and 1.5 mol.L
− 1
sodium sulphate was achieved in phosphate buffer pH 6.0. The Langmuir model was adjusted to the data obtained and the variation of thermodynamic properties for the adsorbing process was determined from the non-linear van’t Hoff analysis. The adsorbing capacity increased with the increase in temperature (42.50-83.47 mg.g
− 1
from 298.15 to 328.15 K) and decreased with the increase in salt concentration (42.50-24.12 mg.g
− 1
from 1.5 to 2.5 mol.L
− 1
). The process occurred spontaneously, indicating enthalpic-entropic compensation, going from entropically-driven to enthalpy-driven with the increase in temperature. The matrix developed is promising and with potential for application in capture processes by hydrophobic interaction.</description><identifier>ISSN: 1566-2543</identifier><identifier>EISSN: 1572-8919</identifier><identifier>DOI: 10.1007/s10924-022-02417-1</identifier><language>eng</language><publisher>New York: Springer US</publisher><subject>Adsorbents ; Adsorption ; Aniline ; Bovine serum albumin ; Chemistry ; Chemistry and Materials Science ; Chromatography ; Enthalpy ; Environmental Chemistry ; Environmental Engineering/Biotechnology ; Hydrophobicity ; Immobilization ; Industrial Chemistry/Chemical Engineering ; Macromolecules ; Materials Science ; Original Paper ; Polyacrylamide ; Polymer Sciences ; Polymers ; Porosity ; Proteins ; Scanning electron microscopy ; Separation processes ; Serum albumin ; Sodium ; Sodium sulfate ; Spectrum analysis ; Sulfates ; Thermodynamic properties ; Thermodynamics</subject><ispartof>Journal of polymers and the environment, 2022-08, Vol.30 (8), p.3230-3238</ispartof><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2022</rights><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2022.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c249t-dea39e04891a7ac01c422bed171a0e67d1f1d79e67b0ce769709322e3469fab13</citedby><cites>FETCH-LOGICAL-c249t-dea39e04891a7ac01c422bed171a0e67d1f1d79e67b0ce769709322e3469fab13</cites><orcidid>0000-0001-9982-3418</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10924-022-02417-1$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10924-022-02417-1$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27903,27904,41467,42536,51297</link.rule.ids></links><search><creatorcontrib>Nascimento, Rui Gomes</creatorcontrib><creatorcontrib>Porfírio, Márjorie Castro Pinto</creatorcontrib><creatorcontrib>Nascimento, Priscilla Amaral</creatorcontrib><creatorcontrib>Alves, Annie Nolasco</creatorcontrib><creatorcontrib>Santos, Leandro Soares</creatorcontrib><creatorcontrib>Veloso, Cristiane Martins</creatorcontrib><creatorcontrib>Bonomo, Renata Cristina Ferreira</creatorcontrib><creatorcontrib>Fontan, Rafael da Costa Ilhéu</creatorcontrib><title>A novel hydrophobic matrix grafted with aniline for protein capture and thermodynamic study of BSA adsorption</title><title>Journal of polymers and the environment</title><addtitle>J Polym Environ</addtitle><description>Developing chromatographic matrices is essential for separation processes and polymeric cryogels have potential for use with macromolecules. A novel approach was used to functionalize polyacrylamide cryogels for use in hydrophobic interaction chromatography using aniline as ligand. Thermogravimetric and FTIR spectroscopy analyses indicated the functionalization process was successful. Scanning electron microscopy confirmed a macroporous structure. The swelling capacity, expansion degree and porosity decreased with functioning, indicating an increase in hydrophobicity due to aniline immobilization. The adsorption of bovine serum albumin (BSA) on the adsorbent was evaluated, with the concentration of sodium sulphate varying from (1.0 to 2.5 mol.L
− 1
) and temperature from (298.15 to 328.15 K). A maximum adsorbing capacity of 77.38 mg
BSA
. g
− 1
adsorbent at 328.15 K and 1.5 mol.L
− 1
sodium sulphate was achieved in phosphate buffer pH 6.0. The Langmuir model was adjusted to the data obtained and the variation of thermodynamic properties for the adsorbing process was determined from the non-linear van’t Hoff analysis. The adsorbing capacity increased with the increase in temperature (42.50-83.47 mg.g
− 1
from 298.15 to 328.15 K) and decreased with the increase in salt concentration (42.50-24.12 mg.g
− 1
from 1.5 to 2.5 mol.L
− 1
). The process occurred spontaneously, indicating enthalpic-entropic compensation, going from entropically-driven to enthalpy-driven with the increase in temperature. The matrix developed is promising and with potential for application in capture processes by hydrophobic interaction.</description><subject>Adsorbents</subject><subject>Adsorption</subject><subject>Aniline</subject><subject>Bovine serum albumin</subject><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Chromatography</subject><subject>Enthalpy</subject><subject>Environmental Chemistry</subject><subject>Environmental Engineering/Biotechnology</subject><subject>Hydrophobicity</subject><subject>Immobilization</subject><subject>Industrial Chemistry/Chemical Engineering</subject><subject>Macromolecules</subject><subject>Materials Science</subject><subject>Original Paper</subject><subject>Polyacrylamide</subject><subject>Polymer Sciences</subject><subject>Polymers</subject><subject>Porosity</subject><subject>Proteins</subject><subject>Scanning electron microscopy</subject><subject>Separation processes</subject><subject>Serum albumin</subject><subject>Sodium</subject><subject>Sodium sulfate</subject><subject>Spectrum analysis</subject><subject>Sulfates</subject><subject>Thermodynamic properties</subject><subject>Thermodynamics</subject><issn>1566-2543</issn><issn>1572-8919</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNp9UMtOwzAQtBBIlMIPcLLEOWA7qV0fS8VLqsQBOFtOvGlcNXGwHSB_j0uQuHFY7Ug7MzsahC4puaaEiJtAiWRFRhhLU1CR0SM0owvBsqWk8viAOc_YoshP0VkIO0KITMIZale4cx-wx81ovOsbV9oKtzp6-4W3XtcRDP60scG6s3vbAa6dx713EWyHK93HwUO6GRwb8K0zY6fb5BDiYEbsanz7ssLaBOf7aF13jk5qvQ9w8bvn6O3-7nX9mG2eH57Wq01WsULGzIDOJZAiZddCV4RWBWMlGCqoJsCFoTU1QiZUkgoEl4LInDHICy5rXdJ8jq4m35T0fYAQ1c4NvksvFeOSLDlfykVisYlVeReCh1r13rbaj4oSdahVTbWqVKv6qVUdrPNJFBK524L_s_5H9Q1Zknv0</recordid><startdate>20220801</startdate><enddate>20220801</enddate><creator>Nascimento, Rui Gomes</creator><creator>Porfírio, Márjorie Castro 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B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7SR</scope><scope>7XB</scope><scope>88I</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FG</scope><scope>8FK</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>CCPQU</scope><scope>D1I</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>JG9</scope><scope>KB.</scope><scope>M2P</scope><scope>PATMY</scope><scope>PCBAR</scope><scope>PDBOC</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>Q9U</scope><orcidid>https://orcid.org/0000-0001-9982-3418</orcidid></search><sort><creationdate>20220801</creationdate><title>A novel hydrophobic matrix grafted with aniline for protein capture and thermodynamic study of BSA adsorption</title><author>Nascimento, Rui Gomes ; Porfírio, Márjorie Castro Pinto ; Nascimento, Priscilla Amaral ; Alves, Annie Nolasco ; Santos, Leandro Soares ; Veloso, Cristiane Martins ; Bonomo, Renata Cristina Ferreira ; Fontan, Rafael da Costa Ilhéu</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c249t-dea39e04891a7ac01c422bed171a0e67d1f1d79e67b0ce769709322e3469fab13</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Adsorbents</topic><topic>Adsorption</topic><topic>Aniline</topic><topic>Bovine serum albumin</topic><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Chromatography</topic><topic>Enthalpy</topic><topic>Environmental Chemistry</topic><topic>Environmental Engineering/Biotechnology</topic><topic>Hydrophobicity</topic><topic>Immobilization</topic><topic>Industrial Chemistry/Chemical Engineering</topic><topic>Macromolecules</topic><topic>Materials Science</topic><topic>Original Paper</topic><topic>Polyacrylamide</topic><topic>Polymer Sciences</topic><topic>Polymers</topic><topic>Porosity</topic><topic>Proteins</topic><topic>Scanning electron microscopy</topic><topic>Separation processes</topic><topic>Serum albumin</topic><topic>Sodium</topic><topic>Sodium sulfate</topic><topic>Spectrum analysis</topic><topic>Sulfates</topic><topic>Thermodynamic properties</topic><topic>Thermodynamics</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Nascimento, Rui Gomes</creatorcontrib><creatorcontrib>Porfírio, Márjorie Castro Pinto</creatorcontrib><creatorcontrib>Nascimento, Priscilla Amaral</creatorcontrib><creatorcontrib>Alves, Annie Nolasco</creatorcontrib><creatorcontrib>Santos, Leandro Soares</creatorcontrib><creatorcontrib>Veloso, Cristiane Martins</creatorcontrib><creatorcontrib>Bonomo, Renata Cristina Ferreira</creatorcontrib><creatorcontrib>Fontan, Rafael da Costa 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Basic</collection><jtitle>Journal of polymers and the environment</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Nascimento, Rui Gomes</au><au>Porfírio, Márjorie Castro Pinto</au><au>Nascimento, Priscilla Amaral</au><au>Alves, Annie Nolasco</au><au>Santos, Leandro Soares</au><au>Veloso, Cristiane Martins</au><au>Bonomo, Renata Cristina Ferreira</au><au>Fontan, Rafael da Costa Ilhéu</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A novel hydrophobic matrix grafted with aniline for protein capture and thermodynamic study of BSA adsorption</atitle><jtitle>Journal of polymers and the environment</jtitle><stitle>J Polym Environ</stitle><date>2022-08-01</date><risdate>2022</risdate><volume>30</volume><issue>8</issue><spage>3230</spage><epage>3238</epage><pages>3230-3238</pages><issn>1566-2543</issn><eissn>1572-8919</eissn><abstract>Developing chromatographic matrices is essential for separation processes and polymeric cryogels have potential for use with macromolecules. A novel approach was used to functionalize polyacrylamide cryogels for use in hydrophobic interaction chromatography using aniline as ligand. Thermogravimetric and FTIR spectroscopy analyses indicated the functionalization process was successful. Scanning electron microscopy confirmed a macroporous structure. The swelling capacity, expansion degree and porosity decreased with functioning, indicating an increase in hydrophobicity due to aniline immobilization. The adsorption of bovine serum albumin (BSA) on the adsorbent was evaluated, with the concentration of sodium sulphate varying from (1.0 to 2.5 mol.L
− 1
) and temperature from (298.15 to 328.15 K). A maximum adsorbing capacity of 77.38 mg
BSA
. g
− 1
adsorbent at 328.15 K and 1.5 mol.L
− 1
sodium sulphate was achieved in phosphate buffer pH 6.0. The Langmuir model was adjusted to the data obtained and the variation of thermodynamic properties for the adsorbing process was determined from the non-linear van’t Hoff analysis. The adsorbing capacity increased with the increase in temperature (42.50-83.47 mg.g
− 1
from 298.15 to 328.15 K) and decreased with the increase in salt concentration (42.50-24.12 mg.g
− 1
from 1.5 to 2.5 mol.L
− 1
). The process occurred spontaneously, indicating enthalpic-entropic compensation, going from entropically-driven to enthalpy-driven with the increase in temperature. The matrix developed is promising and with potential for application in capture processes by hydrophobic interaction.</abstract><cop>New York</cop><pub>Springer US</pub><doi>10.1007/s10924-022-02417-1</doi><tpages>9</tpages><orcidid>https://orcid.org/0000-0001-9982-3418</orcidid></addata></record> |
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subjects | Adsorbents Adsorption Aniline Bovine serum albumin Chemistry Chemistry and Materials Science Chromatography Enthalpy Environmental Chemistry Environmental Engineering/Biotechnology Hydrophobicity Immobilization Industrial Chemistry/Chemical Engineering Macromolecules Materials Science Original Paper Polyacrylamide Polymer Sciences Polymers Porosity Proteins Scanning electron microscopy Separation processes Serum albumin Sodium Sodium sulfate Spectrum analysis Sulfates Thermodynamic properties Thermodynamics |
title | A novel hydrophobic matrix grafted with aniline for protein capture and thermodynamic study of BSA adsorption |
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