Even short‐term revegetation complicates soil food webs and strengthens their links with ecosystem functions

Degradation of dryland ecosystems is a worldwide problem caused by climate change and human activities. To restore these degraded ecosystems, governments have implemented projects that often include revegetation, but we still lack an understanding of how soil food webs and ecosystem functions are af...

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Veröffentlicht in:The Journal of applied ecology 2022-07, Vol.59 (7), p.1721-1733
Hauptverfasser: Wang, Bing, Zhu, Yuhe, Chen, Xiang, Chen, Dima, Wu, Ying, Wu, Liji, Liu, Shengen, Yue, Linyan, Wang, Yang, Bai, Yongfei
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container_end_page 1733
container_issue 7
container_start_page 1721
container_title The Journal of applied ecology
container_volume 59
creator Wang, Bing
Zhu, Yuhe
Chen, Xiang
Chen, Dima
Wu, Ying
Wu, Liji
Liu, Shengen
Yue, Linyan
Wang, Yang
Bai, Yongfei
description Degradation of dryland ecosystems is a worldwide problem caused by climate change and human activities. To restore these degraded ecosystems, governments have implemented projects that often include revegetation, but we still lack an understanding of how soil food webs and ecosystem functions are affected by revegetation. By conducting a large‐scale revegetation experiment under two degradation intensities (low and high) on the Inner Mongolian degraded grassland, we tested the effects of revegetation on primary producers (plants), key components of soil food webs (bacteria, fungi and nematodes) and ecosystem functions (soil C and N mineralization). After 4 years, revegetation greatly increased the biomass of plants and soil bacteria and fungi but had less effects on soil nematode functional groups. Revegetation increased vegetation and bacterial diversity and soil C and N mineralization rates, altered the structures of vegetation and soil microbial communities, but did not affect soil fungal or nematode diversity. The stronger effects of revegetation on plants, soil bacteria, soil fungi and soil nematodes in plots with low degradation intensity than in plots with high degradation intensity indicated that future revegetation efforts should consider the degree of degradation. Revegetation also increased the interactions among plants, soil food webs and ecosystem functions, indicating that the revegetation‐induced changes in soil food webs could facilitate the recovery of soil nutrients and vegetation productivity in degraded grasslands. Synthesis and applications. The effects of revegetation were stronger on plants (primary producers) and soil micro‐organisms (intermediate trophic levels) than on soil nematodes (higher trophic levels), and even short‐term revegetation increased the complexity of soil food webs and strengthened their relationships with soil functions in degraded grasslands. These results highlight the effects of restoration on multiple trophic levels in degraded drylands, and suggest that some aspects of plant–soil interactions in global drylands could be rapidly improved by appropriate restoration. 摘要 1. 干旱生态系统退化是气候变化和人类活动造成的世界性问题。各国政府采取了一系列恢复措施,例如植被重建,以恢复这些退化的干旱生态系统。但是目前为止,有关植被重建如何影响土壤食物网及其生态系统功能的实验论证相对匮乏。 2. 本研究利用中国内蒙古自治区锡林郭勒盟乌拉盖管理区不同退化强度草地上建立的大型植被重建控制实验,研究了植被重建如何影响土壤食物网中关键生物组分(植物、微生物和线虫)以及生态系统功能(土壤碳和氮矿化)。 3. 植被重建四年后,我们发现植物、土壤细菌和真菌的生物量得到了明显恢复,但土壤线虫多度恢复较差。植被重建增加了植物和细菌多样性以及土壤碳和氮矿化速率,也改变了植物和土壤微生物群落的结构,但不影响土壤真菌或线虫的多样性。研究表明退化草地土壤食物网多样性的恢复滞后于土壤食
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To restore these degraded ecosystems, governments have implemented projects that often include revegetation, but we still lack an understanding of how soil food webs and ecosystem functions are affected by revegetation. By conducting a large‐scale revegetation experiment under two degradation intensities (low and high) on the Inner Mongolian degraded grassland, we tested the effects of revegetation on primary producers (plants), key components of soil food webs (bacteria, fungi and nematodes) and ecosystem functions (soil C and N mineralization). After 4 years, revegetation greatly increased the biomass of plants and soil bacteria and fungi but had less effects on soil nematode functional groups. Revegetation increased vegetation and bacterial diversity and soil C and N mineralization rates, altered the structures of vegetation and soil microbial communities, but did not affect soil fungal or nematode diversity. The stronger effects of revegetation on plants, soil bacteria, soil fungi and soil nematodes in plots with low degradation intensity than in plots with high degradation intensity indicated that future revegetation efforts should consider the degree of degradation. Revegetation also increased the interactions among plants, soil food webs and ecosystem functions, indicating that the revegetation‐induced changes in soil food webs could facilitate the recovery of soil nutrients and vegetation productivity in degraded grasslands. Synthesis and applications. The effects of revegetation were stronger on plants (primary producers) and soil micro‐organisms (intermediate trophic levels) than on soil nematodes (higher trophic levels), and even short‐term revegetation increased the complexity of soil food webs and strengthened their relationships with soil functions in degraded grasslands. These results highlight the effects of restoration on multiple trophic levels in degraded drylands, and suggest that some aspects of plant–soil interactions in global drylands could be rapidly improved by appropriate restoration. 摘要 1. 干旱生态系统退化是气候变化和人类活动造成的世界性问题。各国政府采取了一系列恢复措施,例如植被重建,以恢复这些退化的干旱生态系统。但是目前为止,有关植被重建如何影响土壤食物网及其生态系统功能的实验论证相对匮乏。 2. 本研究利用中国内蒙古自治区锡林郭勒盟乌拉盖管理区不同退化强度草地上建立的大型植被重建控制实验,研究了植被重建如何影响土壤食物网中关键生物组分(植物、微生物和线虫)以及生态系统功能(土壤碳和氮矿化)。 3. 植被重建四年后,我们发现植物、土壤细菌和真菌的生物量得到了明显恢复,但土壤线虫多度恢复较差。植被重建增加了植物和细菌多样性以及土壤碳和氮矿化速率,也改变了植物和土壤微生物群落的结构,但不影响土壤真菌或线虫的多样性。研究表明退化草地土壤食物网多样性的恢复滞后于土壤食物网生物量/多度的恢复。 4. 相较于高退化强度,低退化强度上的植被重建对植物、土壤细菌、真菌和线虫的影响更强,这表明退化草地的恢复措施应考虑不同的草地退化程度。此外,植被重建还增加了植物、土壤食物网和生态系统功能之间的相互作用。研究表明在植被重建过程中,土壤食物网复杂性的增强有助于退化草地土壤养分和植被生产力的恢复。. 5. 总结与应用:我们的研究结果表明,植被构建对植物(初级生产者)和土壤微生物(中间营养级)的影响比对土壤线虫(较高营养级)的影响更大,即使是短期植被恢复也会增强土壤食物网复杂性和生态系统功能的恢复。这些发现强调了草地管理者采取积极人工恢复措施的必要性,即便是短期的合理恢复措施也有助于干旱区土壤食物网和生态系统功能的恢复和改善。 The effects of revegetation were stronger on plants (primary producers) and soil micro‐organisms (intermediate trophic levels) than on soil nematodes (higher trophic levels), and even short‐term revegetation increased the complexity of soil food webs and strengthened their relationships with soil functions in degraded grasslands. These results highlight the effects of restoration on multiple trophic levels in degraded drylands, and suggest that some aspects of plant–soil interactions in global drylands could be rapidly improved by appropriate restoration.</description><identifier>ISSN: 0021-8901</identifier><identifier>EISSN: 1365-2664</identifier><identifier>DOI: 10.1111/1365-2664.14180</identifier><language>eng</language><publisher>Oxford: Blackwell Publishing Ltd</publisher><subject>Arid zones ; Bacteria ; bottom‐up effect ; Climate change ; degradation intensity ; degraded grasslands ; Ecosystems ; Environmental degradation ; Food chains ; Food plants ; Food webs ; Functional groups ; Fungi ; Grasslands ; Microbial activity ; Microorganisms ; Mineralization ; multiple trophic levels ; Nematodes ; Nutrients ; plant–soil interactions ; Restoration ; Revegetation ; revegetation measures ; Soil bacteria ; Soil degradation ; soil food webs ; Soil microorganisms ; Soil nutrients ; Soils ; Trophic levels ; Vegetation</subject><ispartof>The Journal of applied ecology, 2022-07, Vol.59 (7), p.1721-1733</ispartof><rights>2022 The Authors. Journal of Applied Ecology © 2022 British Ecological Society.</rights><rights>2022 British Ecological Society</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c2300-2c552bd13e5c3e3c9d0bea7f5906661f7b0ffebc2846e3ea1f4127e58c97a5963</citedby><cites>FETCH-LOGICAL-c2300-2c552bd13e5c3e3c9d0bea7f5906661f7b0ffebc2846e3ea1f4127e58c97a5963</cites><orcidid>0000-0002-7308-1759 ; 0000-0001-6656-4501 ; 0000-0002-1687-0401 ; 0000-0001-5066-2879</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2F1365-2664.14180$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2F1365-2664.14180$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,776,780,1411,1427,27901,27902,45550,45551,46384,46808</link.rule.ids></links><search><creatorcontrib>Wang, Bing</creatorcontrib><creatorcontrib>Zhu, Yuhe</creatorcontrib><creatorcontrib>Chen, Xiang</creatorcontrib><creatorcontrib>Chen, Dima</creatorcontrib><creatorcontrib>Wu, Ying</creatorcontrib><creatorcontrib>Wu, Liji</creatorcontrib><creatorcontrib>Liu, Shengen</creatorcontrib><creatorcontrib>Yue, Linyan</creatorcontrib><creatorcontrib>Wang, Yang</creatorcontrib><creatorcontrib>Bai, Yongfei</creatorcontrib><title>Even short‐term revegetation complicates soil food webs and strengthens their links with ecosystem functions</title><title>The Journal of applied ecology</title><description>Degradation of dryland ecosystems is a worldwide problem caused by climate change and human activities. To restore these degraded ecosystems, governments have implemented projects that often include revegetation, but we still lack an understanding of how soil food webs and ecosystem functions are affected by revegetation. By conducting a large‐scale revegetation experiment under two degradation intensities (low and high) on the Inner Mongolian degraded grassland, we tested the effects of revegetation on primary producers (plants), key components of soil food webs (bacteria, fungi and nematodes) and ecosystem functions (soil C and N mineralization). After 4 years, revegetation greatly increased the biomass of plants and soil bacteria and fungi but had less effects on soil nematode functional groups. Revegetation increased vegetation and bacterial diversity and soil C and N mineralization rates, altered the structures of vegetation and soil microbial communities, but did not affect soil fungal or nematode diversity. The stronger effects of revegetation on plants, soil bacteria, soil fungi and soil nematodes in plots with low degradation intensity than in plots with high degradation intensity indicated that future revegetation efforts should consider the degree of degradation. Revegetation also increased the interactions among plants, soil food webs and ecosystem functions, indicating that the revegetation‐induced changes in soil food webs could facilitate the recovery of soil nutrients and vegetation productivity in degraded grasslands. Synthesis and applications. The effects of revegetation were stronger on plants (primary producers) and soil micro‐organisms (intermediate trophic levels) than on soil nematodes (higher trophic levels), and even short‐term revegetation increased the complexity of soil food webs and strengthened their relationships with soil functions in degraded grasslands. These results highlight the effects of restoration on multiple trophic levels in degraded drylands, and suggest that some aspects of plant–soil interactions in global drylands could be rapidly improved by appropriate restoration. 摘要 1. 干旱生态系统退化是气候变化和人类活动造成的世界性问题。各国政府采取了一系列恢复措施,例如植被重建,以恢复这些退化的干旱生态系统。但是目前为止,有关植被重建如何影响土壤食物网及其生态系统功能的实验论证相对匮乏。 2. 本研究利用中国内蒙古自治区锡林郭勒盟乌拉盖管理区不同退化强度草地上建立的大型植被重建控制实验,研究了植被重建如何影响土壤食物网中关键生物组分(植物、微生物和线虫)以及生态系统功能(土壤碳和氮矿化)。 3. 植被重建四年后,我们发现植物、土壤细菌和真菌的生物量得到了明显恢复,但土壤线虫多度恢复较差。植被重建增加了植物和细菌多样性以及土壤碳和氮矿化速率,也改变了植物和土壤微生物群落的结构,但不影响土壤真菌或线虫的多样性。研究表明退化草地土壤食物网多样性的恢复滞后于土壤食物网生物量/多度的恢复。 4. 相较于高退化强度,低退化强度上的植被重建对植物、土壤细菌、真菌和线虫的影响更强,这表明退化草地的恢复措施应考虑不同的草地退化程度。此外,植被重建还增加了植物、土壤食物网和生态系统功能之间的相互作用。研究表明在植被重建过程中,土壤食物网复杂性的增强有助于退化草地土壤养分和植被生产力的恢复。. 5. 总结与应用:我们的研究结果表明,植被构建对植物(初级生产者)和土壤微生物(中间营养级)的影响比对土壤线虫(较高营养级)的影响更大,即使是短期植被恢复也会增强土壤食物网复杂性和生态系统功能的恢复。这些发现强调了草地管理者采取积极人工恢复措施的必要性,即便是短期的合理恢复措施也有助于干旱区土壤食物网和生态系统功能的恢复和改善。 The effects of revegetation were stronger on plants (primary producers) and soil micro‐organisms (intermediate trophic levels) than on soil nematodes (higher trophic levels), and even short‐term revegetation increased the complexity of soil food webs and strengthened their relationships with soil functions in degraded grasslands. These results highlight the effects of restoration on multiple trophic levels in degraded drylands, and suggest that some aspects of plant–soil interactions in global drylands could be rapidly improved by appropriate restoration.</description><subject>Arid zones</subject><subject>Bacteria</subject><subject>bottom‐up effect</subject><subject>Climate change</subject><subject>degradation intensity</subject><subject>degraded grasslands</subject><subject>Ecosystems</subject><subject>Environmental degradation</subject><subject>Food chains</subject><subject>Food plants</subject><subject>Food webs</subject><subject>Functional groups</subject><subject>Fungi</subject><subject>Grasslands</subject><subject>Microbial activity</subject><subject>Microorganisms</subject><subject>Mineralization</subject><subject>multiple trophic levels</subject><subject>Nematodes</subject><subject>Nutrients</subject><subject>plant–soil interactions</subject><subject>Restoration</subject><subject>Revegetation</subject><subject>revegetation measures</subject><subject>Soil bacteria</subject><subject>Soil degradation</subject><subject>soil food webs</subject><subject>Soil microorganisms</subject><subject>Soil nutrients</subject><subject>Soils</subject><subject>Trophic levels</subject><subject>Vegetation</subject><issn>0021-8901</issn><issn>1365-2664</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><recordid>eNqFkLtOwzAUhi0EEqUws1piDvUldpIRVeWmSjDAbCXOcZuS2sV2W3XjEXhGnoSEIFbOcI509F-kD6FLSq5pNxPKpUiYlOk1TWlOjtDo73OMRoQwmuQFoafoLIQVIaQQnI-Qne3A4rB0Pn59fEbwa-xhBwuIZWycxdqtN22jywgBB9e02DhX4z1UAZe2xiF6sIu4BBtwtxuP28a-Bbxv4hKDduEQIqyx2Vrdx4VzdGLKNsDF7x2j19vZy_Q-mT_dPUxv5olmnJCEaSFYVVMOQnPguqhJBWVmREGklNRkFTEGKs3yVAKHkpqUsgxErousFIXkY3Q15G68e99CiGrltt52lYrJXORMpnnRqSaDSnsXggejNr5Zl_6gKFE9VNUjVD1C9QO1c4jBsW9aOPwnV4_Ps8H3DWtpfDc</recordid><startdate>202207</startdate><enddate>202207</enddate><creator>Wang, Bing</creator><creator>Zhu, Yuhe</creator><creator>Chen, Xiang</creator><creator>Chen, Dima</creator><creator>Wu, Ying</creator><creator>Wu, Liji</creator><creator>Liu, Shengen</creator><creator>Yue, Linyan</creator><creator>Wang, Yang</creator><creator>Bai, Yongfei</creator><general>Blackwell Publishing Ltd</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7SN</scope><scope>7SS</scope><scope>7T7</scope><scope>7U7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>M7N</scope><scope>P64</scope><scope>RC3</scope><orcidid>https://orcid.org/0000-0002-7308-1759</orcidid><orcidid>https://orcid.org/0000-0001-6656-4501</orcidid><orcidid>https://orcid.org/0000-0002-1687-0401</orcidid><orcidid>https://orcid.org/0000-0001-5066-2879</orcidid></search><sort><creationdate>202207</creationdate><title>Even short‐term revegetation complicates soil food webs and strengthens their links with ecosystem functions</title><author>Wang, Bing ; Zhu, Yuhe ; Chen, Xiang ; Chen, Dima ; Wu, Ying ; Wu, Liji ; Liu, Shengen ; Yue, Linyan ; Wang, Yang ; Bai, Yongfei</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c2300-2c552bd13e5c3e3c9d0bea7f5906661f7b0ffebc2846e3ea1f4127e58c97a5963</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Arid zones</topic><topic>Bacteria</topic><topic>bottom‐up effect</topic><topic>Climate change</topic><topic>degradation intensity</topic><topic>degraded grasslands</topic><topic>Ecosystems</topic><topic>Environmental degradation</topic><topic>Food chains</topic><topic>Food plants</topic><topic>Food webs</topic><topic>Functional groups</topic><topic>Fungi</topic><topic>Grasslands</topic><topic>Microbial activity</topic><topic>Microorganisms</topic><topic>Mineralization</topic><topic>multiple trophic levels</topic><topic>Nematodes</topic><topic>Nutrients</topic><topic>plant–soil interactions</topic><topic>Restoration</topic><topic>Revegetation</topic><topic>revegetation measures</topic><topic>Soil bacteria</topic><topic>Soil degradation</topic><topic>soil food webs</topic><topic>Soil microorganisms</topic><topic>Soil nutrients</topic><topic>Soils</topic><topic>Trophic levels</topic><topic>Vegetation</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Wang, Bing</creatorcontrib><creatorcontrib>Zhu, Yuhe</creatorcontrib><creatorcontrib>Chen, Xiang</creatorcontrib><creatorcontrib>Chen, Dima</creatorcontrib><creatorcontrib>Wu, Ying</creatorcontrib><creatorcontrib>Wu, Liji</creatorcontrib><creatorcontrib>Liu, Shengen</creatorcontrib><creatorcontrib>Yue, Linyan</creatorcontrib><creatorcontrib>Wang, Yang</creatorcontrib><creatorcontrib>Bai, Yongfei</creatorcontrib><collection>CrossRef</collection><collection>Ecology Abstracts</collection><collection>Entomology Abstracts (Full archive)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Toxicology Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Genetics Abstracts</collection><jtitle>The Journal of applied ecology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Wang, Bing</au><au>Zhu, Yuhe</au><au>Chen, Xiang</au><au>Chen, Dima</au><au>Wu, Ying</au><au>Wu, Liji</au><au>Liu, Shengen</au><au>Yue, Linyan</au><au>Wang, Yang</au><au>Bai, Yongfei</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Even short‐term revegetation complicates soil food webs and strengthens their links with ecosystem functions</atitle><jtitle>The Journal of applied ecology</jtitle><date>2022-07</date><risdate>2022</risdate><volume>59</volume><issue>7</issue><spage>1721</spage><epage>1733</epage><pages>1721-1733</pages><issn>0021-8901</issn><eissn>1365-2664</eissn><abstract>Degradation of dryland ecosystems is a worldwide problem caused by climate change and human activities. To restore these degraded ecosystems, governments have implemented projects that often include revegetation, but we still lack an understanding of how soil food webs and ecosystem functions are affected by revegetation. By conducting a large‐scale revegetation experiment under two degradation intensities (low and high) on the Inner Mongolian degraded grassland, we tested the effects of revegetation on primary producers (plants), key components of soil food webs (bacteria, fungi and nematodes) and ecosystem functions (soil C and N mineralization). After 4 years, revegetation greatly increased the biomass of plants and soil bacteria and fungi but had less effects on soil nematode functional groups. Revegetation increased vegetation and bacterial diversity and soil C and N mineralization rates, altered the structures of vegetation and soil microbial communities, but did not affect soil fungal or nematode diversity. The stronger effects of revegetation on plants, soil bacteria, soil fungi and soil nematodes in plots with low degradation intensity than in plots with high degradation intensity indicated that future revegetation efforts should consider the degree of degradation. Revegetation also increased the interactions among plants, soil food webs and ecosystem functions, indicating that the revegetation‐induced changes in soil food webs could facilitate the recovery of soil nutrients and vegetation productivity in degraded grasslands. Synthesis and applications. The effects of revegetation were stronger on plants (primary producers) and soil micro‐organisms (intermediate trophic levels) than on soil nematodes (higher trophic levels), and even short‐term revegetation increased the complexity of soil food webs and strengthened their relationships with soil functions in degraded grasslands. These results highlight the effects of restoration on multiple trophic levels in degraded drylands, and suggest that some aspects of plant–soil interactions in global drylands could be rapidly improved by appropriate restoration. 摘要 1. 干旱生态系统退化是气候变化和人类活动造成的世界性问题。各国政府采取了一系列恢复措施,例如植被重建,以恢复这些退化的干旱生态系统。但是目前为止,有关植被重建如何影响土壤食物网及其生态系统功能的实验论证相对匮乏。 2. 本研究利用中国内蒙古自治区锡林郭勒盟乌拉盖管理区不同退化强度草地上建立的大型植被重建控制实验,研究了植被重建如何影响土壤食物网中关键生物组分(植物、微生物和线虫)以及生态系统功能(土壤碳和氮矿化)。 3. 植被重建四年后,我们发现植物、土壤细菌和真菌的生物量得到了明显恢复,但土壤线虫多度恢复较差。植被重建增加了植物和细菌多样性以及土壤碳和氮矿化速率,也改变了植物和土壤微生物群落的结构,但不影响土壤真菌或线虫的多样性。研究表明退化草地土壤食物网多样性的恢复滞后于土壤食物网生物量/多度的恢复。 4. 相较于高退化强度,低退化强度上的植被重建对植物、土壤细菌、真菌和线虫的影响更强,这表明退化草地的恢复措施应考虑不同的草地退化程度。此外,植被重建还增加了植物、土壤食物网和生态系统功能之间的相互作用。研究表明在植被重建过程中,土壤食物网复杂性的增强有助于退化草地土壤养分和植被生产力的恢复。. 5. 总结与应用:我们的研究结果表明,植被构建对植物(初级生产者)和土壤微生物(中间营养级)的影响比对土壤线虫(较高营养级)的影响更大,即使是短期植被恢复也会增强土壤食物网复杂性和生态系统功能的恢复。这些发现强调了草地管理者采取积极人工恢复措施的必要性,即便是短期的合理恢复措施也有助于干旱区土壤食物网和生态系统功能的恢复和改善。 The effects of revegetation were stronger on plants (primary producers) and soil micro‐organisms (intermediate trophic levels) than on soil nematodes (higher trophic levels), and even short‐term revegetation increased the complexity of soil food webs and strengthened their relationships with soil functions in degraded grasslands. These results highlight the effects of restoration on multiple trophic levels in degraded drylands, and suggest that some aspects of plant–soil interactions in global drylands could be rapidly improved by appropriate restoration.</abstract><cop>Oxford</cop><pub>Blackwell Publishing Ltd</pub><doi>10.1111/1365-2664.14180</doi><tpages>13</tpages><orcidid>https://orcid.org/0000-0002-7308-1759</orcidid><orcidid>https://orcid.org/0000-0001-6656-4501</orcidid><orcidid>https://orcid.org/0000-0002-1687-0401</orcidid><orcidid>https://orcid.org/0000-0001-5066-2879</orcidid></addata></record>
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subjects Arid zones
Bacteria
bottom‐up effect
Climate change
degradation intensity
degraded grasslands
Ecosystems
Environmental degradation
Food chains
Food plants
Food webs
Functional groups
Fungi
Grasslands
Microbial activity
Microorganisms
Mineralization
multiple trophic levels
Nematodes
Nutrients
plant–soil interactions
Restoration
Revegetation
revegetation measures
Soil bacteria
Soil degradation
soil food webs
Soil microorganisms
Soil nutrients
Soils
Trophic levels
Vegetation
title Even short‐term revegetation complicates soil food webs and strengthens their links with ecosystem functions
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