Eyes Wide Shut? Understanding and Managing Consumers’ Visual Processing of Country‐of‐Origin Cues

In the context of the on‐going debate regarding the relevance of the country of origin (COO) phenomenon and drawing from cue utilization theory as well as research on visual attention, we conduct three eye‐tracking experiments that investigate (a) whether consumers naturally detect COO labels, (b) w...

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Veröffentlicht in:British journal of management 2022-07, Vol.33 (3), p.1432-1446
Hauptverfasser: Halkias, Georgios, Florack, Arnd, Diamantopoulos, Adamantios, Palcu, Johanna
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container_title British journal of management
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creator Halkias, Georgios
Florack, Arnd
Diamantopoulos, Adamantios
Palcu, Johanna
description In the context of the on‐going debate regarding the relevance of the country of origin (COO) phenomenon and drawing from cue utilization theory as well as research on visual attention, we conduct three eye‐tracking experiments that investigate (a) whether consumers naturally detect COO labels, (b) whether such detection influences subsequent behavioural intentions and (c) whether visual attention to COO labels can be externally motivated. Results consistently show that the majority of COO labels on product packages are indeed noticed by consumers. While the effects of COO on behavioural intentions are conditional on the duration of visual attention, dwell times on COO labels, on average, exceed the tipping point necessary to allow such effects. Importantly, whether and for how long COO labels are attended to can be motivated by differentially priming consumers’ competence (vs. warmth)‐based judgment goals. Implications of these findings for levering COO cues in marketing strategies are considered.
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source Business Source Complete; Wiley Online Library All Journals
subjects Consumers
Country of origin
Cues
Herkunftsbezeichnung
Kaufentscheidung
Konsumentenverhalten
Marketing
Priming
Rumänien
Schweiz
Tracking
Visual attention
Visual processing
Visuelle Wahrnehmung
Werbewirkung
title Eyes Wide Shut? Understanding and Managing Consumers’ Visual Processing of Country‐of‐Origin Cues
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