Determination of suitable lands for rice cultivation in Edirne plain: GIS supported FAO limitation method

Concerns about the future of agricultural production and food security in recent years have increased the importance of agricultural land evaluation assessment studies for different agricultural products. Performing studies using geographical information systems (GIS) techniques provides faster and...

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Veröffentlicht in:Paddy and water environment 2022, Vol.20 (3), p.325-338
Hauptverfasser: Ozsahin, Emre, Sari, Huseyin, Ozdes, Mehmet, Eroglu, Ilker, Yuksel, Orhan
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container_issue 3
container_start_page 325
container_title Paddy and water environment
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creator Ozsahin, Emre
Sari, Huseyin
Ozdes, Mehmet
Eroglu, Ilker
Yuksel, Orhan
description Concerns about the future of agricultural production and food security in recent years have increased the importance of agricultural land evaluation assessment studies for different agricultural products. Performing studies using geographical information systems (GIS) techniques provides faster and more reliable results than traditional techniques. Given that, regional studies for land suitability assessment to improve product quality have gained momentum. In this study, we aimed to evaluate the land suitability for paddy cultivation in Edirne Plain, where most rice farming cultivation occur in Turkey. To achieve this, we used GIS-supported Food and Agriculture Organization limitation method. The study model is established based on 5 m high-resolution spatial data and the analysis of land quality indexes that affect paddy cultivation, such as Nutrient Elements Availability Index, Soil Quality Index, Climate Quality Index, Irrigation Quality Index, Socio-economic Quality Index and (Agricultural Mechanization Quality Index). The results indicated that 25.41% of Edirne Plain is highly suitable, 53.85% is moderately suitable, 15.93% marginally suitable, and 4.81% unsuitable for paddy cultivation. It was determined that the current paddy cultivation area is far below its potential. Although 79.26% of the study area is suitable for rice cultivation, only 16.90% of the area is currently used as paddy farming which means 62.36% of potential rice cultivation area is not used as its potential. The findings of the present study are essential particularly for local administrators and policy makers to use the available land resources effectively for sustainable agricultural production. The present study points to an important direction for future research and contributes to regional managers and policymakers to better understand rice cultivation and planning accordingly in the region.
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subjects Agricultural land
Agricultural production
Agricultural products
Agriculture
Biomedical and Life Sciences
Cultivation
Economics
Ecotoxicology
Evaluation
Farming
Food security
Geoecology/Natural Processes
Geographic information systems
Geographical information systems
Grain cultivation
Hydrogeology
Hydrology/Water Resources
Information systems
Land resources
Life Sciences
Mechanization
Momentum
Nutrient availability
Regional planning
Rice
Socioeconomic aspects
Soil quality
Soil Science & Conservation
Spatial analysis
Spatial data
Sustainable agriculture
Sustainable production
title Determination of suitable lands for rice cultivation in Edirne plain: GIS supported FAO limitation method
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