Chemical fertilizer reduction with organic material amendments alters co-occurrence network patterns of bacterium-fungus-nematode communities under the wheat–maize rotation regime

Purpose Deciphering the succession patterns of soil bacterium-fungus-nematode communities and functions in agroecosystems is one of the most important aspects of soil ecology research. However, how agricultural practices, especially the chemical fertilizer reduction and organic material application,...

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Veröffentlicht in:Plant and soil 2022-04, Vol.473 (1-2), p.605-623
Hauptverfasser: Wu, Xian, Hu, He, Li, Shengjun, Zhao, Jianning, Li, Jie, Zhang, Guilong, Li, Gang, Xiu, Weiming
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container_start_page 605
container_title Plant and soil
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Hu, He
Li, Shengjun
Zhao, Jianning
Li, Jie
Zhang, Guilong
Li, Gang
Xiu, Weiming
description Purpose Deciphering the succession patterns of soil bacterium-fungus-nematode communities and functions in agroecosystems is one of the most important aspects of soil ecology research. However, how agricultural practices, especially the chemical fertilizer reduction and organic material application, influence soil bacterium-fungus-nematode networks remain unclear in wheat–maize rotation systems. Methods In the present study, a field experiment was established with five fertilization treatments, including chemical fertilizer with conventional application rate (F), chemical fertilizer reduction based on conventional fertilization (FR), chemical fertilizer reduction plus straw (FRS), chemical fertilizer reduction combined with organic fertilizer (FRO), and chemical fertilizer reduction combined with organic fertilizer and straw (FROS), under a wheat–maize rotation regime over a 4-year period. Co-occurrence network analysis was used to investigate the bacterium-fungus-nematode community relationships. Results The results showed that the kinless hubs assigned to Sordariomycetes, Agaricomycetes, and Dothideomycetes were of paramount significance to agricultural fertilization. Chemical fertilizer reduction combined with organic materials increased the total nodes, edges, and average degree (avgK), but decreased the average path distance (GD). The networks of bacterial metabolic pathway profile demonstrated that the edge numbers of FRS and FRO networks were obviously shorter than those of F and FR networks, but the GD showed an opposite phenomenon. In contrast, the FROS network had the highest edge number and shortest GD, producing a complicated co-occurrence network. Chemical fertilizer reduction with substitution by organic inputs significantly changed the fungal potential functions, and the genus Poaceascoma appeared to play a key part in shaping the fungal potential functions. Conclusion Overall, chemical fertilizer reduction and organic material application practices altered the responses of keystone taxa and topological features in the bacterium-fungus-nematode communities, such as increasing the scale of ecological network, complicating the relationship between species, and improving the efficiency of material, energy and information transfer between species. Furthermore, organic material substitution exhibited a greater influence on fungal functions, especially pathotrophic and saprotrophic fungi. The complicacy for the potential bacterial functions was we
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However, how agricultural practices, especially the chemical fertilizer reduction and organic material application, influence soil bacterium-fungus-nematode networks remain unclear in wheat–maize rotation systems. Methods In the present study, a field experiment was established with five fertilization treatments, including chemical fertilizer with conventional application rate (F), chemical fertilizer reduction based on conventional fertilization (FR), chemical fertilizer reduction plus straw (FRS), chemical fertilizer reduction combined with organic fertilizer (FRO), and chemical fertilizer reduction combined with organic fertilizer and straw (FROS), under a wheat–maize rotation regime over a 4-year period. Co-occurrence network analysis was used to investigate the bacterium-fungus-nematode community relationships. Results The results showed that the kinless hubs assigned to Sordariomycetes, Agaricomycetes, and Dothideomycetes were of paramount significance to agricultural fertilization. Chemical fertilizer reduction combined with organic materials increased the total nodes, edges, and average degree (avgK), but decreased the average path distance (GD). The networks of bacterial metabolic pathway profile demonstrated that the edge numbers of FRS and FRO networks were obviously shorter than those of F and FR networks, but the GD showed an opposite phenomenon. In contrast, the FROS network had the highest edge number and shortest GD, producing a complicated co-occurrence network. Chemical fertilizer reduction with substitution by organic inputs significantly changed the fungal potential functions, and the genus Poaceascoma appeared to play a key part in shaping the fungal potential functions. Conclusion Overall, chemical fertilizer reduction and organic material application practices altered the responses of keystone taxa and topological features in the bacterium-fungus-nematode communities, such as increasing the scale of ecological network, complicating the relationship between species, and improving the efficiency of material, energy and information transfer between species. Furthermore, organic material substitution exhibited a greater influence on fungal functions, especially pathotrophic and saprotrophic fungi. The complicacy for the potential bacterial functions was weakened by separate application, however, strengthened by joint application of straw and organic fertilizer.</description><identifier>ISSN: 0032-079X</identifier><identifier>EISSN: 1573-5036</identifier><identifier>DOI: 10.1007/s11104-022-05314-7</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Agricultural ecosystems ; Agricultural practices ; Agricultural research ; Agriculture ; Agrochemicals ; Analysis ; Bacteria ; Biomedical and Life Sciences ; Corn ; Crop rotation ; Ecological research ; Ecological succession ; Ecology ; Fertilization ; Fertilizer use reduction ; Fertilizers ; Forecasts and trends ; Fungi ; Growth ; Information transfer ; Life Sciences ; Materials substitution ; Metabolic pathways ; Nematoda ; Nematodes ; Network analysis ; Organic fertilizers ; Organic materials ; Organic soils ; Plant Physiology ; Plant Sciences ; Reduction ; Regular Article ; Rotation ; Soil bacteria ; Soil ecology ; Soil microbiology ; Soil microorganisms ; Soil Science &amp; Conservation ; Soils ; Straw ; Wheat</subject><ispartof>Plant and soil, 2022-04, Vol.473 (1-2), p.605-623</ispartof><rights>The Author(s), under exclusive licence to Springer Nature Switzerland AG 2022</rights><rights>COPYRIGHT 2022 Springer</rights><rights>The Author(s), under exclusive licence to Springer Nature Switzerland AG 2022.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c358t-82d740bdae6ad8320f48acfb6a112f302873fec4225936dfe994083e6be10933</citedby><cites>FETCH-LOGICAL-c358t-82d740bdae6ad8320f48acfb6a112f302873fec4225936dfe994083e6be10933</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s11104-022-05314-7$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s11104-022-05314-7$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids></links><search><creatorcontrib>Wu, Xian</creatorcontrib><creatorcontrib>Hu, He</creatorcontrib><creatorcontrib>Li, Shengjun</creatorcontrib><creatorcontrib>Zhao, Jianning</creatorcontrib><creatorcontrib>Li, Jie</creatorcontrib><creatorcontrib>Zhang, Guilong</creatorcontrib><creatorcontrib>Li, Gang</creatorcontrib><creatorcontrib>Xiu, Weiming</creatorcontrib><title>Chemical fertilizer reduction with organic material amendments alters co-occurrence network patterns of bacterium-fungus-nematode communities under the wheat–maize rotation regime</title><title>Plant and soil</title><addtitle>Plant Soil</addtitle><description>Purpose Deciphering the succession patterns of soil bacterium-fungus-nematode communities and functions in agroecosystems is one of the most important aspects of soil ecology research. However, how agricultural practices, especially the chemical fertilizer reduction and organic material application, influence soil bacterium-fungus-nematode networks remain unclear in wheat–maize rotation systems. Methods In the present study, a field experiment was established with five fertilization treatments, including chemical fertilizer with conventional application rate (F), chemical fertilizer reduction based on conventional fertilization (FR), chemical fertilizer reduction plus straw (FRS), chemical fertilizer reduction combined with organic fertilizer (FRO), and chemical fertilizer reduction combined with organic fertilizer and straw (FROS), under a wheat–maize rotation regime over a 4-year period. Co-occurrence network analysis was used to investigate the bacterium-fungus-nematode community relationships. Results The results showed that the kinless hubs assigned to Sordariomycetes, Agaricomycetes, and Dothideomycetes were of paramount significance to agricultural fertilization. Chemical fertilizer reduction combined with organic materials increased the total nodes, edges, and average degree (avgK), but decreased the average path distance (GD). The networks of bacterial metabolic pathway profile demonstrated that the edge numbers of FRS and FRO networks were obviously shorter than those of F and FR networks, but the GD showed an opposite phenomenon. In contrast, the FROS network had the highest edge number and shortest GD, producing a complicated co-occurrence network. Chemical fertilizer reduction with substitution by organic inputs significantly changed the fungal potential functions, and the genus Poaceascoma appeared to play a key part in shaping the fungal potential functions. Conclusion Overall, chemical fertilizer reduction and organic material application practices altered the responses of keystone taxa and topological features in the bacterium-fungus-nematode communities, such as increasing the scale of ecological network, complicating the relationship between species, and improving the efficiency of material, energy and information transfer between species. Furthermore, organic material substitution exhibited a greater influence on fungal functions, especially pathotrophic and saprotrophic fungi. The complicacy for the potential bacterial functions was weakened by separate application, however, strengthened by joint application of straw and organic fertilizer.</description><subject>Agricultural ecosystems</subject><subject>Agricultural practices</subject><subject>Agricultural research</subject><subject>Agriculture</subject><subject>Agrochemicals</subject><subject>Analysis</subject><subject>Bacteria</subject><subject>Biomedical and Life Sciences</subject><subject>Corn</subject><subject>Crop rotation</subject><subject>Ecological research</subject><subject>Ecological succession</subject><subject>Ecology</subject><subject>Fertilization</subject><subject>Fertilizer use reduction</subject><subject>Fertilizers</subject><subject>Forecasts and trends</subject><subject>Fungi</subject><subject>Growth</subject><subject>Information transfer</subject><subject>Life Sciences</subject><subject>Materials substitution</subject><subject>Metabolic pathways</subject><subject>Nematoda</subject><subject>Nematodes</subject><subject>Network analysis</subject><subject>Organic fertilizers</subject><subject>Organic materials</subject><subject>Organic soils</subject><subject>Plant Physiology</subject><subject>Plant Sciences</subject><subject>Reduction</subject><subject>Regular Article</subject><subject>Rotation</subject><subject>Soil bacteria</subject><subject>Soil ecology</subject><subject>Soil microbiology</subject><subject>Soil microorganisms</subject><subject>Soil Science &amp; Conservation</subject><subject>Soils</subject><subject>Straw</subject><subject>Wheat</subject><issn>0032-079X</issn><issn>1573-5036</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNp9kc-KFDEQxoMoOK6-gKeA56z5053uPi6DusKClz14C5mk0pO1k4xJmkFPvoPP4gv5JGa2BW8SQqiq71dV5EPoNaPXjNLhbWGM0Y5QzgntBevI8ATtWD8I0lMhn6IdpaKVhunzc_SilAd6iZncoV_7IwRv9IId5OoX_x0yzmBXU32K-OzrEac86-gNDrpC9k2qA0Tbbi1YLy1XsEkkGbPmDNEAjlDPKX_BJ11bNRacHD5oc6HXQNwa57WQCK1fstDYENboq4eC12jb_HoEfD6Crr9__Ay6rYRzqvpxoQyzD_ASPXN6KfDq73uF7t-_u9_fkrtPHz7ub-6IEf1Yycjt0NGD1SC1HQWnrhu1cQepGeNOUD4OwoHpOO8nIa2DaeroKEAegNFJiCv0Zmt7yunrCqWqh7Tm2CYqLnveMdEx2VTXm2rWCygfXapZm3bs5WdTBOdb_magrA3sJW8A3wCTUykZnDplH3T-phhVFzvVZqdqdqpHO9XQILFBpYnjDPnfLv-h_gANlakw</recordid><startdate>20220401</startdate><enddate>20220401</enddate><creator>Wu, Xian</creator><creator>Hu, He</creator><creator>Li, Shengjun</creator><creator>Zhao, Jianning</creator><creator>Li, Jie</creator><creator>Zhang, Guilong</creator><creator>Li, Gang</creator><creator>Xiu, Weiming</creator><general>Springer International Publishing</general><general>Springer</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7SN</scope><scope>7ST</scope><scope>7T7</scope><scope>7X2</scope><scope>88A</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M0K</scope><scope>M7P</scope><scope>P64</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>RC3</scope><scope>SOI</scope></search><sort><creationdate>20220401</creationdate><title>Chemical fertilizer reduction with organic material amendments alters co-occurrence network patterns of bacterium-fungus-nematode communities under the wheat–maize rotation regime</title><author>Wu, Xian ; Hu, He ; Li, Shengjun ; Zhao, Jianning ; Li, Jie ; Zhang, Guilong ; Li, Gang ; Xiu, Weiming</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c358t-82d740bdae6ad8320f48acfb6a112f302873fec4225936dfe994083e6be10933</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Agricultural ecosystems</topic><topic>Agricultural practices</topic><topic>Agricultural research</topic><topic>Agriculture</topic><topic>Agrochemicals</topic><topic>Analysis</topic><topic>Bacteria</topic><topic>Biomedical and Life Sciences</topic><topic>Corn</topic><topic>Crop rotation</topic><topic>Ecological research</topic><topic>Ecological succession</topic><topic>Ecology</topic><topic>Fertilization</topic><topic>Fertilizer use reduction</topic><topic>Fertilizers</topic><topic>Forecasts and trends</topic><topic>Fungi</topic><topic>Growth</topic><topic>Information transfer</topic><topic>Life Sciences</topic><topic>Materials substitution</topic><topic>Metabolic pathways</topic><topic>Nematoda</topic><topic>Nematodes</topic><topic>Network analysis</topic><topic>Organic fertilizers</topic><topic>Organic materials</topic><topic>Organic soils</topic><topic>Plant Physiology</topic><topic>Plant Sciences</topic><topic>Reduction</topic><topic>Regular Article</topic><topic>Rotation</topic><topic>Soil bacteria</topic><topic>Soil ecology</topic><topic>Soil microbiology</topic><topic>Soil microorganisms</topic><topic>Soil Science &amp; Conservation</topic><topic>Soils</topic><topic>Straw</topic><topic>Wheat</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Wu, Xian</creatorcontrib><creatorcontrib>Hu, He</creatorcontrib><creatorcontrib>Li, Shengjun</creatorcontrib><creatorcontrib>Zhao, Jianning</creatorcontrib><creatorcontrib>Li, Jie</creatorcontrib><creatorcontrib>Zhang, Guilong</creatorcontrib><creatorcontrib>Li, Gang</creatorcontrib><creatorcontrib>Xiu, Weiming</creatorcontrib><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Ecology Abstracts</collection><collection>Environment Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Agricultural Science Collection</collection><collection>Biology Database (Alumni Edition)</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural &amp; 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However, how agricultural practices, especially the chemical fertilizer reduction and organic material application, influence soil bacterium-fungus-nematode networks remain unclear in wheat–maize rotation systems. Methods In the present study, a field experiment was established with five fertilization treatments, including chemical fertilizer with conventional application rate (F), chemical fertilizer reduction based on conventional fertilization (FR), chemical fertilizer reduction plus straw (FRS), chemical fertilizer reduction combined with organic fertilizer (FRO), and chemical fertilizer reduction combined with organic fertilizer and straw (FROS), under a wheat–maize rotation regime over a 4-year period. Co-occurrence network analysis was used to investigate the bacterium-fungus-nematode community relationships. Results The results showed that the kinless hubs assigned to Sordariomycetes, Agaricomycetes, and Dothideomycetes were of paramount significance to agricultural fertilization. Chemical fertilizer reduction combined with organic materials increased the total nodes, edges, and average degree (avgK), but decreased the average path distance (GD). The networks of bacterial metabolic pathway profile demonstrated that the edge numbers of FRS and FRO networks were obviously shorter than those of F and FR networks, but the GD showed an opposite phenomenon. In contrast, the FROS network had the highest edge number and shortest GD, producing a complicated co-occurrence network. Chemical fertilizer reduction with substitution by organic inputs significantly changed the fungal potential functions, and the genus Poaceascoma appeared to play a key part in shaping the fungal potential functions. Conclusion Overall, chemical fertilizer reduction and organic material application practices altered the responses of keystone taxa and topological features in the bacterium-fungus-nematode communities, such as increasing the scale of ecological network, complicating the relationship between species, and improving the efficiency of material, energy and information transfer between species. Furthermore, organic material substitution exhibited a greater influence on fungal functions, especially pathotrophic and saprotrophic fungi. The complicacy for the potential bacterial functions was weakened by separate application, however, strengthened by joint application of straw and organic fertilizer.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><doi>10.1007/s11104-022-05314-7</doi><tpages>19</tpages></addata></record>
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subjects Agricultural ecosystems
Agricultural practices
Agricultural research
Agriculture
Agrochemicals
Analysis
Bacteria
Biomedical and Life Sciences
Corn
Crop rotation
Ecological research
Ecological succession
Ecology
Fertilization
Fertilizer use reduction
Fertilizers
Forecasts and trends
Fungi
Growth
Information transfer
Life Sciences
Materials substitution
Metabolic pathways
Nematoda
Nematodes
Network analysis
Organic fertilizers
Organic materials
Organic soils
Plant Physiology
Plant Sciences
Reduction
Regular Article
Rotation
Soil bacteria
Soil ecology
Soil microbiology
Soil microorganisms
Soil Science & Conservation
Soils
Straw
Wheat
title Chemical fertilizer reduction with organic material amendments alters co-occurrence network patterns of bacterium-fungus-nematode communities under the wheat–maize rotation regime
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