Effects of marine hydrolysates in wheat gluten meal‐based diet on the growth, haemato‐biochemical, immunological and antioxidant status of GIFT tilapia reared in floating cages
This study was conducted to evaluate the effects of supplementation of tuna hydrolysate (TH), squid hydrolysate (SH) and mixture of both hydrolysates in wheat gluten meal (WGM)‐based diets on the growth, haemato‐biochemical, immunological parameters and antioxidant indicators of GIFT tilapia. Experi...
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Veröffentlicht in: | Aquaculture research 2022-04, Vol.53 (6), p.2529-2539 |
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