Implementation level of best practice policies by Italian Government for healthier food environments: Healthy Food Environment Policy Index (Food-EPI)

This work aims to identify policies implemented for healthy food environments in Italy within The Healthy Food Environment Policy Index (Food-EPI) project. Food-EPI tool, which includes two components, thirteen domains and fifty good practice indicators, was adapted for the Italian context. Evidence...

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Veröffentlicht in:	Annali dell'Istituto superiore di sanita 2022-01, Vol.58 (1), p.55
Hauptverfasser:	Zaçe, Drieda, Di Pilla, Andrea, Silano, Marco, Carini, Elettra, Cacciatore, Pasquale, Frisicale, Emanuela Maria, Vandevijvere, Stefanie, Sassi, Franco, Specchia, Maria Lucia
Format:	Artikel
Sprache:	eng
Schlagworte:	Food Government Humans Italy Marketing Policy
Online-Zugang:	Volltext
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