The Interaction of Sodium Dodecyl Sulfate with 4,5-Dihydroxy-1,3-Benzenedisulfonate Hydrotrope: Micellization, Surface Properties, and Thermodynamics
The study outlines the interaction between an extensively used surface-active agent, sodium dodecyl sulfate (SDS), and a hydrotrope, 4,5-dihydroxy-1,3-benzenedisulfonate (DHB), and the effect of temperature and concentration in the mixed-systems. The effect of DHB on the micellization of SDS at diff...
Gespeichert in:
Veröffentlicht in: | Russian Journal of Physical Chemistry A 2022-02, Vol.96 (2), p.412-424 |
---|---|
Hauptverfasser: | , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | 424 |
---|---|
container_issue | 2 |
container_start_page | 412 |
container_title | Russian Journal of Physical Chemistry A |
container_volume | 96 |
creator | Rajendran, Sumitha Kanniappan Mondal, Julfikar Hassan Alam, Md. Sayem |
description | The study outlines the interaction between an extensively used surface-active agent, sodium dodecyl sulfate (SDS), and a hydrotrope, 4,5-dihydroxy-1,3-benzenedisulfonate (DHB), and the effect of temperature and concentration in the mixed-systems. The effect of DHB on the micellization of SDS at different temperatures was investigated by the conductometric method and surface tension measurements. The thermodynamic properties of SDS-DHB mixed systems were evaluated. The densities (ρ), dynamic viscosities (η), and kinematic viscosities (ν) of SDS in the presence and absence of DHB at various temperatures (293.15–333.15 K) with 5 K intervals have been investigated. The critical micelle concentration (CMC) value of SDS rise with an increase in temperature and drops with increasing concentration of DHB. With increasing temperature, the density, dynamic viscosity and kinematic viscosity of the pure SDS and mixed surfactant–hydrotrope (SDS-DHB) systems drop gradually. The synergistic effects are observed for the mixed surfactant-hydrotrope systems. The FTIR and Nuclear magnetic resonance (NMR) spectroscopic studies are used for characterization. |
doi_str_mv | 10.1134/S0036024422020261 |
format | Article |
fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_journals_2637579696</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2637579696</sourcerecordid><originalsourceid>FETCH-LOGICAL-c316t-e320e7bdc73bb0e0c087fc8f61a79062f434a2edb305a77afa859df7ad75532c3</originalsourceid><addsrcrecordid>eNp1kEtLAzEUhYMoWB8_wF3AbUfzmqR1p9YXKApVcDekyY2NTJOaTNHxf_h_naGCC5G7uIvznXMvB6EDSo4o5eJ4SgiXhAnBGOlG0g00oCWnxUjy50006OWi17fRTs6vhAghqBigr8c54JvQQNKm8THg6PA0Wr9a4Em0YNoaT1e10w3gd9_MsRiWxcTPW5viR1vQIS_OIHxCAOtzx8XQk9e93KS4hBN85w3Utf_UffqwC0tOG8APvZoaD3mIdbC4eyMtom2DXniT99CW03WG_Z-9i54uLx7Pr4vb-6ub89PbwnAqmwI4I6Bm1ig-mxEghoyUMyMnqVZjIpkTXGgGdsZJqZXSTo_KsXVKW1WWnBm-iw7XucsU31aQm-o1rlLoTlZMclWqsRzLjqJryqSYcwJXLZNf6NRWlFR9-9Wf9jsPW3tyx4YXSL_J_5u-AZeAiHU</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2637579696</pqid></control><display><type>article</type><title>The Interaction of Sodium Dodecyl Sulfate with 4,5-Dihydroxy-1,3-Benzenedisulfonate Hydrotrope: Micellization, Surface Properties, and Thermodynamics</title><source>SpringerLink Journals - AutoHoldings</source><creator>Rajendran, Sumitha Kanniappan ; Mondal, Julfikar Hassan ; Alam, Md. Sayem</creator><creatorcontrib>Rajendran, Sumitha Kanniappan ; Mondal, Julfikar Hassan ; Alam, Md. Sayem</creatorcontrib><description>The study outlines the interaction between an extensively used surface-active agent, sodium dodecyl sulfate (SDS), and a hydrotrope, 4,5-dihydroxy-1,3-benzenedisulfonate (DHB), and the effect of temperature and concentration in the mixed-systems. The effect of DHB on the micellization of SDS at different temperatures was investigated by the conductometric method and surface tension measurements. The thermodynamic properties of SDS-DHB mixed systems were evaluated. The densities (ρ), dynamic viscosities (η), and kinematic viscosities (ν) of SDS in the presence and absence of DHB at various temperatures (293.15–333.15 K) with 5 K intervals have been investigated. The critical micelle concentration (CMC) value of SDS rise with an increase in temperature and drops with increasing concentration of DHB. With increasing temperature, the density, dynamic viscosity and kinematic viscosity of the pure SDS and mixed surfactant–hydrotrope (SDS-DHB) systems drop gradually. The synergistic effects are observed for the mixed surfactant-hydrotrope systems. The FTIR and Nuclear magnetic resonance (NMR) spectroscopic studies are used for characterization.</description><identifier>ISSN: 0036-0244</identifier><identifier>EISSN: 1531-863X</identifier><identifier>DOI: 10.1134/S0036024422020261</identifier><language>eng</language><publisher>Moscow: Pleiades Publishing</publisher><subject>Chemistry ; Chemistry and Materials Science ; Hydrotropes ; Kinematics ; Micelles ; NMR ; Nuclear magnetic resonance ; Physical Chemistry ; Physical Chemistry of Separation Processes. Chromatography ; Sodium dodecyl sulfate ; Surface properties ; Surface tension ; Surfactants ; Synergistic effect ; Systems analysis ; Temperature ; Temperature effects ; Thermodynamic properties ; Thermodynamics ; Viscosity</subject><ispartof>Russian Journal of Physical Chemistry A, 2022-02, Vol.96 (2), p.412-424</ispartof><rights>Pleiades Publishing, Ltd. 2022. ISSN 0036-0244, Russian Journal of Physical Chemistry A, 2022, Vol. 96, No. 2, pp. 412–424. © Pleiades Publishing, Ltd., 2022.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c316t-e320e7bdc73bb0e0c087fc8f61a79062f434a2edb305a77afa859df7ad75532c3</citedby><cites>FETCH-LOGICAL-c316t-e320e7bdc73bb0e0c087fc8f61a79062f434a2edb305a77afa859df7ad75532c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1134/S0036024422020261$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1134/S0036024422020261$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids></links><search><creatorcontrib>Rajendran, Sumitha Kanniappan</creatorcontrib><creatorcontrib>Mondal, Julfikar Hassan</creatorcontrib><creatorcontrib>Alam, Md. Sayem</creatorcontrib><title>The Interaction of Sodium Dodecyl Sulfate with 4,5-Dihydroxy-1,3-Benzenedisulfonate Hydrotrope: Micellization, Surface Properties, and Thermodynamics</title><title>Russian Journal of Physical Chemistry A</title><addtitle>Russ. J. Phys. Chem</addtitle><description>The study outlines the interaction between an extensively used surface-active agent, sodium dodecyl sulfate (SDS), and a hydrotrope, 4,5-dihydroxy-1,3-benzenedisulfonate (DHB), and the effect of temperature and concentration in the mixed-systems. The effect of DHB on the micellization of SDS at different temperatures was investigated by the conductometric method and surface tension measurements. The thermodynamic properties of SDS-DHB mixed systems were evaluated. The densities (ρ), dynamic viscosities (η), and kinematic viscosities (ν) of SDS in the presence and absence of DHB at various temperatures (293.15–333.15 K) with 5 K intervals have been investigated. The critical micelle concentration (CMC) value of SDS rise with an increase in temperature and drops with increasing concentration of DHB. With increasing temperature, the density, dynamic viscosity and kinematic viscosity of the pure SDS and mixed surfactant–hydrotrope (SDS-DHB) systems drop gradually. The synergistic effects are observed for the mixed surfactant-hydrotrope systems. The FTIR and Nuclear magnetic resonance (NMR) spectroscopic studies are used for characterization.</description><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Hydrotropes</subject><subject>Kinematics</subject><subject>Micelles</subject><subject>NMR</subject><subject>Nuclear magnetic resonance</subject><subject>Physical Chemistry</subject><subject>Physical Chemistry of Separation Processes. Chromatography</subject><subject>Sodium dodecyl sulfate</subject><subject>Surface properties</subject><subject>Surface tension</subject><subject>Surfactants</subject><subject>Synergistic effect</subject><subject>Systems analysis</subject><subject>Temperature</subject><subject>Temperature effects</subject><subject>Thermodynamic properties</subject><subject>Thermodynamics</subject><subject>Viscosity</subject><issn>0036-0244</issn><issn>1531-863X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><recordid>eNp1kEtLAzEUhYMoWB8_wF3AbUfzmqR1p9YXKApVcDekyY2NTJOaTNHxf_h_naGCC5G7uIvznXMvB6EDSo4o5eJ4SgiXhAnBGOlG0g00oCWnxUjy50006OWi17fRTs6vhAghqBigr8c54JvQQNKm8THg6PA0Wr9a4Em0YNoaT1e10w3gd9_MsRiWxcTPW5viR1vQIS_OIHxCAOtzx8XQk9e93KS4hBN85w3Utf_UffqwC0tOG8APvZoaD3mIdbC4eyMtom2DXniT99CW03WG_Z-9i54uLx7Pr4vb-6ub89PbwnAqmwI4I6Bm1ig-mxEghoyUMyMnqVZjIpkTXGgGdsZJqZXSTo_KsXVKW1WWnBm-iw7XucsU31aQm-o1rlLoTlZMclWqsRzLjqJryqSYcwJXLZNf6NRWlFR9-9Wf9jsPW3tyx4YXSL_J_5u-AZeAiHU</recordid><startdate>20220201</startdate><enddate>20220201</enddate><creator>Rajendran, Sumitha Kanniappan</creator><creator>Mondal, Julfikar Hassan</creator><creator>Alam, Md. Sayem</creator><general>Pleiades Publishing</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20220201</creationdate><title>The Interaction of Sodium Dodecyl Sulfate with 4,5-Dihydroxy-1,3-Benzenedisulfonate Hydrotrope: Micellization, Surface Properties, and Thermodynamics</title><author>Rajendran, Sumitha Kanniappan ; Mondal, Julfikar Hassan ; Alam, Md. Sayem</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c316t-e320e7bdc73bb0e0c087fc8f61a79062f434a2edb305a77afa859df7ad75532c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Hydrotropes</topic><topic>Kinematics</topic><topic>Micelles</topic><topic>NMR</topic><topic>Nuclear magnetic resonance</topic><topic>Physical Chemistry</topic><topic>Physical Chemistry of Separation Processes. Chromatography</topic><topic>Sodium dodecyl sulfate</topic><topic>Surface properties</topic><topic>Surface tension</topic><topic>Surfactants</topic><topic>Synergistic effect</topic><topic>Systems analysis</topic><topic>Temperature</topic><topic>Temperature effects</topic><topic>Thermodynamic properties</topic><topic>Thermodynamics</topic><topic>Viscosity</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Rajendran, Sumitha Kanniappan</creatorcontrib><creatorcontrib>Mondal, Julfikar Hassan</creatorcontrib><creatorcontrib>Alam, Md. Sayem</creatorcontrib><collection>CrossRef</collection><jtitle>Russian Journal of Physical Chemistry A</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Rajendran, Sumitha Kanniappan</au><au>Mondal, Julfikar Hassan</au><au>Alam, Md. Sayem</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The Interaction of Sodium Dodecyl Sulfate with 4,5-Dihydroxy-1,3-Benzenedisulfonate Hydrotrope: Micellization, Surface Properties, and Thermodynamics</atitle><jtitle>Russian Journal of Physical Chemistry A</jtitle><stitle>Russ. J. Phys. Chem</stitle><date>2022-02-01</date><risdate>2022</risdate><volume>96</volume><issue>2</issue><spage>412</spage><epage>424</epage><pages>412-424</pages><issn>0036-0244</issn><eissn>1531-863X</eissn><abstract>The study outlines the interaction between an extensively used surface-active agent, sodium dodecyl sulfate (SDS), and a hydrotrope, 4,5-dihydroxy-1,3-benzenedisulfonate (DHB), and the effect of temperature and concentration in the mixed-systems. The effect of DHB on the micellization of SDS at different temperatures was investigated by the conductometric method and surface tension measurements. The thermodynamic properties of SDS-DHB mixed systems were evaluated. The densities (ρ), dynamic viscosities (η), and kinematic viscosities (ν) of SDS in the presence and absence of DHB at various temperatures (293.15–333.15 K) with 5 K intervals have been investigated. The critical micelle concentration (CMC) value of SDS rise with an increase in temperature and drops with increasing concentration of DHB. With increasing temperature, the density, dynamic viscosity and kinematic viscosity of the pure SDS and mixed surfactant–hydrotrope (SDS-DHB) systems drop gradually. The synergistic effects are observed for the mixed surfactant-hydrotrope systems. The FTIR and Nuclear magnetic resonance (NMR) spectroscopic studies are used for characterization.</abstract><cop>Moscow</cop><pub>Pleiades Publishing</pub><doi>10.1134/S0036024422020261</doi><tpages>13</tpages></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0036-0244 |
ispartof | Russian Journal of Physical Chemistry A, 2022-02, Vol.96 (2), p.412-424 |
issn | 0036-0244 1531-863X |
language | eng |
recordid | cdi_proquest_journals_2637579696 |
source | SpringerLink Journals - AutoHoldings |
subjects | Chemistry Chemistry and Materials Science Hydrotropes Kinematics Micelles NMR Nuclear magnetic resonance Physical Chemistry Physical Chemistry of Separation Processes. Chromatography Sodium dodecyl sulfate Surface properties Surface tension Surfactants Synergistic effect Systems analysis Temperature Temperature effects Thermodynamic properties Thermodynamics Viscosity |
title | The Interaction of Sodium Dodecyl Sulfate with 4,5-Dihydroxy-1,3-Benzenedisulfonate Hydrotrope: Micellization, Surface Properties, and Thermodynamics |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-22T20%3A59%3A35IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=The%20Interaction%20of%20Sodium%20Dodecyl%20Sulfate%20with%204,5-Dihydroxy-1,3-Benzenedisulfonate%20Hydrotrope:%20Micellization,%20Surface%20Properties,%20and%20Thermodynamics&rft.jtitle=Russian%20Journal%20of%20Physical%20Chemistry%20A&rft.au=Rajendran,%20Sumitha%20Kanniappan&rft.date=2022-02-01&rft.volume=96&rft.issue=2&rft.spage=412&rft.epage=424&rft.pages=412-424&rft.issn=0036-0244&rft.eissn=1531-863X&rft_id=info:doi/10.1134/S0036024422020261&rft_dat=%3Cproquest_cross%3E2637579696%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2637579696&rft_id=info:pmid/&rfr_iscdi=true |