Oxalic Acid Mitigates Cadmium Toxicity in Cicer arietinum L. Germinating Seeds by Maintaining the Cellular Redox Homeostasis

The present study aimed to investigate the potential protective role of oxalic acid (OA) against Cadmium (Cd) toxicity. Chickpea ( Cicer arietinum L.) seeds were exposed to 200 µM Cd stress for 6 days or to co-treatment with 200 µM Cd + 100 µM OA for 3 days following to 3-day Cd stress. The applicat...

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Veröffentlicht in:	Journal of plant growth regulation 2022-02, Vol.41 (2), p.697-709
Hauptverfasser:	Sakouhi, Lamia, Kharbech, Oussama, Massoud, Marouane Ben, Munemasa, Shintaro, Murata, Yoshiyuki, Chaoui, Abdelilah
Format:	Artikel
Sprache:	eng
Schlagworte:	Agriculture Antioxidants Bioaccumulation Bioavailability Biomedical and Life Sciences Cadmium Carbonyl compounds Carbonyl groups Carbonyls Cell division Cell membranes Chickpeas Cicer arietinum Enzymes Gene expression Glutathione Glutathione peroxidase Glutathione reductase Heavy metals Homeostasis Hydrogen peroxide Life Sciences Malondialdehyde NAD Oxalic acid Oxidative stress Peroxidase Plant Anatomy/Development Plant Physiology Plant Sciences Plant tissues Plant tolerance Polyamines Proteins Redox properties Reductases Restoration Roots Seedlings Seeds Shoots Toxicity
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