High‐fat consumption alters the gut microbiome in retinitis pigmentosa mice and accelerates retinal degeneration
Purpose Intestinal dysbiosis has been linked with the pathogenesis of several degenerative diseases. Moreover, the consumption of high‐fat diets (HFD) can drove to significant changes in the gut microbiome. Our purpose was to investigate changes in gut microbiome and retinal degeneration associated...
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Veröffentlicht in: | Acta ophthalmologica (Oxford, England) England), 2022-01, Vol.100 (S267), p.n/a |
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creator | Kutsyr, Oksana Noailles, Agustina Martínez‐Gil, Natalia Maestre‐Carballa, Lucía Martínez‐García, Manuel Fernández‐Sánchez, Laura Maneu, Victoria Cuenca, Nicolas Lax, Pedro |
description | Purpose
Intestinal dysbiosis has been linked with the pathogenesis of several degenerative diseases. Moreover, the consumption of high‐fat diets (HFD) can drove to significant changes in the gut microbiome. Our purpose was to investigate changes in gut microbiome and retinal degeneration associated with the ingestion of HFD in a mice model of retinitis pigmentosa (RP).
Methods
C57BL/6J mice and rd10 mice were fed either with normal chow (5.5% fat kcal) or with a HFD (61.6% fat kcal) for two weeks since P19. Retinal function was analyzed by electroretinography and optomotor test. Immunohistochemistry was employed to evaluate the structure and integrity of the retinal tissue. 16S rRNA gene sequencing was made to evaluate the gut microbiome.
Results
We found a higher retinal degeneration in rd10 mice as compared to C57BL/6J mice, both fed with normal chow. Rd10 mice exhibited significantly reduced retinal responsiveness, as well as diminished visual acuity. This loss of retina function went with a decrease in the number of photoreceptor rows, and the remaining photoreceptors showed morphologic anomalies. The photoreceptor degeneration was accompanied by an inflammatory response of the retina, characterized by the proliferation of microglial cells and reactive gliosis of Müller cells. Likewise, the gut microbiome analysis revealed differences in alpha and beta diversity at the genera, species, and amplicon sequence variants levels. HFD generated a significant dysbiosis in the gut microbiome increasing potentially pro‐inflammatory bacteria as Bilophila sp., Alistipes sp. and Mucispirillum schaedleri, and drived the exacerbation of the retinal degeneration.
Conclusions
In retinitis pigmentosa, retinal dysfunction and degeneration are related to significant changes in the gut microbiome, which can be altered by diet, conducing to a worsening of the disease.
Support
MINECOFEDER‐BFU2015‐67139‐R, FEDER‐PID2019‐106230RB‐I00, RETICS‐FEDER RD16/0008/0016, IDIFEDER/2017/064. |
doi_str_mv | 10.1111/j.1755-3768.2022.010 |
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Intestinal dysbiosis has been linked with the pathogenesis of several degenerative diseases. Moreover, the consumption of high‐fat diets (HFD) can drove to significant changes in the gut microbiome. Our purpose was to investigate changes in gut microbiome and retinal degeneration associated with the ingestion of HFD in a mice model of retinitis pigmentosa (RP).
Methods
C57BL/6J mice and rd10 mice were fed either with normal chow (5.5% fat kcal) or with a HFD (61.6% fat kcal) for two weeks since P19. Retinal function was analyzed by electroretinography and optomotor test. Immunohistochemistry was employed to evaluate the structure and integrity of the retinal tissue. 16S rRNA gene sequencing was made to evaluate the gut microbiome.
Results
We found a higher retinal degeneration in rd10 mice as compared to C57BL/6J mice, both fed with normal chow. Rd10 mice exhibited significantly reduced retinal responsiveness, as well as diminished visual acuity. This loss of retina function went with a decrease in the number of photoreceptor rows, and the remaining photoreceptors showed morphologic anomalies. The photoreceptor degeneration was accompanied by an inflammatory response of the retina, characterized by the proliferation of microglial cells and reactive gliosis of Müller cells. Likewise, the gut microbiome analysis revealed differences in alpha and beta diversity at the genera, species, and amplicon sequence variants levels. HFD generated a significant dysbiosis in the gut microbiome increasing potentially pro‐inflammatory bacteria as Bilophila sp., Alistipes sp. and Mucispirillum schaedleri, and drived the exacerbation of the retinal degeneration.
Conclusions
In retinitis pigmentosa, retinal dysfunction and degeneration are related to significant changes in the gut microbiome, which can be altered by diet, conducing to a worsening of the disease.
Support
MINECOFEDER‐BFU2015‐67139‐R, FEDER‐PID2019‐106230RB‐I00, RETICS‐FEDER RD16/0008/0016, IDIFEDER/2017/064.</description><identifier>ISSN: 1755-375X</identifier><identifier>EISSN: 1755-3768</identifier><identifier>DOI: 10.1111/j.1755-3768.2022.010</identifier><language>eng</language><publisher>Malden: Wiley Subscription Services, Inc</publisher><subject>Acuity ; Cell proliferation ; Degenerative diseases ; Digestive system ; Dysbacteriosis ; Gastrointestinal tract ; Gliosis ; High fat diet ; Immunohistochemistry ; Inflammation ; Intestinal microflora ; Microbiomes ; Microbiota ; Microglia ; Mueller cells ; Photoreceptors ; Retina ; Retinal degeneration ; Retinitis ; Retinitis pigmentosa ; rRNA 16S</subject><ispartof>Acta ophthalmologica (Oxford, England), 2022-01, Vol.100 (S267), p.n/a</ispartof><rights>2022 The Authors © 2022 Acta Ophthalmologica Scandinavica Foundation</rights><rights>Copyright © 2022 Acta Ophthalmologica Scandinavica Foundation</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fj.1755-3768.2022.010$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,776,780,1411,1427,27903,27904,45554,46811</link.rule.ids></links><search><creatorcontrib>Kutsyr, Oksana</creatorcontrib><creatorcontrib>Noailles, Agustina</creatorcontrib><creatorcontrib>Martínez‐Gil, Natalia</creatorcontrib><creatorcontrib>Maestre‐Carballa, Lucía</creatorcontrib><creatorcontrib>Martínez‐García, Manuel</creatorcontrib><creatorcontrib>Fernández‐Sánchez, Laura</creatorcontrib><creatorcontrib>Maneu, Victoria</creatorcontrib><creatorcontrib>Cuenca, Nicolas</creatorcontrib><creatorcontrib>Lax, Pedro</creatorcontrib><title>High‐fat consumption alters the gut microbiome in retinitis pigmentosa mice and accelerates retinal degeneration</title><title>Acta ophthalmologica (Oxford, England)</title><description>Purpose
Intestinal dysbiosis has been linked with the pathogenesis of several degenerative diseases. Moreover, the consumption of high‐fat diets (HFD) can drove to significant changes in the gut microbiome. Our purpose was to investigate changes in gut microbiome and retinal degeneration associated with the ingestion of HFD in a mice model of retinitis pigmentosa (RP).
Methods
C57BL/6J mice and rd10 mice were fed either with normal chow (5.5% fat kcal) or with a HFD (61.6% fat kcal) for two weeks since P19. Retinal function was analyzed by electroretinography and optomotor test. Immunohistochemistry was employed to evaluate the structure and integrity of the retinal tissue. 16S rRNA gene sequencing was made to evaluate the gut microbiome.
Results
We found a higher retinal degeneration in rd10 mice as compared to C57BL/6J mice, both fed with normal chow. Rd10 mice exhibited significantly reduced retinal responsiveness, as well as diminished visual acuity. This loss of retina function went with a decrease in the number of photoreceptor rows, and the remaining photoreceptors showed morphologic anomalies. The photoreceptor degeneration was accompanied by an inflammatory response of the retina, characterized by the proliferation of microglial cells and reactive gliosis of Müller cells. Likewise, the gut microbiome analysis revealed differences in alpha and beta diversity at the genera, species, and amplicon sequence variants levels. HFD generated a significant dysbiosis in the gut microbiome increasing potentially pro‐inflammatory bacteria as Bilophila sp., Alistipes sp. and Mucispirillum schaedleri, and drived the exacerbation of the retinal degeneration.
Conclusions
In retinitis pigmentosa, retinal dysfunction and degeneration are related to significant changes in the gut microbiome, which can be altered by diet, conducing to a worsening of the disease.
Support
MINECOFEDER‐BFU2015‐67139‐R, FEDER‐PID2019‐106230RB‐I00, RETICS‐FEDER RD16/0008/0016, IDIFEDER/2017/064.</description><subject>Acuity</subject><subject>Cell proliferation</subject><subject>Degenerative diseases</subject><subject>Digestive system</subject><subject>Dysbacteriosis</subject><subject>Gastrointestinal tract</subject><subject>Gliosis</subject><subject>High fat diet</subject><subject>Immunohistochemistry</subject><subject>Inflammation</subject><subject>Intestinal microflora</subject><subject>Microbiomes</subject><subject>Microbiota</subject><subject>Microglia</subject><subject>Mueller cells</subject><subject>Photoreceptors</subject><subject>Retina</subject><subject>Retinal degeneration</subject><subject>Retinitis</subject><subject>Retinitis pigmentosa</subject><subject>rRNA 16S</subject><issn>1755-375X</issn><issn>1755-3768</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><recordid>eNqNkM1KxDAQx4MouK6-gYeA59Yk_dzjsqgrLOxBBW8hTSfdlH6ZpMjefASf0ScxpbJnB4YZhv9_mPkhdEtJSH3c1yHNkiSIsjQPGWEsJJScocVpeH7qk_dLdGVtTUhK0zReILPV1eHn61sJh2Xf2bEdnO47LBoHxmJ3AFyNDrdamr7QfQtYd9iA05122uJBVy10rrdikgAWXYmFlNCAEQ7srBQNLqGCbpr53dfoQonGws1fXaK3x4fXzTbY7Z-eN-tdICljJFCUiVyCFCISEStS5jNSkhQyZpEQSaEk5AkFyOKoKCiQVZySclVKmUqVKhUt0d28dzD9xwjW8bofjb_Gcua_9-CyLPOqeFb5B601oPhgdCvMkVPCJ7q85hM8PoHkE13u6XpbPts-dQPHf3n4ev8yWX8BgtqCig</recordid><startdate>202201</startdate><enddate>202201</enddate><creator>Kutsyr, Oksana</creator><creator>Noailles, Agustina</creator><creator>Martínez‐Gil, Natalia</creator><creator>Maestre‐Carballa, Lucía</creator><creator>Martínez‐García, Manuel</creator><creator>Fernández‐Sánchez, Laura</creator><creator>Maneu, Victoria</creator><creator>Cuenca, Nicolas</creator><creator>Lax, Pedro</creator><general>Wiley Subscription Services, Inc</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7TK</scope></search><sort><creationdate>202201</creationdate><title>High‐fat consumption alters the gut microbiome in retinitis pigmentosa mice and accelerates retinal degeneration</title><author>Kutsyr, Oksana ; Noailles, Agustina ; Martínez‐Gil, Natalia ; Maestre‐Carballa, Lucía ; Martínez‐García, Manuel ; Fernández‐Sánchez, Laura ; Maneu, Victoria ; Cuenca, Nicolas ; Lax, Pedro</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c1220-f12a8cecaa3a32b622b63fc0bc423aa5bfce851ee743bb1e09460d9dcc6cf6ff3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Acuity</topic><topic>Cell proliferation</topic><topic>Degenerative diseases</topic><topic>Digestive system</topic><topic>Dysbacteriosis</topic><topic>Gastrointestinal tract</topic><topic>Gliosis</topic><topic>High fat diet</topic><topic>Immunohistochemistry</topic><topic>Inflammation</topic><topic>Intestinal microflora</topic><topic>Microbiomes</topic><topic>Microbiota</topic><topic>Microglia</topic><topic>Mueller cells</topic><topic>Photoreceptors</topic><topic>Retina</topic><topic>Retinal degeneration</topic><topic>Retinitis</topic><topic>Retinitis pigmentosa</topic><topic>rRNA 16S</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Kutsyr, Oksana</creatorcontrib><creatorcontrib>Noailles, Agustina</creatorcontrib><creatorcontrib>Martínez‐Gil, Natalia</creatorcontrib><creatorcontrib>Maestre‐Carballa, Lucía</creatorcontrib><creatorcontrib>Martínez‐García, Manuel</creatorcontrib><creatorcontrib>Fernández‐Sánchez, Laura</creatorcontrib><creatorcontrib>Maneu, Victoria</creatorcontrib><creatorcontrib>Cuenca, Nicolas</creatorcontrib><creatorcontrib>Lax, Pedro</creatorcontrib><collection>CrossRef</collection><collection>Neurosciences Abstracts</collection><jtitle>Acta ophthalmologica (Oxford, England)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Kutsyr, Oksana</au><au>Noailles, Agustina</au><au>Martínez‐Gil, Natalia</au><au>Maestre‐Carballa, Lucía</au><au>Martínez‐García, Manuel</au><au>Fernández‐Sánchez, Laura</au><au>Maneu, Victoria</au><au>Cuenca, Nicolas</au><au>Lax, Pedro</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>High‐fat consumption alters the gut microbiome in retinitis pigmentosa mice and accelerates retinal degeneration</atitle><jtitle>Acta ophthalmologica (Oxford, England)</jtitle><date>2022-01</date><risdate>2022</risdate><volume>100</volume><issue>S267</issue><epage>n/a</epage><issn>1755-375X</issn><eissn>1755-3768</eissn><abstract>Purpose
Intestinal dysbiosis has been linked with the pathogenesis of several degenerative diseases. Moreover, the consumption of high‐fat diets (HFD) can drove to significant changes in the gut microbiome. Our purpose was to investigate changes in gut microbiome and retinal degeneration associated with the ingestion of HFD in a mice model of retinitis pigmentosa (RP).
Methods
C57BL/6J mice and rd10 mice were fed either with normal chow (5.5% fat kcal) or with a HFD (61.6% fat kcal) for two weeks since P19. Retinal function was analyzed by electroretinography and optomotor test. Immunohistochemistry was employed to evaluate the structure and integrity of the retinal tissue. 16S rRNA gene sequencing was made to evaluate the gut microbiome.
Results
We found a higher retinal degeneration in rd10 mice as compared to C57BL/6J mice, both fed with normal chow. Rd10 mice exhibited significantly reduced retinal responsiveness, as well as diminished visual acuity. This loss of retina function went with a decrease in the number of photoreceptor rows, and the remaining photoreceptors showed morphologic anomalies. The photoreceptor degeneration was accompanied by an inflammatory response of the retina, characterized by the proliferation of microglial cells and reactive gliosis of Müller cells. Likewise, the gut microbiome analysis revealed differences in alpha and beta diversity at the genera, species, and amplicon sequence variants levels. HFD generated a significant dysbiosis in the gut microbiome increasing potentially pro‐inflammatory bacteria as Bilophila sp., Alistipes sp. and Mucispirillum schaedleri, and drived the exacerbation of the retinal degeneration.
Conclusions
In retinitis pigmentosa, retinal dysfunction and degeneration are related to significant changes in the gut microbiome, which can be altered by diet, conducing to a worsening of the disease.
Support
MINECOFEDER‐BFU2015‐67139‐R, FEDER‐PID2019‐106230RB‐I00, RETICS‐FEDER RD16/0008/0016, IDIFEDER/2017/064.</abstract><cop>Malden</cop><pub>Wiley Subscription Services, Inc</pub><doi>10.1111/j.1755-3768.2022.010</doi><tpages>0</tpages></addata></record> |
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subjects | Acuity Cell proliferation Degenerative diseases Digestive system Dysbacteriosis Gastrointestinal tract Gliosis High fat diet Immunohistochemistry Inflammation Intestinal microflora Microbiomes Microbiota Microglia Mueller cells Photoreceptors Retina Retinal degeneration Retinitis Retinitis pigmentosa rRNA 16S |
title | High‐fat consumption alters the gut microbiome in retinitis pigmentosa mice and accelerates retinal degeneration |
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