Morphological evaluation of wheat genotypes for grain yield under arid environment of Balochistan

Wheat is the most famous cereal crop in the world mainly used as a staple food for mankind. Drought is a leading environmental stress that restricts the productivity of wheat in water-scare regions. In this study, we evaluated the performance of 10 advanced lines and two commercial varieties for gra...

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Veröffentlicht in:	Pure and applied biology 2021-12, Vol.10 (4), p.1441-1449
1. Verfasser:	Rasool, Ghulam
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural production Arid zones Aridity Cereal crops Crop yield Drought Drought resistance Environmental stress Genotype & phenotype Genotypes Grain Irrigation Morphology Performance evaluation Principal components analysis Rain Seeds Software Tillers Variance analysis Wheat
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