PLANT BIOTECHNOLOGY: PERSPECTIVES FOR DEVELOPING COUNTRIES BETWEEN 2002 AND 2025

In the first 30 years of the 3rd millennium, the global demand for food will double. In order to produce enough food and to ensure good harvests, farmers everywhere in the world need a reliable source of good-quality seed. Access to improved seeds, adapted to local conditions, will be the key to ach...

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Veröffentlicht in:	African journal of food, agriculture, nutrition, and development : AJFAND agriculture, nutrition, and development : AJFAND, 2002-07, Vol.2 (2), p.np-np
1. Verfasser:	Kern, M
Format:	Artikel
Sprache:	eng
Schlagworte:	Agronomy Biotechnology Economics-International Flowers & plants Food supply Geography-Environment Science and Technology
Online-Zugang:	Volltext
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