Protective effects of Cinnamomum verum, Cinnamomum cassia and cinnamaldehyde against 6-OHDA-induced apoptosis in PC12 cells

Cinnamon ( Cinnamomum verum and C. cassia ) is a medicinal plant, widely-used as a culinary spice. It possesses various therapeutic effects and can slow down the progression of neurological disorders impressively. In this article, the effects of hydro-alcohol extract and essential oil of C. verum an...

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Veröffentlicht in:Molecular biology reports 2020-04, Vol.47 (4), p.2437-2445
Hauptverfasser: Ramazani, Elham, YazdFazeli, Mahdi, Emami, Seyed Ahmad, Mohtashami, Leila, Javadi, Behjat, Asili, Javad, Tayarani-Najaran, Zahra
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container_title Molecular biology reports
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creator Ramazani, Elham
YazdFazeli, Mahdi
Emami, Seyed Ahmad
Mohtashami, Leila
Javadi, Behjat
Asili, Javad
Tayarani-Najaran, Zahra
description Cinnamon ( Cinnamomum verum and C. cassia ) is a medicinal plant, widely-used as a culinary spice. It possesses various therapeutic effects and can slow down the progression of neurological disorders impressively. In this article, the effects of hydro-alcohol extract and essential oil of C. verum and C. cassia and its main bioactive component cinnamaldehyde, has been examined on 6-OHDA-exposed PC12 cells as an in vitro model of Parkinson's disease. The cytotoxicity and cell apoptosis has been induced by 6-OHDA in PC12 cells. The protective effect was determined by measuring cell viability, the amount of reactive oxygen species (ROS), and apoptosis. Cell viability and apoptosis were assessed using resazurin assay, flow cytometry of propidium iodide (PI) stained cells, and western blot analysis. 6-OHDA resulted in the death and apoptosis of cells while, pretreatment with the extract and essential oil of C. verum and C. cassia at 20 µg/ml and cinnamaldehyde at 5 and 10 µM for 24 h could significantly increase the viability (p 
doi_str_mv 10.1007/s11033-020-05284-y
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It possesses various therapeutic effects and can slow down the progression of neurological disorders impressively. In this article, the effects of hydro-alcohol extract and essential oil of C. verum and C. cassia and its main bioactive component cinnamaldehyde, has been examined on 6-OHDA-exposed PC12 cells as an in vitro model of Parkinson's disease. The cytotoxicity and cell apoptosis has been induced by 6-OHDA in PC12 cells. The protective effect was determined by measuring cell viability, the amount of reactive oxygen species (ROS), and apoptosis. Cell viability and apoptosis were assessed using resazurin assay, flow cytometry of propidium iodide (PI) stained cells, and western blot analysis. 6-OHDA resulted in the death and apoptosis of cells while, pretreatment with the extract and essential oil of C. verum and C. cassia at 20 µg/ml and cinnamaldehyde at 5 and 10 µM for 24 h could significantly increase the viability (p &lt; 0.001), and decrease ROS content (p &lt; 0.05). Pretreatment with the extracts increased survivin and decreased cyt- c whereas, pretreatment with the essential oil decreased cyt- c , increased survivin, and reduced P-p44/42/p44/42 levels to a level near that of the related control. The extract and essential oil of C. verum and C. cassia can be effective against 6-OHDA cytotoxicity. 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It possesses various therapeutic effects and can slow down the progression of neurological disorders impressively. In this article, the effects of hydro-alcohol extract and essential oil of C. verum and C. cassia and its main bioactive component cinnamaldehyde, has been examined on 6-OHDA-exposed PC12 cells as an in vitro model of Parkinson's disease. The cytotoxicity and cell apoptosis has been induced by 6-OHDA in PC12 cells. The protective effect was determined by measuring cell viability, the amount of reactive oxygen species (ROS), and apoptosis. Cell viability and apoptosis were assessed using resazurin assay, flow cytometry of propidium iodide (PI) stained cells, and western blot analysis. 6-OHDA resulted in the death and apoptosis of cells while, pretreatment with the extract and essential oil of C. verum and C. cassia at 20 µg/ml and cinnamaldehyde at 5 and 10 µM for 24 h could significantly increase the viability (p &lt; 0.001), and decrease ROS content (p &lt; 0.05). Pretreatment with the extracts increased survivin and decreased cyt- c whereas, pretreatment with the essential oil decreased cyt- c , increased survivin, and reduced P-p44/42/p44/42 levels to a level near that of the related control. The extract and essential oil of C. verum and C. cassia can be effective against 6-OHDA cytotoxicity. It is suggested that, the synergistic effects of cinnamaldehyde and other components of extract and essential oil promote cinnamon’s medicinal properties.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><pmid>32166553</pmid><doi>10.1007/s11033-020-05284-y</doi><tpages>9</tpages><orcidid>https://orcid.org/0000-0001-8899-0886</orcidid></addata></record>
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subjects Acrolein - analogs & derivatives
Acrolein - metabolism
Acrolein - pharmacology
Animal Anatomy
Animal Biochemistry
Animals
Apoptosis
Apoptosis - drug effects
Biomedical and Life Sciences
Cell death
Cell Death - drug effects
Cell Survival - drug effects
Cell viability
Cinnamaldehyde
Cinnamomum aromaticum - metabolism
Cinnamomum verum
Cinnamomum zeylanicum - metabolism
Cinnamon
Cytotoxicity
Essential oils
Flow cytometry
Histology
Life Sciences
Medicinal plants
Morphology
Movement disorders
Neurodegenerative diseases
Neurological diseases
Oils & fats
Oils, Volatile - pharmacology
Original Article
Oxidopamine
Parkinson's disease
PC12 Cells
Pheochromocytoma cells
Plant Extracts - pharmacology
Propidium iodide
Rats
Reactive oxygen species
Survivin
title Protective effects of Cinnamomum verum, Cinnamomum cassia and cinnamaldehyde against 6-OHDA-induced apoptosis in PC12 cells
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