In Vitro and In Vivo Evaluation of the Probiotic Potential of Antarctic Yeasts

Antarctica is one of the most pristine and inhospitable regions of the planet, mostly inhabited by microorganisms that survive due to unusual metabolic pathways to adapt to its extreme conditions, which could be interesting for the selection of new probiotics. The aim of the present study was to scr...

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Veröffentlicht in:	Probiotics and antimicrobial proteins 2021-10, Vol.13 (5), p.1338-1354
Hauptverfasser:	Coutinho, Joana O. P. A., Peixoto, Taynara S., de Menezes, Graciéle C. A., Carvalho, Camila R., Ogaki, Mayara B., Gomes, Eldon C. Q., Rosa, Carlos A., Rosa, Luiz H., Arantes, Rosa M. E., Nicoli, Jacques R., Tiago, Fabiana C. P., Martins, Flaviano S.
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Antagonism Antarctic Regions Applied Microbiology Bile salts Biodegradation Chemistry Chemistry and Materials Science Chemistry/Food Science Drug resistance Intestine Metabolic pathways Mice Microbiology Mucin Nutrition Pathogens Population levels Probiotics Protein Science Rhodotorula Salmonella Salts Yeasts
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