Temperature condition influence analysis on the mechanoactivated wheat dielectric constant

The biochemical properties of the grain depend significantly on the effects of heat and moisture. By regulating the external conditions, it is possible to influence the biochemical processes in grain, to change its biochemical characteristics. The analysis of temperature dependence of electrophysica...

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Veröffentlicht in:	Journal of physics. Conference series 2020-04, Vol.1515 (2), p.22042
Hauptverfasser:	Buzunova, M Y, Bonnet, V V
Format:	Artikel
Sprache:	eng
Schlagworte:	Biochemistry Dielectric properties Electric fields Grain structure Parameters Permittivity Physics Temperature dependence Wheat
Online-Zugang:	Volltext
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