Physical and chemical properties of corn, cassava, and potato starchs

Starch-based plastic is developed for petroleum-based plastic material replacement. Thus, basic knowledge of starch properties is important. This research aimed to evaluate the physical and thermal properties of various potential starch, i.e. corn, cassava, and potato starch. Granule size, thermal p...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	IOP conference series. Earth and environmental science 2018-06, Vol.160 (1), p.12003
Hauptverfasser:	Abdullah, A H D, Chalimah, S, Primadona, I, Hanantyo, M H G
Format:	Artikel
Sprache:	eng
Schlagworte:	Bioplastics Cassava Chemical properties Corn Functional groups Granular materials Morphology Optical properties Potatoes Starch Thermal properties Thermodynamic properties Vegetables
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!