Total VFA Production and Protozoa Population with Jengkol (Archidendron jiringa) Peel Powder Supplementation on In Vitro
Jengkol (Archidendron jiringa) peel is a by-product that has not been utilized optimally. Some research reported that jengkol peel had potency as a source of fiber and bioactive compound (saponins and tannins) for ruminant. This experiment was designed to evaluate the effects of jengkol peel powder...
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description | Jengkol (Archidendron jiringa) peel is a by-product that has not been utilized optimally. Some research reported that jengkol peel had potency as a source of fiber and bioactive compound (saponins and tannins) for ruminant. This experiment was designed to evaluate the effects of jengkol peel powder supplementation on total volatile fatty acid (VFA) production and protozoa population on in vitro ruminal fermentation. The treatments were arranged in a randomized block design with three treatments (2%, 4%, 6% DM) and four replications. The variables observed included total VFA production and protozoa population. Data were tested using Analysis of Variance (ANOVA) and the differences among treatments means were examined by Duncan Multiple Range Test. The results showed that increasing supplementation of jengkol peel powder increased total VFA production (P0.05). It is concluded that supplementation of jengkol (A. jiringa) peel powder until 6% DM potentially improved rumen fermentation. |
doi_str_mv | 10.1088/1755-1315/372/1/012046 |
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Some research reported that jengkol peel had potency as a source of fiber and bioactive compound (saponins and tannins) for ruminant. This experiment was designed to evaluate the effects of jengkol peel powder supplementation on total volatile fatty acid (VFA) production and protozoa population on in vitro ruminal fermentation. The treatments were arranged in a randomized block design with three treatments (2%, 4%, 6% DM) and four replications. The variables observed included total VFA production and protozoa population. Data were tested using Analysis of Variance (ANOVA) and the differences among treatments means were examined by Duncan Multiple Range Test. The results showed that increasing supplementation of jengkol peel powder increased total VFA production (P<0.01) but did not affect protozoa population (P>0.05). It is concluded that supplementation of jengkol (A. jiringa) peel powder until 6% DM potentially improved rumen fermentation.</description><identifier>ISSN: 1755-1307</identifier><identifier>EISSN: 1755-1315</identifier><identifier>DOI: 10.1088/1755-1315/372/1/012046</identifier><language>eng</language><publisher>Bristol: IOP Publishing</publisher><subject>Bioactive compounds ; Fatty acids ; Fermentation ; jengkol peel powder ; Population ; Powder ; Protozoa ; Saponins ; Supplements ; total VFA ; Variance analysis</subject><ispartof>IOP conference series. Earth and environmental science, 2019-11, Vol.372 (1), p.12046</ispartof><rights>Published under licence by IOP Publishing Ltd</rights><rights>2019. This work is published under http://creativecommons.org/licenses/by/3.0/ (the “License”). 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The results showed that increasing supplementation of jengkol peel powder increased total VFA production (P<0.01) but did not affect protozoa population (P>0.05). It is concluded that supplementation of jengkol (A. jiringa) peel powder until 6% DM potentially improved rumen fermentation.</description><subject>Bioactive compounds</subject><subject>Fatty acids</subject><subject>Fermentation</subject><subject>jengkol peel powder</subject><subject>Population</subject><subject>Powder</subject><subject>Protozoa</subject><subject>Saponins</subject><subject>Supplements</subject><subject>total VFA</subject><subject>Variance analysis</subject><issn>1755-1307</issn><issn>1755-1315</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2019</creationdate><recordtype>article</recordtype><sourceid>O3W</sourceid><sourceid>BENPR</sourceid><recordid>eNqFkF1LwzAUhoMoOKd_QQLezIvafLRNcjnGppOBg83dhqxJt86uqWnL1F9va2UiCELgJOe8zwk8AFxjdIcR5z5mYehhikOfMuJjH2GCgugE9I6D0-MdsXNwUZY7hCIWUNEDb0tbqQyuJkM4d1bXcZXaHKpct8_KflgF57aoM_XVP6TVFj6afPNiMzgYunibapNr14x2qUvzjbqFc2Oyhjlo4-CiLorM7E1edXxzpjlcpZWzl-AsUVlprr5rHzxPxsvRgzd7up-OhjMvpgJXHhea8fVaR7EwLCEMRRFVhAcoZJrEhPK1oAELOUVIBGjNEkooM1gwRglTXNA-uOn2Fs6-1qas5M7WLm--lCQMOUaRwLRJRV0qdrYsnUlk4dK9cu8SI9lalq1A2cqUjWWJZWe5AUkHprb42fwvNPgDGo8Xv2Ky0An9BA4ripQ</recordid><startdate>20191101</startdate><enddate>20191101</enddate><creator>Hidayah, N</creator><creator>Rita, W</creator><general>IOP Publishing</general><scope>O3W</scope><scope>TSCCA</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>PATMY</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>PYCSY</scope></search><sort><creationdate>20191101</creationdate><title>Total VFA Production and Protozoa Population with Jengkol (Archidendron jiringa) Peel Powder Supplementation on In Vitro</title><author>Hidayah, N ; Rita, W</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c391t-89d78bbd6c9e7f270663a284057d2c238b934758300940b7f3237e1977327a893</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2019</creationdate><topic>Bioactive compounds</topic><topic>Fatty acids</topic><topic>Fermentation</topic><topic>jengkol peel powder</topic><topic>Population</topic><topic>Powder</topic><topic>Protozoa</topic><topic>Saponins</topic><topic>Supplements</topic><topic>total VFA</topic><topic>Variance analysis</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Hidayah, N</creatorcontrib><creatorcontrib>Rita, W</creatorcontrib><collection>IOP Publishing Free Content</collection><collection>IOPscience (Open Access)</collection><collection>CrossRef</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>Environmental Science Database</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>Environmental Science Collection</collection><jtitle>IOP conference series. Earth and environmental science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Hidayah, N</au><au>Rita, W</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Total VFA Production and Protozoa Population with Jengkol (Archidendron jiringa) Peel Powder Supplementation on In Vitro</atitle><jtitle>IOP conference series. Earth and environmental science</jtitle><addtitle>IOP Conf. Ser.: Earth Environ. Sci</addtitle><date>2019-11-01</date><risdate>2019</risdate><volume>372</volume><issue>1</issue><spage>12046</spage><pages>12046-</pages><issn>1755-1307</issn><eissn>1755-1315</eissn><abstract>Jengkol (Archidendron jiringa) peel is a by-product that has not been utilized optimally. Some research reported that jengkol peel had potency as a source of fiber and bioactive compound (saponins and tannins) for ruminant. This experiment was designed to evaluate the effects of jengkol peel powder supplementation on total volatile fatty acid (VFA) production and protozoa population on in vitro ruminal fermentation. The treatments were arranged in a randomized block design with three treatments (2%, 4%, 6% DM) and four replications. The variables observed included total VFA production and protozoa population. Data were tested using Analysis of Variance (ANOVA) and the differences among treatments means were examined by Duncan Multiple Range Test. The results showed that increasing supplementation of jengkol peel powder increased total VFA production (P<0.01) but did not affect protozoa population (P>0.05). It is concluded that supplementation of jengkol (A. jiringa) peel powder until 6% DM potentially improved rumen fermentation.</abstract><cop>Bristol</cop><pub>IOP Publishing</pub><doi>10.1088/1755-1315/372/1/012046</doi><tpages>4</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Bioactive compounds Fatty acids Fermentation jengkol peel powder Population Powder Protozoa Saponins Supplements total VFA Variance analysis |
title | Total VFA Production and Protozoa Population with Jengkol (Archidendron jiringa) Peel Powder Supplementation on In Vitro |
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