Effects of different selenium concentrations on the stress resistance of grape seedlings

The effects of different concentrations of selenium (0.00, 0.05, 0.10, 0.25, 0.50, 1.00, 2.00 mg/L) on the stress resistance of grape seedlings were studied by pot experiment. The results showed that the proline content in different parts of grape seedlings showed an increasing trend with the increa...

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Veröffentlicht in:	IOP conference series. Earth and environmental science 2019-10, Vol.330 (4), p.42041
Hauptverfasser:	Liu, Lei, Wang, Ting, Sui, Liyun, Liu, Ji, Lin, Lijin, Liao, Ming'an
Format:	Artikel
Sprache:	eng
Schlagworte:	Antioxidants Enzymatic activity Enzyme activity Fruits Grapes Malondialdehyde Proline Seedlings Selenium Stress
Online-Zugang:	Volltext
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