Phytochemical Study and Screening of Antioxidant, Anti-inflammatory Typhonium Flagelliforme
Typhonium flagelliforme from the family Araceae is very rare plant. It is very good curative and work against various illness and infections. The plant part has large importance in Ayurveda. In this study we use stem and leaves used for phytochemical analysis and their biological properties such as...
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Veröffentlicht in: | Research journal of pharmacy and technology 2021-05, Vol.14 (5), p.2686-2690 |
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creator | Mirgane, Nitin A. Chandore, Arun Shivankar, Vitthal Gaikwad, Yashwant Wadhawa, Gurumeet C. |
description | Typhonium flagelliforme from the family Araceae is very rare plant. It is very good curative and work against various illness and infections. The plant part has large importance in Ayurveda. In this study we use stem and leaves used for phytochemical analysis and their biological properties such as Antioxidant and Anti-inflammatory activity. Known Protocol for the phytochemical analysis, while antioxidant and anti-inflammatory activity was determined using known methods. Both the leaves and stem extract show presence of various important active constituent and shows better activity against the free radicals or antioxidant activity or they can show the anti-inflammatory activity. |
doi_str_mv | 10.52711/0974-360X.2021.00474 |
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It is very good curative and work against various illness and infections. The plant part has large importance in Ayurveda. In this study we use stem and leaves used for phytochemical analysis and their biological properties such as Antioxidant and Anti-inflammatory activity. Known Protocol for the phytochemical analysis, while antioxidant and anti-inflammatory activity was determined using known methods. 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It is very good curative and work against various illness and infections. The plant part has large importance in Ayurveda. In this study we use stem and leaves used for phytochemical analysis and their biological properties such as Antioxidant and Anti-inflammatory activity. Known Protocol for the phytochemical analysis, while antioxidant and anti-inflammatory activity was determined using known methods. Both the leaves and stem extract show presence of various important active constituent and shows better activity against the free radicals or antioxidant activity or they can show the anti-inflammatory activity.</description><subject>Antioxidants</subject><subject>Asthma</subject><subject>Biological activity</subject><subject>Flavonoids</subject><subject>Food</subject><subject>Free radicals</subject><subject>Identification</subject><subject>Inflammation</subject><subject>Lipid peroxidation</subject><subject>Phytochemicals</subject><subject>Proteins</subject><subject>Reagents</subject><subject>Sterols</subject><issn>0974-3618</issn><issn>0974-360X</issn><issn>0974-306X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><recordid>eNo9kF1LwzAUhoMoOOZ-glDw1s58Ls3lGE6FgcImCF6EtE22jDaZaQr239t2snNzPnjPezgPAPcIzhnmCD1BwWlKFvBrjiFGcwgpp1dgchlfX2qU3YJZ0xxhH4uMYZpNwPfHoYu-OOjaFqpKtrEtu0S5MtkWQWtn3T7xJlm6aP2vLZWLj2OTWmcqVdcq-tAlu-508M62dbKu1F5XlTU-1PoO3BhVNXr2n6fgc_28W72mm_eXt9VykxaI0phSgcsMY8WzEqmME0E1Hz6jgpWiMLzIlYZUIZhztoBQGJMZnpOSsNxgQgSZgoez7yn4n1Y3UR59G1x_UmLWrxDGBO9V7Kwqgm-aoI08BVur0EkE5YhSDpzkwEwOKOWIkvwB8sdm-A</recordid><startdate>20210501</startdate><enddate>20210501</enddate><creator>Mirgane, Nitin A.</creator><creator>Chandore, Arun</creator><creator>Shivankar, Vitthal</creator><creator>Gaikwad, Yashwant</creator><creator>Wadhawa, Gurumeet C.</creator><general>A&V Publications</general><scope>AAYXX</scope><scope>CITATION</scope><scope>04Q</scope><scope>04S</scope><scope>04W</scope><scope>3V.</scope><scope>7X7</scope><scope>7XB</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>BENPR</scope><scope>CCPQU</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>K9.</scope><scope>M0S</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope></search><sort><creationdate>20210501</creationdate><title>Phytochemical Study and Screening of Antioxidant, Anti-inflammatory Typhonium Flagelliforme</title><author>Mirgane, Nitin A. ; 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subjects | Antioxidants Asthma Biological activity Flavonoids Food Free radicals Identification Inflammation Lipid peroxidation Phytochemicals Proteins Reagents Sterols |
title | Phytochemical Study and Screening of Antioxidant, Anti-inflammatory Typhonium Flagelliforme |
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