Effects of reciprocal hybridization on the quality of Solanum photeinocarpum
In order to explore whether reciprocal hybridization can be used to cultivate new varieties of wild vegetable, the experiment used two ecological types (farmland ecotype and mine ecotype) of Solanum photeinocarpum as the experimental material of reciprocal hybridization, and compared the difference...
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description | In order to explore whether reciprocal hybridization can be used to cultivate new varieties of wild vegetable, the experiment used two ecological types (farmland ecotype and mine ecotype) of Solanum photeinocarpum as the experimental material of reciprocal hybridization, and compared the difference of qualities of F1 hybrids and parents. The results showed that the biomass, contents of vitamin C, soluble sugar, total acid, and soluble solids of leaves and stems of the F1 hybrid plants were not significantly different. But the indicators of F1 hybrid were higher than the parents. Among them, mining male × farmland female F1 hybrids has the highest leaf biomass, vitamin C content and soluble sugar content. The highest leaf biomass, vitamin C content and soluble sugar content were increased by 13.70%, 65.90% and 117.26% respectively, compared with the farmland ecotype, and increased by 14.40%, 48.89% and 54.99% respectively, compared with the mine ecotype. It indicated that reciprocal hybridization can effectively increase the biomass and the content of nutrients including vitamin C of F1 hybrids and reciprocal hybridization can be used to get new species of Solanum photeinocarpum. |
doi_str_mv | 10.1088/1755-1315/474/3/032001 |
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The results showed that the biomass, contents of vitamin C, soluble sugar, total acid, and soluble solids of leaves and stems of the F1 hybrid plants were not significantly different. But the indicators of F1 hybrid were higher than the parents. Among them, mining male × farmland female F1 hybrids has the highest leaf biomass, vitamin C content and soluble sugar content. The highest leaf biomass, vitamin C content and soluble sugar content were increased by 13.70%, 65.90% and 117.26% respectively, compared with the farmland ecotype, and increased by 14.40%, 48.89% and 54.99% respectively, compared with the mine ecotype. It indicated that reciprocal hybridization can effectively increase the biomass and the content of nutrients including vitamin C of F1 hybrids and reciprocal hybridization can be used to get new species of Solanum photeinocarpum.</description><identifier>ISSN: 1755-1307</identifier><identifier>EISSN: 1755-1315</identifier><identifier>DOI: 10.1088/1755-1315/474/3/032001</identifier><language>eng</language><publisher>Bristol: IOP Publishing</publisher><subject>Agricultural land ; Ascorbic acid ; Biomass ; Hybridization ; Hybrids ; Leaves ; New species ; New varieties ; Nutrients ; Solanum photeinocarpum ; Sugar ; Vitamin C</subject><ispartof>IOP conference series. Earth and environmental science, 2020-04, Vol.474 (3), p.32001</ispartof><rights>Published under licence by IOP Publishing Ltd</rights><rights>2020. This work is published under http://creativecommons.org/licenses/by/3.0/ (the “License”). 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Sci</addtitle><description>In order to explore whether reciprocal hybridization can be used to cultivate new varieties of wild vegetable, the experiment used two ecological types (farmland ecotype and mine ecotype) of Solanum photeinocarpum as the experimental material of reciprocal hybridization, and compared the difference of qualities of F1 hybrids and parents. The results showed that the biomass, contents of vitamin C, soluble sugar, total acid, and soluble solids of leaves and stems of the F1 hybrid plants were not significantly different. But the indicators of F1 hybrid were higher than the parents. Among them, mining male × farmland female F1 hybrids has the highest leaf biomass, vitamin C content and soluble sugar content. The highest leaf biomass, vitamin C content and soluble sugar content were increased by 13.70%, 65.90% and 117.26% respectively, compared with the farmland ecotype, and increased by 14.40%, 48.89% and 54.99% respectively, compared with the mine ecotype. It indicated that reciprocal hybridization can effectively increase the biomass and the content of nutrients including vitamin C of F1 hybrids and reciprocal hybridization can be used to get new species of Solanum photeinocarpum.</description><subject>Agricultural land</subject><subject>Ascorbic acid</subject><subject>Biomass</subject><subject>Hybridization</subject><subject>Hybrids</subject><subject>Leaves</subject><subject>New species</subject><subject>New varieties</subject><subject>Nutrients</subject><subject>Solanum photeinocarpum</subject><subject>Sugar</subject><subject>Vitamin C</subject><issn>1755-1307</issn><issn>1755-1315</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><sourceid>O3W</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNqFkFtLwzAYhoMoOKd_QQreeFObY9NeyqgHGHgxvQ5pmrCMrumS9mL-elMqE0EQAgnked_v4wHgFsEHBIsiQ5yxFBHEMsppRjJIMIToDCxOH-enN-SX4CqEHYQ5p6RcgHVljFZDSJxJvFa2907JNtkea28b-ykH67oknmGrk8MoWzscJ3TjWtmN-6TfukHbLmZ8P-6vwYWRbdA33_cSfDxV76uXdP32_Lp6XKeKwBylhOOGU1ooYjCnBkpYlhhxginlTLM8zyEpVVnUhiBUFsbQmhupasOKhmNiyBLczb1x28OowyB2bvRdHCkwY4zmCBIeqXymlHcheG1E7-1e-qNAUEzmxCRFTIJENCeImM3F4P0ctK7_aa6qzS9M9M20Cf4D_af_C7O8e94</recordid><startdate>20200401</startdate><enddate>20200401</enddate><creator>Liao, Renyan</creator><general>IOP Publishing</general><scope>O3W</scope><scope>TSCCA</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>PATMY</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>PYCSY</scope></search><sort><creationdate>20200401</creationdate><title>Effects of reciprocal hybridization on the quality of Solanum photeinocarpum</title><author>Liao, Renyan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3061-372d7448c3f274f0a099217324475e5666039c98bf31198ff4b7facbf58d723f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Agricultural land</topic><topic>Ascorbic acid</topic><topic>Biomass</topic><topic>Hybridization</topic><topic>Hybrids</topic><topic>Leaves</topic><topic>New species</topic><topic>New varieties</topic><topic>Nutrients</topic><topic>Solanum photeinocarpum</topic><topic>Sugar</topic><topic>Vitamin C</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Liao, Renyan</creatorcontrib><collection>IOP Publishing Free Content</collection><collection>IOPscience (Open Access)</collection><collection>CrossRef</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>Environmental Science Database</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>Environmental Science Collection</collection><jtitle>IOP conference series. Earth and environmental science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Liao, Renyan</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effects of reciprocal hybridization on the quality of Solanum photeinocarpum</atitle><jtitle>IOP conference series. Earth and environmental science</jtitle><addtitle>IOP Conf. Ser.: Earth Environ. Sci</addtitle><date>2020-04-01</date><risdate>2020</risdate><volume>474</volume><issue>3</issue><spage>32001</spage><pages>32001-</pages><issn>1755-1307</issn><eissn>1755-1315</eissn><abstract>In order to explore whether reciprocal hybridization can be used to cultivate new varieties of wild vegetable, the experiment used two ecological types (farmland ecotype and mine ecotype) of Solanum photeinocarpum as the experimental material of reciprocal hybridization, and compared the difference of qualities of F1 hybrids and parents. The results showed that the biomass, contents of vitamin C, soluble sugar, total acid, and soluble solids of leaves and stems of the F1 hybrid plants were not significantly different. But the indicators of F1 hybrid were higher than the parents. Among them, mining male × farmland female F1 hybrids has the highest leaf biomass, vitamin C content and soluble sugar content. The highest leaf biomass, vitamin C content and soluble sugar content were increased by 13.70%, 65.90% and 117.26% respectively, compared with the farmland ecotype, and increased by 14.40%, 48.89% and 54.99% respectively, compared with the mine ecotype. It indicated that reciprocal hybridization can effectively increase the biomass and the content of nutrients including vitamin C of F1 hybrids and reciprocal hybridization can be used to get new species of Solanum photeinocarpum.</abstract><cop>Bristol</cop><pub>IOP Publishing</pub><doi>10.1088/1755-1315/474/3/032001</doi><tpages>5</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Agricultural land Ascorbic acid Biomass Hybridization Hybrids Leaves New species New varieties Nutrients Solanum photeinocarpum Sugar Vitamin C |
title | Effects of reciprocal hybridization on the quality of Solanum photeinocarpum |
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