Controlled Synthesis of Triangular Silver Nanoplates by Gelatin–Chitosan Mixture and the Influence of Their Shape on Antibacterial Activity
Triangular silver nanoplates were prepared by using the seeding growth approach with the presence of citrate-stabilized silver seeds and a mixture of gelatin–chitosan as the protecting agent. By understanding the critical role of reaction components, the synthesis process was improved to prepare the...
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description | Triangular silver nanoplates were prepared by using the seeding growth approach with the presence of citrate-stabilized silver seeds and a mixture of gelatin–chitosan as the protecting agent. By understanding the critical role of reaction components, the synthesis process was improved to prepare the triangular nanoplates with high yield and efficiency. Different morphologies of silver nanostructures, such as triangular nanoplates, hexagonal nanoprisms, or nanodisks, can be obtained by changing experimental parameters, including precursor AgNO3 volume, gelatin–chitosan concentration ratios, and the pH conditions. The edge lengths of triangular silver nanoplates were successfully controlled, primarily through the addition of silver nitrate under appropriate condition. As-prepared triangular silver nanoplates were characterized by transmission electron microscopy (TEM), dynamic light scattering (DLS), UV-Vis, Fourier transform infrared spectroscopy (FT-IR), and X-Ray diffraction (XRD). Silver nanoplates had an average edge length of 65–80 nm depending on experimental conditions and exhibited a surface plasma resonance absorbance peak at 340, 450, and 700 nm. The specific interactions of gelatin and chitosan with triangular AgNPs were demonstrated by FT-IR. Based on the characterization, the growth mechanism of triangular silver nanoplates was theoretically proposed regarding the twinned crystal of the initial nanoparticle seeds and the crystal face-blocking role of the gelatin–chitosan mixture. Moreover, the antibacterial activity of triangular silver nanoplates was considerably improved in comparison with that of spherical shape when tested against Gram-positive and Gram-negative bacteria species, with 6.0 ug/mL of triangular silver nanoplates as the MBC (Minimum bactericidal concentration) for Escherichia coli and Vibrio cholera, and 8.0 ug/mL as the MBC for Staphylococcus aureus and Pseudomonas aeruginosa. The MIC (Minimum inhibitory concentration) of triangular Ag nanoplates was 4.0 ug/mL for E. coli, V. cholera, S. aureus, and P. aeruginosa. |
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By understanding the critical role of reaction components, the synthesis process was improved to prepare the triangular nanoplates with high yield and efficiency. Different morphologies of silver nanostructures, such as triangular nanoplates, hexagonal nanoprisms, or nanodisks, can be obtained by changing experimental parameters, including precursor AgNO3 volume, gelatin–chitosan concentration ratios, and the pH conditions. The edge lengths of triangular silver nanoplates were successfully controlled, primarily through the addition of silver nitrate under appropriate condition. As-prepared triangular silver nanoplates were characterized by transmission electron microscopy (TEM), dynamic light scattering (DLS), UV-Vis, Fourier transform infrared spectroscopy (FT-IR), and X-Ray diffraction (XRD). Silver nanoplates had an average edge length of 65–80 nm depending on experimental conditions and exhibited a surface plasma resonance absorbance peak at 340, 450, and 700 nm. The specific interactions of gelatin and chitosan with triangular AgNPs were demonstrated by FT-IR. Based on the characterization, the growth mechanism of triangular silver nanoplates was theoretically proposed regarding the twinned crystal of the initial nanoparticle seeds and the crystal face-blocking role of the gelatin–chitosan mixture. Moreover, the antibacterial activity of triangular silver nanoplates was considerably improved in comparison with that of spherical shape when tested against Gram-positive and Gram-negative bacteria species, with 6.0 ug/mL of triangular silver nanoplates as the MBC (Minimum bactericidal concentration) for Escherichia coli and Vibrio cholera, and 8.0 ug/mL as the MBC for Staphylococcus aureus and Pseudomonas aeruginosa. The MIC (Minimum inhibitory concentration) of triangular Ag nanoplates was 4.0 ug/mL for E. coli, V. cholera, S. aureus, and P. aeruginosa.</description><identifier>ISSN: 2227-9717</identifier><identifier>EISSN: 2227-9717</identifier><identifier>DOI: 10.3390/pr7120873</identifier><language>eng</language><publisher>Basel: MDPI AG</publisher><subject>Antibacterial activity ; Aqueous solutions ; Bacteria ; Chemical synthesis ; Chitosan ; Cholera ; Citric acid ; E coli ; Fourier transforms ; Gelatin ; Gram-negative bacteria ; Infrared spectroscopy ; Light scattering ; Microorganisms ; Minimum inhibitory concentration ; Morphology ; Nanoparticles ; Photon correlation spectroscopy ; Plasma resonance ; Polyethylene glycol ; Pseudomonas aeruginosa ; Seeds ; Silver nitrate ; Staphylococcus aureus ; Surfactants ; Transmission electron microscopy ; Ultraviolet radiation ; Viscosity ; X-ray diffraction</subject><ispartof>Processes, 2019-12, Vol.7 (12), p.873</ispartof><rights>2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c292t-a303088822a024f7be5e7b560ac68ef0ae4af80418e753efa464d0d11109b79c3</citedby><cites>FETCH-LOGICAL-c292t-a303088822a024f7be5e7b560ac68ef0ae4af80418e753efa464d0d11109b79c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids></links><search><creatorcontrib>Vo, Quoc Khuong</creatorcontrib><creatorcontrib>Phung, Duc Duy</creatorcontrib><creatorcontrib>Vo Nguyen, Quynh Nhu</creatorcontrib><creatorcontrib>Hoang Thi, Hong</creatorcontrib><creatorcontrib>Nguyen Thi, Nhat Hang</creatorcontrib><creatorcontrib>Nguyen Thi, Phuong Phong</creatorcontrib><creatorcontrib>Bach, Long Giang</creatorcontrib><creatorcontrib>Van Tan, Lam</creatorcontrib><title>Controlled Synthesis of Triangular Silver Nanoplates by Gelatin–Chitosan Mixture and the Influence of Their Shape on Antibacterial Activity</title><title>Processes</title><description>Triangular silver nanoplates were prepared by using the seeding growth approach with the presence of citrate-stabilized silver seeds and a mixture of gelatin–chitosan as the protecting agent. By understanding the critical role of reaction components, the synthesis process was improved to prepare the triangular nanoplates with high yield and efficiency. Different morphologies of silver nanostructures, such as triangular nanoplates, hexagonal nanoprisms, or nanodisks, can be obtained by changing experimental parameters, including precursor AgNO3 volume, gelatin–chitosan concentration ratios, and the pH conditions. The edge lengths of triangular silver nanoplates were successfully controlled, primarily through the addition of silver nitrate under appropriate condition. As-prepared triangular silver nanoplates were characterized by transmission electron microscopy (TEM), dynamic light scattering (DLS), UV-Vis, Fourier transform infrared spectroscopy (FT-IR), and X-Ray diffraction (XRD). Silver nanoplates had an average edge length of 65–80 nm depending on experimental conditions and exhibited a surface plasma resonance absorbance peak at 340, 450, and 700 nm. The specific interactions of gelatin and chitosan with triangular AgNPs were demonstrated by FT-IR. Based on the characterization, the growth mechanism of triangular silver nanoplates was theoretically proposed regarding the twinned crystal of the initial nanoparticle seeds and the crystal face-blocking role of the gelatin–chitosan mixture. Moreover, the antibacterial activity of triangular silver nanoplates was considerably improved in comparison with that of spherical shape when tested against Gram-positive and Gram-negative bacteria species, with 6.0 ug/mL of triangular silver nanoplates as the MBC (Minimum bactericidal concentration) for Escherichia coli and Vibrio cholera, and 8.0 ug/mL as the MBC for Staphylococcus aureus and Pseudomonas aeruginosa. The MIC (Minimum inhibitory concentration) of triangular Ag nanoplates was 4.0 ug/mL for E. coli, V. cholera, S. aureus, and P. aeruginosa.</description><subject>Antibacterial activity</subject><subject>Aqueous solutions</subject><subject>Bacteria</subject><subject>Chemical synthesis</subject><subject>Chitosan</subject><subject>Cholera</subject><subject>Citric acid</subject><subject>E coli</subject><subject>Fourier transforms</subject><subject>Gelatin</subject><subject>Gram-negative bacteria</subject><subject>Infrared spectroscopy</subject><subject>Light scattering</subject><subject>Microorganisms</subject><subject>Minimum inhibitory concentration</subject><subject>Morphology</subject><subject>Nanoparticles</subject><subject>Photon correlation spectroscopy</subject><subject>Plasma resonance</subject><subject>Polyethylene glycol</subject><subject>Pseudomonas aeruginosa</subject><subject>Seeds</subject><subject>Silver nitrate</subject><subject>Staphylococcus aureus</subject><subject>Surfactants</subject><subject>Transmission electron microscopy</subject><subject>Ultraviolet radiation</subject><subject>Viscosity</subject><subject>X-ray diffraction</subject><issn>2227-9717</issn><issn>2227-9717</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2019</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNpNkE1OwzAUhCMEEhV0wQ0ssWJR8E8SJ8sqglKpwKJlHTnJC3Fl7GA7FdlxAVbckJNgKEK8zZuRRt9IE0VnBF8yluOr3nJCccbZQTShlPJZzgk__KePo6lzWxwuJyxL0kn0XhjtrVEKGrQete_ASYdMizZWCv00KGHRWqodWHQvtOmV8OBQNaIFBCn159tH0UlvnNDoTr76wQISukEBhJa6VQPoGn54HciA6kQfrEZz7WUlag-hRqF57eVO-vE0OmqFcjD9_SfR4831pridrR4Wy2K-mtU0p34mGGY4yzJKBaZxyytIgFdJikWdZtBiAbFoMxyTDHjCoBVxGje4IYTgvOJ5zU6i8z23t-ZlAOfLrRmsDpUlTZLAjHFCQupin6qtcc5CW_ZWPgs7lgSX34OXf4OzL2F6dXs</recordid><startdate>20191201</startdate><enddate>20191201</enddate><creator>Vo, Quoc Khuong</creator><creator>Phung, Duc Duy</creator><creator>Vo Nguyen, Quynh Nhu</creator><creator>Hoang Thi, Hong</creator><creator>Nguyen Thi, Nhat Hang</creator><creator>Nguyen Thi, Phuong Phong</creator><creator>Bach, Long Giang</creator><creator>Van Tan, Lam</creator><general>MDPI AG</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7SR</scope><scope>8FD</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>D1I</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>JG9</scope><scope>KB.</scope><scope>LK8</scope><scope>M7P</scope><scope>PDBOC</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope></search><sort><creationdate>20191201</creationdate><title>Controlled Synthesis of Triangular Silver Nanoplates by Gelatin–Chitosan Mixture and the Influence of Their Shape on Antibacterial Activity</title><author>Vo, Quoc Khuong ; Phung, Duc Duy ; Vo Nguyen, Quynh Nhu ; Hoang Thi, Hong ; Nguyen Thi, Nhat Hang ; Nguyen Thi, Phuong Phong ; Bach, Long Giang ; Van Tan, Lam</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c292t-a303088822a024f7be5e7b560ac68ef0ae4af80418e753efa464d0d11109b79c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2019</creationdate><topic>Antibacterial activity</topic><topic>Aqueous solutions</topic><topic>Bacteria</topic><topic>Chemical synthesis</topic><topic>Chitosan</topic><topic>Cholera</topic><topic>Citric acid</topic><topic>E coli</topic><topic>Fourier transforms</topic><topic>Gelatin</topic><topic>Gram-negative bacteria</topic><topic>Infrared spectroscopy</topic><topic>Light scattering</topic><topic>Microorganisms</topic><topic>Minimum inhibitory concentration</topic><topic>Morphology</topic><topic>Nanoparticles</topic><topic>Photon correlation spectroscopy</topic><topic>Plasma resonance</topic><topic>Polyethylene glycol</topic><topic>Pseudomonas aeruginosa</topic><topic>Seeds</topic><topic>Silver nitrate</topic><topic>Staphylococcus aureus</topic><topic>Surfactants</topic><topic>Transmission electron microscopy</topic><topic>Ultraviolet radiation</topic><topic>Viscosity</topic><topic>X-ray diffraction</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Vo, Quoc Khuong</creatorcontrib><creatorcontrib>Phung, Duc Duy</creatorcontrib><creatorcontrib>Vo Nguyen, Quynh Nhu</creatorcontrib><creatorcontrib>Hoang Thi, Hong</creatorcontrib><creatorcontrib>Nguyen Thi, Nhat Hang</creatorcontrib><creatorcontrib>Nguyen Thi, Phuong Phong</creatorcontrib><creatorcontrib>Bach, Long Giang</creatorcontrib><creatorcontrib>Van Tan, Lam</creatorcontrib><collection>CrossRef</collection><collection>Engineered Materials Abstracts</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Materials Science Collection</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>Materials Research Database</collection><collection>Materials Science Database</collection><collection>ProQuest Biological Science Collection</collection><collection>Biological Science Database</collection><collection>Materials Science Collection</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><jtitle>Processes</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Vo, Quoc Khuong</au><au>Phung, Duc Duy</au><au>Vo Nguyen, Quynh Nhu</au><au>Hoang Thi, Hong</au><au>Nguyen Thi, Nhat Hang</au><au>Nguyen Thi, Phuong Phong</au><au>Bach, Long Giang</au><au>Van Tan, Lam</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Controlled Synthesis of Triangular Silver Nanoplates by Gelatin–Chitosan Mixture and the Influence of Their Shape on Antibacterial Activity</atitle><jtitle>Processes</jtitle><date>2019-12-01</date><risdate>2019</risdate><volume>7</volume><issue>12</issue><spage>873</spage><pages>873-</pages><issn>2227-9717</issn><eissn>2227-9717</eissn><abstract>Triangular silver nanoplates were prepared by using the seeding growth approach with the presence of citrate-stabilized silver seeds and a mixture of gelatin–chitosan as the protecting agent. By understanding the critical role of reaction components, the synthesis process was improved to prepare the triangular nanoplates with high yield and efficiency. Different morphologies of silver nanostructures, such as triangular nanoplates, hexagonal nanoprisms, or nanodisks, can be obtained by changing experimental parameters, including precursor AgNO3 volume, gelatin–chitosan concentration ratios, and the pH conditions. The edge lengths of triangular silver nanoplates were successfully controlled, primarily through the addition of silver nitrate under appropriate condition. As-prepared triangular silver nanoplates were characterized by transmission electron microscopy (TEM), dynamic light scattering (DLS), UV-Vis, Fourier transform infrared spectroscopy (FT-IR), and X-Ray diffraction (XRD). Silver nanoplates had an average edge length of 65–80 nm depending on experimental conditions and exhibited a surface plasma resonance absorbance peak at 340, 450, and 700 nm. The specific interactions of gelatin and chitosan with triangular AgNPs were demonstrated by FT-IR. Based on the characterization, the growth mechanism of triangular silver nanoplates was theoretically proposed regarding the twinned crystal of the initial nanoparticle seeds and the crystal face-blocking role of the gelatin–chitosan mixture. Moreover, the antibacterial activity of triangular silver nanoplates was considerably improved in comparison with that of spherical shape when tested against Gram-positive and Gram-negative bacteria species, with 6.0 ug/mL of triangular silver nanoplates as the MBC (Minimum bactericidal concentration) for Escherichia coli and Vibrio cholera, and 8.0 ug/mL as the MBC for Staphylococcus aureus and Pseudomonas aeruginosa. The MIC (Minimum inhibitory concentration) of triangular Ag nanoplates was 4.0 ug/mL for E. coli, V. cholera, S. aureus, and P. aeruginosa.</abstract><cop>Basel</cop><pub>MDPI AG</pub><doi>10.3390/pr7120873</doi><oa>free_for_read</oa></addata></record> |
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subjects | Antibacterial activity Aqueous solutions Bacteria Chemical synthesis Chitosan Cholera Citric acid E coli Fourier transforms Gelatin Gram-negative bacteria Infrared spectroscopy Light scattering Microorganisms Minimum inhibitory concentration Morphology Nanoparticles Photon correlation spectroscopy Plasma resonance Polyethylene glycol Pseudomonas aeruginosa Seeds Silver nitrate Staphylococcus aureus Surfactants Transmission electron microscopy Ultraviolet radiation Viscosity X-ray diffraction |
title | Controlled Synthesis of Triangular Silver Nanoplates by Gelatin–Chitosan Mixture and the Influence of Their Shape on Antibacterial Activity |
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