A systems approach to navigating food security during COVID-19: Gaps, opportunities, and policy supports

The COVID-19 pandemic has highlighted a series of concatenating problems in the global production and distribution of food. Trade barriers, seasonal labor shortages, food loss and waste, and food safety concerns combine to engender vulnerabili­ties in food systems. A variety of actors—from academics...

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Veröffentlicht in:	Journal of agriculture, food systems, and community development food systems, and community development, 2021-12, Vol.10 (2), p.1-13
Hauptverfasser:	Glaros, Alesandros, Alexander, Chloe, Koberinski, Jodi, Scott, Steffanie, Quilley, Stephen, Si, Zhenzhong
Format:	Artikel
Sprache:	eng
Schlagworte:	Coronaviruses COVID-19 Food Food chains Food production Food safety Food security Food systems Food waste Households Pandemics Policy analysis Reciprocity Resilience Storage containers
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