A Case Study Accessing the Feasibility of a Local Food Label among Producers and Consumers

Local food labeling programs provide transparency and help consumers select products that will benefit the local food system. Establishing a local food label can increase consumers' ability to make informed decisions about food purchasing and provide transparency and benefits (e.g., financial a...

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Veröffentlicht in:	Sociation today 2021-01, Vol.20 (1), p.1
Hauptverfasser:	Waity, Julia F, Farrell, Mitchell A, Eaton, Von R
Format:	Artikel
Sprache:	eng
Schlagworte:	Case studies Community research Community structure Consumers Descriptive labeling Farmers Food Transparency
Online-Zugang:	Volltext
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