Advances in genomics of cashew tree: molecular tools andstrategies for accelerated breeding
Cashew is the second most important edible tree nut crop after almonds. It is cultivated in more than 30 countries due to economic and nutritional importance. The global demand for cashew is increasing rapidly every year. Like in other perennial tree species, genetic improvement of cashew by traditi...
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Veröffentlicht in: | Tree genetics & genomes 2020-10, Vol.16 (5) |
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Sprache: | eng |
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