The use of functional agricultural products in the functional food labeling system and its challenges after five years

In 2015, the Consumer Affairs Agency of Japan launched a new food labeling system known as “Foods with Function Claims (FFC).” This system allows food businesses to independently evaluate the safety and scientific evidence for the food they sell and responsibly label its functionality. To date, the...

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Veröffentlicht in:	FOOD SCIENCE AND TECHNOLOGY RESEARCH 2021, Vol.27(2), pp.169-179
1. Verfasser:	Maeda-Yamamoto, Mari
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural products Clinical trials Descriptive labeling Food Food labeling foods with function claims functional agricultural product Functional foods & nutraceuticals guideline Labeling
Online-Zugang:	Volltext
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