Millennial generation preferences for rosé wine: An exploratory study of the Italian and French markets

PurposeThe purpose of this paper is to verify the preferences for the purchase of rosé wine by Italian and French Millennials, with the aim of allowing Italian companies to acquire knowledge in improving the positioning of this product in both the Italian and French markets.Design/methodology/approa...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:British food journal (1966) 2020-08, Vol.122 (8), p.2443-2461
Hauptverfasser: Iazzi, Antonio, Scorrano, Paola, Rosato, Pierfelice, Grandhi, Balakrishna
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 2461
container_issue 8
container_start_page 2443
container_title British food journal (1966)
container_volume 122
creator Iazzi, Antonio
Scorrano, Paola
Rosato, Pierfelice
Grandhi, Balakrishna
description PurposeThe purpose of this paper is to verify the preferences for the purchase of rosé wine by Italian and French Millennials, with the aim of allowing Italian companies to acquire knowledge in improving the positioning of this product in both the Italian and French markets.Design/methodology/approachThe study involved a descriptive survey conducted between December 2018 and January 2019 on Millennials residing in Italy and France, intercepted via Facebook. In total, 500 valid responses to a highly structured self-administered questionnaire were collected. Descriptive and multivariate analysis techniques were used to examine the responses.FindingsThe two groups of Millennials show different preferences in the purchase of rosé wine. French Millennials rarely buy the product, and perhaps only for reasonable prices. Their purchasing process involves no characteristics of particular importance. On the other hand, Italian Millennials buy the product with a higher frequency and show a greater propensity to spend. In general, they attribute greater importance (though not a great deal of importance) to the characteristics of the product, paying attention to both its intrinsic aspects and its territorial origin and the quality certifications.Research limitations/implicationsThe main limitation of the research is the small sample size. Future insights into the consumption of rosé wine will be sought in other significant European markets.Practical implicationsThis study is of value to academic researchers, wine industry practitioners and other members of the wine distribution channel, as it provides insights into consumer behavior differences.Originality/valueThis research is the first to compare rosé wine preferences of Millennials in France and Italy.
doi_str_mv 10.1108/BFJ-07-2019-0478
format Article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_journals_2534588744</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2534588744</sourcerecordid><originalsourceid>FETCH-LOGICAL-c224t-1eb468dc3ab8a9a7a61f190484a84f65246c5da1407c45b78850b85a3af40b403</originalsourceid><addsrcrecordid>eNotkM1KxDAUhYMoWEf3LguuozfpTZMudXD8YcSNgruQZhLpUNOadBAfyefwxUwZV4fLOdxz-Ag5Z3DJGKirm9UjBUk5sIYCSnVACiaFopjNQ1IAZBMkvB2Tk5S288mlLAg8dX3vQuhMX7674KKZuiGUY3TeRResS6UfYhmH9PtTfnXBnZIjb_rkzv51QV5Xty_Le7p-vntYXq-p5RwnylyLtdrYyrTKNEaamnnWACo0Cn0tONZWbAxDkBZFK5US0CphKuMRWoRqQS72f8c4fO5cmvR22MWQKzUXFQqlJGJOwT5l88KUR-sxdh8mfmsGeuaiMxcNUs9c9Myl-gO4x1Tv</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2534588744</pqid></control><display><type>article</type><title>Millennial generation preferences for rosé wine: An exploratory study of the Italian and French markets</title><source>Emerald Journals</source><creator>Iazzi, Antonio ; Scorrano, Paola ; Rosato, Pierfelice ; Grandhi, Balakrishna</creator><creatorcontrib>Iazzi, Antonio ; Scorrano, Paola ; Rosato, Pierfelice ; Grandhi, Balakrishna</creatorcontrib><description>PurposeThe purpose of this paper is to verify the preferences for the purchase of rosé wine by Italian and French Millennials, with the aim of allowing Italian companies to acquire knowledge in improving the positioning of this product in both the Italian and French markets.Design/methodology/approachThe study involved a descriptive survey conducted between December 2018 and January 2019 on Millennials residing in Italy and France, intercepted via Facebook. In total, 500 valid responses to a highly structured self-administered questionnaire were collected. Descriptive and multivariate analysis techniques were used to examine the responses.FindingsThe two groups of Millennials show different preferences in the purchase of rosé wine. French Millennials rarely buy the product, and perhaps only for reasonable prices. Their purchasing process involves no characteristics of particular importance. On the other hand, Italian Millennials buy the product with a higher frequency and show a greater propensity to spend. In general, they attribute greater importance (though not a great deal of importance) to the characteristics of the product, paying attention to both its intrinsic aspects and its territorial origin and the quality certifications.Research limitations/implicationsThe main limitation of the research is the small sample size. Future insights into the consumption of rosé wine will be sought in other significant European markets.Practical implicationsThis study is of value to academic researchers, wine industry practitioners and other members of the wine distribution channel, as it provides insights into consumer behavior differences.Originality/valueThis research is the first to compare rosé wine preferences of Millennials in France and Italy.</description><identifier>ISSN: 0007-070X</identifier><identifier>EISSN: 1758-4108</identifier><identifier>DOI: 10.1108/BFJ-07-2019-0478</identifier><language>eng</language><publisher>Bradford: Emerald Group Publishing Limited</publisher><subject>Charters ; Consumers ; Consumption ; Millennials ; Multivariate analysis ; Wine ; Wines</subject><ispartof>British food journal (1966), 2020-08, Vol.122 (8), p.2443-2461</ispartof><rights>Emerald Publishing Limited 2019</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c224t-1eb468dc3ab8a9a7a61f190484a84f65246c5da1407c45b78850b85a3af40b403</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,961,27901,27902</link.rule.ids></links><search><creatorcontrib>Iazzi, Antonio</creatorcontrib><creatorcontrib>Scorrano, Paola</creatorcontrib><creatorcontrib>Rosato, Pierfelice</creatorcontrib><creatorcontrib>Grandhi, Balakrishna</creatorcontrib><title>Millennial generation preferences for rosé wine: An exploratory study of the Italian and French markets</title><title>British food journal (1966)</title><description>PurposeThe purpose of this paper is to verify the preferences for the purchase of rosé wine by Italian and French Millennials, with the aim of allowing Italian companies to acquire knowledge in improving the positioning of this product in both the Italian and French markets.Design/methodology/approachThe study involved a descriptive survey conducted between December 2018 and January 2019 on Millennials residing in Italy and France, intercepted via Facebook. In total, 500 valid responses to a highly structured self-administered questionnaire were collected. Descriptive and multivariate analysis techniques were used to examine the responses.FindingsThe two groups of Millennials show different preferences in the purchase of rosé wine. French Millennials rarely buy the product, and perhaps only for reasonable prices. Their purchasing process involves no characteristics of particular importance. On the other hand, Italian Millennials buy the product with a higher frequency and show a greater propensity to spend. In general, they attribute greater importance (though not a great deal of importance) to the characteristics of the product, paying attention to both its intrinsic aspects and its territorial origin and the quality certifications.Research limitations/implicationsThe main limitation of the research is the small sample size. Future insights into the consumption of rosé wine will be sought in other significant European markets.Practical implicationsThis study is of value to academic researchers, wine industry practitioners and other members of the wine distribution channel, as it provides insights into consumer behavior differences.Originality/valueThis research is the first to compare rosé wine preferences of Millennials in France and Italy.</description><subject>Charters</subject><subject>Consumers</subject><subject>Consumption</subject><subject>Millennials</subject><subject>Multivariate analysis</subject><subject>Wine</subject><subject>Wines</subject><issn>0007-070X</issn><issn>1758-4108</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNotkM1KxDAUhYMoWEf3LguuozfpTZMudXD8YcSNgruQZhLpUNOadBAfyefwxUwZV4fLOdxz-Ag5Z3DJGKirm9UjBUk5sIYCSnVACiaFopjNQ1IAZBMkvB2Tk5S288mlLAg8dX3vQuhMX7674KKZuiGUY3TeRResS6UfYhmH9PtTfnXBnZIjb_rkzv51QV5Xty_Le7p-vntYXq-p5RwnylyLtdrYyrTKNEaamnnWACo0Cn0tONZWbAxDkBZFK5US0CphKuMRWoRqQS72f8c4fO5cmvR22MWQKzUXFQqlJGJOwT5l88KUR-sxdh8mfmsGeuaiMxcNUs9c9Myl-gO4x1Tv</recordid><startdate>20200803</startdate><enddate>20200803</enddate><creator>Iazzi, Antonio</creator><creator>Scorrano, Paola</creator><creator>Rosato, Pierfelice</creator><creator>Grandhi, Balakrishna</creator><general>Emerald Group Publishing Limited</general><scope>AAYXX</scope><scope>CITATION</scope><scope>0U~</scope><scope>1-H</scope><scope>3V.</scope><scope>7QF</scope><scope>7QQ</scope><scope>7QR</scope><scope>7RQ</scope><scope>7SC</scope><scope>7SE</scope><scope>7SP</scope><scope>7SR</scope><scope>7ST</scope><scope>7T7</scope><scope>7TA</scope><scope>7TB</scope><scope>7U5</scope><scope>7WY</scope><scope>7WZ</scope><scope>7X2</scope><scope>7XB</scope><scope>8BQ</scope><scope>8C1</scope><scope>8FD</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FK</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AXJJW</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F28</scope><scope>FR3</scope><scope>FYUFA</scope><scope>F~G</scope><scope>GHDGH</scope><scope>H8D</scope><scope>H8G</scope><scope>HCIFZ</scope><scope>JG9</scope><scope>JQ2</scope><scope>K6~</scope><scope>KR7</scope><scope>L.-</scope><scope>L.0</scope><scope>L6V</scope><scope>L7M</scope><scope>L~C</scope><scope>L~D</scope><scope>M0C</scope><scope>M0K</scope><scope>M0Q</scope><scope>M7S</scope><scope>P64</scope><scope>PQBIZ</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PTHSS</scope><scope>Q9U</scope><scope>SOI</scope></search><sort><creationdate>20200803</creationdate><title>Millennial generation preferences for rosé wine</title><author>Iazzi, Antonio ; Scorrano, Paola ; Rosato, Pierfelice ; Grandhi, Balakrishna</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c224t-1eb468dc3ab8a9a7a61f190484a84f65246c5da1407c45b78850b85a3af40b403</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Charters</topic><topic>Consumers</topic><topic>Consumption</topic><topic>Millennials</topic><topic>Multivariate analysis</topic><topic>Wine</topic><topic>Wines</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Iazzi, Antonio</creatorcontrib><creatorcontrib>Scorrano, Paola</creatorcontrib><creatorcontrib>Rosato, Pierfelice</creatorcontrib><creatorcontrib>Grandhi, Balakrishna</creatorcontrib><collection>CrossRef</collection><collection>Global News &amp; ABI/Inform Professional</collection><collection>Trade PRO</collection><collection>ProQuest Central (Corporate)</collection><collection>Aluminium Industry Abstracts</collection><collection>Ceramic Abstracts</collection><collection>Chemoreception Abstracts</collection><collection>Career &amp; Technical Education Database</collection><collection>Computer and Information Systems Abstracts</collection><collection>Corrosion Abstracts</collection><collection>Electronics &amp; Communications Abstracts</collection><collection>Engineered Materials Abstracts</collection><collection>Environment Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Materials Business File</collection><collection>Mechanical &amp; Transportation Engineering Abstracts</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>ABI/INFORM Collection</collection><collection>ABI/INFORM Global (PDF only)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>METADEX</collection><collection>Public Health Database</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Materials Science &amp; Engineering Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural &amp; Environmental Science Collection</collection><collection>Asian &amp; European Business Collection</collection><collection>ProQuest Central</collection><collection>Business Premium Collection</collection><collection>Technology Collection</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ANTE: Abstracts in New Technology &amp; Engineering</collection><collection>Engineering Research Database</collection><collection>Health Research Premium Collection</collection><collection>ABI/INFORM Global (Corporate)</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>Aerospace Database</collection><collection>Copper Technical Reference Library</collection><collection>SciTech Premium Collection</collection><collection>Materials Research Database</collection><collection>ProQuest Computer Science Collection</collection><collection>ProQuest Business Collection</collection><collection>Civil Engineering Abstracts</collection><collection>ABI/INFORM Professional Advanced</collection><collection>ABI/INFORM Professional Standard</collection><collection>ProQuest Engineering Collection</collection><collection>Advanced Technologies Database with Aerospace</collection><collection>Computer and Information Systems Abstracts – Academic</collection><collection>Computer and Information Systems Abstracts Professional</collection><collection>ABI/INFORM Global</collection><collection>Agricultural Science Database</collection><collection>European Business Database</collection><collection>Engineering Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest One Business</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Engineering Collection</collection><collection>ProQuest Central Basic</collection><collection>Environment Abstracts</collection><jtitle>British food journal (1966)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Iazzi, Antonio</au><au>Scorrano, Paola</au><au>Rosato, Pierfelice</au><au>Grandhi, Balakrishna</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Millennial generation preferences for rosé wine: An exploratory study of the Italian and French markets</atitle><jtitle>British food journal (1966)</jtitle><date>2020-08-03</date><risdate>2020</risdate><volume>122</volume><issue>8</issue><spage>2443</spage><epage>2461</epage><pages>2443-2461</pages><issn>0007-070X</issn><eissn>1758-4108</eissn><abstract>PurposeThe purpose of this paper is to verify the preferences for the purchase of rosé wine by Italian and French Millennials, with the aim of allowing Italian companies to acquire knowledge in improving the positioning of this product in both the Italian and French markets.Design/methodology/approachThe study involved a descriptive survey conducted between December 2018 and January 2019 on Millennials residing in Italy and France, intercepted via Facebook. In total, 500 valid responses to a highly structured self-administered questionnaire were collected. Descriptive and multivariate analysis techniques were used to examine the responses.FindingsThe two groups of Millennials show different preferences in the purchase of rosé wine. French Millennials rarely buy the product, and perhaps only for reasonable prices. Their purchasing process involves no characteristics of particular importance. On the other hand, Italian Millennials buy the product with a higher frequency and show a greater propensity to spend. In general, they attribute greater importance (though not a great deal of importance) to the characteristics of the product, paying attention to both its intrinsic aspects and its territorial origin and the quality certifications.Research limitations/implicationsThe main limitation of the research is the small sample size. Future insights into the consumption of rosé wine will be sought in other significant European markets.Practical implicationsThis study is of value to academic researchers, wine industry practitioners and other members of the wine distribution channel, as it provides insights into consumer behavior differences.Originality/valueThis research is the first to compare rosé wine preferences of Millennials in France and Italy.</abstract><cop>Bradford</cop><pub>Emerald Group Publishing Limited</pub><doi>10.1108/BFJ-07-2019-0478</doi><tpages>19</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0007-070X
ispartof British food journal (1966), 2020-08, Vol.122 (8), p.2443-2461
issn 0007-070X
1758-4108
language eng
recordid cdi_proquest_journals_2534588744
source Emerald Journals
subjects Charters
Consumers
Consumption
Millennials
Multivariate analysis
Wine
Wines
title Millennial generation preferences for rosé wine: An exploratory study of the Italian and French markets
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-06T10%3A28%3A22IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Millennial%20generation%20preferences%20for%20ros%C3%A9%20wine:%20An%20exploratory%20study%20of%20the%20Italian%20and%20French%20markets&rft.jtitle=British%20food%20journal%20(1966)&rft.au=Iazzi,%20Antonio&rft.date=2020-08-03&rft.volume=122&rft.issue=8&rft.spage=2443&rft.epage=2461&rft.pages=2443-2461&rft.issn=0007-070X&rft.eissn=1758-4108&rft_id=info:doi/10.1108/BFJ-07-2019-0478&rft_dat=%3Cproquest_cross%3E2534588744%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2534588744&rft_id=info:pmid/&rfr_iscdi=true