Ziziphus jujuba Mill., a plant used as medicinal food: a review of its phytochemistry, pharmacology, quality control and future research
Jujubae Fructus ( ZJF ) [called Dazao ( 大枣 ) in Chinese], the fruit of Ziziphus jujuba Mill. ( ZJ ), is utilized as a food and traditional medicine in China. In TCM use, ZJF is traditionally used to treat and nourish the stomach, tonify the spleen, and nourish the blood, as well as for overall nouri...
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Veröffentlicht in: | Phytochemistry reviews 2021-06, Vol.20 (3), p.507-541 |
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Hauptverfasser: | , , , , , , , , , , |
Format: | Artikel |
Sprache: | eng |
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