Wild rice (O. latifolia) from natural ecosystems in the Pantanal region of Brazil: Host to Fusarium incarnatum-equiseti species complex and highly contaminated by zearalenone

We assessed the mycobiota diversity and mycotoxin levels present in wild rice (Oryza latifolia) from the Pantanal region of Brazil; fundamental aspects of which are severely understudied as an edible plant from a natural ecosystem. We found multiple fungal species contaminating the rice samples; the...

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Veröffentlicht in:International journal of food microbiology 2021-05, Vol.345, p.109127, Article 109127
Hauptverfasser: Tralamazza, Sabina Moser, Piacentini, Karim Cristina, Savi, Geovana Dagostim, Carnielli-Queiroz, Lorena, de Carvalho Fontes, Lívia, Martins, Camila Siedlarczyk, Corrêa, Benedito, Rocha, Liliana Oliveira
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container_title International journal of food microbiology
container_volume 345
creator Tralamazza, Sabina Moser
Piacentini, Karim Cristina
Savi, Geovana Dagostim
Carnielli-Queiroz, Lorena
de Carvalho Fontes, Lívia
Martins, Camila Siedlarczyk
Corrêa, Benedito
Rocha, Liliana Oliveira
description We assessed the mycobiota diversity and mycotoxin levels present in wild rice (Oryza latifolia) from the Pantanal region of Brazil; fundamental aspects of which are severely understudied as an edible plant from a natural ecosystem. We found multiple fungal species contaminating the rice samples; the most frequent genera being Fusarium, Nigrospora and Cladosporium (35.9%, 26.1% and 15%, respectively). Within the Fusarium genus, the wild rice samples were mostly contaminated by the Fusarium incarnatum-equiseti species complex (FIESC) (80%) along with Fusarium fujikuroi species complex (20%). Phylogenetic analysis supported multiple FIESC species and gave support to the presence of two putative new groups within the complex (LN1 and LN2). Deoxynivalenol (DON) and zearalenone (ZEN) chemical analysis showed that most of the isolates were DON/ZEN producers and some were defined as high ZEN producers, displaying abundant ZEN levels over DON (over 19 times more). Suggesting that ZEN likely has a key adaptive role for FIESC in wild rice (O. latifolia). Mycotoxin determination in the rice samples revealed high frequency of ZEN, and 85% of rice samples had levels >100 μg/kg; the recommended limit set by regulatory agencies. DON was only detected in 5.2% of the samples. Our data shows that FIESC species are the main source of ZEN contamination in wild rice and the excessive levels of ZEN found in the rice samples raises considerable safety concerns regarding wild rice consumption by humans and animals. •Oryza latifolia (wild rice) harbors multiple toxin-producing FIESC species.•92.1% of the rice was contaminated with zearalenone and 5.2% with deoxynivalenol.•85% of the rice samples displayed zearalenone above recommended levels.•EF-1 based tree clustered the majority of strains into two new putatively FIESC lineages.
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fundamental aspects of which are severely understudied as an edible plant from a natural ecosystem. We found multiple fungal species contaminating the rice samples; the most frequent genera being Fusarium, Nigrospora and Cladosporium (35.9%, 26.1% and 15%, respectively). Within the Fusarium genus, the wild rice samples were mostly contaminated by the Fusarium incarnatum-equiseti species complex (FIESC) (80%) along with Fusarium fujikuroi species complex (20%). Phylogenetic analysis supported multiple FIESC species and gave support to the presence of two putative new groups within the complex (LN1 and LN2). Deoxynivalenol (DON) and zearalenone (ZEN) chemical analysis showed that most of the isolates were DON/ZEN producers and some were defined as high ZEN producers, displaying abundant ZEN levels over DON (over 19 times more). Suggesting that ZEN likely has a key adaptive role for FIESC in wild rice (O. latifolia). Mycotoxin determination in the rice samples revealed high frequency of ZEN, and 85% of rice samples had levels &gt;100 μg/kg; the recommended limit set by regulatory agencies. DON was only detected in 5.2% of the samples. Our data shows that FIESC species are the main source of ZEN contamination in wild rice and the excessive levels of ZEN found in the rice samples raises considerable safety concerns regarding wild rice consumption by humans and animals. •Oryza latifolia (wild rice) harbors multiple toxin-producing FIESC species.•92.1% of the rice was contaminated with zearalenone and 5.2% with deoxynivalenol.•85% of the rice samples displayed zearalenone above recommended levels.•EF-1 based tree clustered the majority of strains into two new putatively FIESC lineages.</abstract><cop>Netherlands</cop><pub>Elsevier B.V</pub><pmid>33689972</pmid><doi>10.1016/j.ijfoodmicro.2021.109127</doi><oa>free_for_read</oa></addata></record>
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source MEDLINE; Elsevier ScienceDirect Journals
subjects Animals
Brazil
Chemical analysis
Contamination
Deoxynivalenol
Ecosystem
FIESC
Food Contamination - analysis
Fungi
Fusarium
Fusarium - classification
Fusarium - isolation & purification
Fusarium - metabolism
Fusarium fujikuroi
Fusarium incarnatum
Humans
Mycotoxin
Mycotoxins
Native rice
Oryza - microbiology
Oryza latifolia
Phylogeny
Rice
Trichothecenes - analysis
Zearalenone
Zearalenone - analysis
title Wild rice (O. latifolia) from natural ecosystems in the Pantanal region of Brazil: Host to Fusarium incarnatum-equiseti species complex and highly contaminated by zearalenone
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